Rice and products — Import quantity in Bangladesh

Bangladesh: Rice and products — Import quantity was 562 1000 t in 2023. ◆ Volatile

Latest (2023)
562 1000 t
Change on year
down 56.6%
World rank
39th
of 164 countries
All-time high
3,929 1000 t
in 2021
All-time low
59 1000 t
in 2012
Years of data
14
2010–2023

Rice and products — Import quantity in Bangladesh, 2010–2023

01.0k2.0k3.0k4.0k2010201620232010: 1.0k 1000 t2011: 2.0k 1000 t2012: 59 1000 t2013: 392 1000 t2014: 1.4k 1000 t2015: 1.7k 1000 t2016: 63 1000 t2017: 3.0k 1000 t2018: 1.5k 1000 t2019: 82 1000 t2020: 1.8k 1000 t2021: 3.9k 1000 t2022: 1.3k 1000 t2023: 562 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Bangladesh recorded 562 1000 t for rice and products — import quantity in 2023.

The figure is down 56.6% on the previous year and up 43.4% over ten years.

Over the whole period, rice and products — import quantity in Bangladesh peaked at 3,929 1000 t in 2021 and was at its lowest, 59 1000 t, in 2012.

That places Bangladesh 39th out of 164 countries with data for 2023, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 1,133 1000 t 59 1000 t 3,045 1000 t 10
2020s 1,906 1000 t 562 1000 t 3,929 1000 t 4

Countries ranked near Bangladesh

  1. 36 Madagascar 620 1000 t compare
  2. 37 Papua New Guinea 576 1000 t compare
  3. 38 Spain 568 1000 t compare
  4. 40 Angola 498 1000 t compare
  5. 41 Czechia 465 1000 t compare
  6. 42 Poland 460 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Bangladesh

All data for Bangladesh →

Frequently asked questions

What is rice and products — import quantity in Bangladesh?
Rice and products — import quantity in Bangladesh was 562 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest rice and products — import quantity recorded in Bangladesh?
The highest recorded value was 3,929 1000 t in 2021.
What is the lowest rice and products — import quantity recorded in Bangladesh?
The lowest recorded value was 59 1000 t in 2012.
How does Bangladesh rank for rice and products — import quantity?
Bangladesh ranks 39th out of 164 countries with data for 2023.
Is rice and products — import quantity rising or falling in Bangladesh?
Over the last ten years it is up 43.4%. The long-run trend across the full record is volatile.
Where does this Bangladesh data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice and products — Import quantity. Statizoid updates them automatically from the source API.

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Rice and products — Import quantity in Bangladesh. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/rice-and-products-import-quantity/bangladesh/

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About this data

Indicator
Rice and products — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.