Rice and products — Food supply in Philippines
Philippines: Rice and products — Food supply was 1,253 kcal/cap/d in 2023. ▲ Rising
Rice and products — Food supply in Philippines, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
The most recent figure for rice and products — food supply in Philippines is 1,253 kcal/cap/d, measured in 2023. That is the highest value across all 14 years on record.
Compared with earlier readings it is up 0.9% on the previous year and up 13.4% over ten years.
Over the whole period, rice and products — food supply in Philippines peaked at 1,253 kcal/cap/d in 2023 and was at its lowest, 999.73 kcal/cap/d, in 2016.
That places Philippines 4th out of 164 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Rice and products — Food supply in Philippines, year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2010 | 1,054 kcal/cap/d | — |
| 2011 | 1,078 kcal/cap/d | +2.2% |
| 2012 | 1,094 kcal/cap/d | +1.5% |
| 2013 | 1,104 kcal/cap/d | +0.9% |
| 2014 | 1,054 kcal/cap/d | -4.6% |
| 2015 | 1,031 kcal/cap/d | -2.1% |
| 2016 | 999.73 kcal/cap/d | -3.1% |
| 2017 | 1,098 kcal/cap/d | +9.9% |
| 2018 | 1,107 kcal/cap/d | +0.8% |
| 2019 | 1,194 kcal/cap/d | +7.8% |
| 2020 | 1,178 kcal/cap/d | -1.3% |
| 2021 | 1,219 kcal/cap/d | +3.4% |
| 2022 | 1,242 kcal/cap/d | +1.9% |
| 2023 | 1,253 kcal/cap/d | +0.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,082 kcal/cap/d | 999.73 kcal/cap/d | 1,194 kcal/cap/d | 10 |
| 2020s | 1,223 kcal/cap/d | 1,178 kcal/cap/d | 1,253 kcal/cap/d | 4 |
Countries ranked near Philippines
- 1 Bangladesh 1,655 kcal/cap/d compare
- 1 Lao People's Democratic Republic 1,400 kcal/cap/d compare
- 2 Myanmar 1,635 kcal/cap/d compare
- 2 Viet Nam 1,326 kcal/cap/d compare
- 3 Côte d'Ivoire 691.22 kcal/cap/d compare
- 3 Cambodia 1,506 kcal/cap/d compare
- 3 Timor-Leste 774.48 kcal/cap/d compare
- 5 Bhutan 1,185 kcal/cap/d compare
- 5 Democratic People's Republic of Korea 647.7 kcal/cap/d compare
- 5 Cabo Verde 558.18 kcal/cap/d compare
- 6 Sri Lanka 1,175 kcal/cap/d compare
- 7 Thailand 1,157 kcal/cap/d compare
More agriculture & rural data for Philippines
- Agriculture, forestry, and fishing, value added (current US$), annual -0.2488 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0859 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 358.34 current US$ per person (2025)
- Rural population, annual growth rate 0.0874 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4423 units per person (2025)
- Share of GDP from agriculture 8.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 8.6% (2025)
- Agricultural raw materials exports 1.1% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is rice and products — food supply in Philippines?
- Rice and products — food supply in Philippines was 1,253 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest rice and products — food supply recorded in Philippines?
- The highest recorded value was 1,253 kcal/cap/d in 2023.
- What is the lowest rice and products — food supply recorded in Philippines?
- The lowest recorded value was 999.73 kcal/cap/d in 2016.
- How does Philippines rank for rice and products — food supply?
- Philippines ranks 4th out of 164 countries with data for 2023.
- Is rice and products — food supply rising or falling in Philippines?
- Over the last ten years it is up 13.4%. The long-run trend across the full record is rising.
- Where does this Philippines data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice and products — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.