Rice and products — Food in Netherlands (Kingdom of the)
Netherlands (Kingdom of the): Rice and products — Food was 86 1000 t in 2023. ▲ Rising
Rice and products — Food in Netherlands (Kingdom of the), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Netherlands (Kingdom of the) recorded 86 1000 t for rice and products — food in 2023. That is the lowest value across all 14 years on record.
The figure is down 9.5% on the previous year and down 43.4% over ten years.
Over the whole period, rice and products — food in Netherlands (Kingdom of the) peaked at 336 1000 t in 2018 and was at its lowest, 86 1000 t, in 2023.
That places Netherlands (Kingdom of the) 94th out of 164 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Rice and products — Food in Netherlands (Kingdom of the), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 98 1000 t | — |
| 2011 | 181 1000 t | +84.7% |
| 2012 | 143 1000 t | -21.0% |
| 2013 | 152 1000 t | +6.3% |
| 2014 | 134 1000 t | -11.8% |
| 2015 | 230 1000 t | +71.6% |
| 2016 | 253 1000 t | +10.0% |
| 2017 | 297 1000 t | +17.4% |
| 2018 | 336 1000 t | +13.1% |
| 2019 | 232 1000 t | -31.0% |
| 2020 | 263 1000 t | +13.4% |
| 2021 | 228 1000 t | -13.3% |
| 2022 | 95 1000 t | -58.3% |
| 2023 | 86 1000 t | -9.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 205.6 1000 t | 98 1000 t | 336 1000 t | 10 |
| 2020s | 168 1000 t | 86 1000 t | 263 1000 t | 4 |
Countries ranked near Netherlands (Kingdom of the)
More agriculture & rural data for Netherlands (Kingdom of the)
- Milk, Total — Milk Animals, annual growth rate -2.01 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate 10.05 % change on previous year (2017)
- Oilcrops, Cake Equivalent — Yield, annual growth rate 19.2 % change on previous year (2017)
- Oilcrops, Cake Equivalent — Production, annual growth rate 31.18 % change on previous year (2017)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 10.05 % change on previous year (2017)
- Oilcrops, Oil Equivalent — Yield, annual growth rate 20.15 % change on previous year (2017)
- Oilcrops, Oil Equivalent — Production, annual growth rate 32.23 % change on previous year (2017)
- Poultry Birds — Stocks, annual growth rate -4.2 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate 65.68 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate -62.33 % change on previous year (2024)
Frequently asked questions
- What is rice and products — food in Netherlands (Kingdom of the)?
- Rice and products — food in Netherlands (Kingdom of the) was 86 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest rice and products — food recorded in Netherlands (Kingdom of the)?
- The highest recorded value was 336 1000 t in 2018.
- What is the lowest rice and products — food recorded in Netherlands (Kingdom of the)?
- The lowest recorded value was 86 1000 t in 2023.
- How does Netherlands (Kingdom of the) rank for rice and products — food?
- Netherlands (Kingdom of the) ranks 94th out of 164 countries with data for 2023.
- Is rice and products — food rising or falling in Netherlands (Kingdom of the)?
- Over the last ten years it is down 43.4%. The long-run trend across the full record is rising.
- Where does this Netherlands (Kingdom of the) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice and products — Food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.