Rice and products — Feed in Panama

Panama: Rice and products — Feed was 35 1000 t in 2023. ◆ Volatile

Latest (2023)
35 1000 t
Change on year
up 40.0%
World rank
44th
of 172 countries
All-time high
35 1000 t
in 2023
All-time low
0 1000 t
in 2014
Years of data
14
2010–2023

Rice and products — Feed in Panama, 2010–2023

0102030402010201620232010: 7 1000 t2011: 6 1000 t2012: 5 1000 t2013: 6 1000 t2014: 0 1000 t2015: 15 1000 t2016: 23 1000 t2017: 0 1000 t2018: 12 1000 t2019: 9 1000 t2020: 27 1000 t2021: 11 1000 t2022: 25 1000 t2023: 35 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for rice and products — feed in Panama is 35 1000 t, measured in 2023. That is the highest value across all 14 years on record.

That represents a change of up 40.0% on the previous year and up 483.3% over ten years.

Over the whole period, rice and products — feed in Panama peaked at 35 1000 t in 2023 and was at its lowest, 0 1000 t, in 2014.

Panama ranks 44th of 172 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 8.3 1000 t 0 1000 t 23 1000 t 10
2020s 24.5 1000 t 11 1000 t 35 1000 t 4

Countries ranked near Panama

  1. 41 Democratic People's Republic of Korea 60 1000 t compare
  2. 42 Sierra Leone 44 1000 t compare
  3. 43 Italy 40 1000 t compare
  4. 45 Gambia 29 1000 t compare
  5. 46 Trinidad and Tobago 23 1000 t compare
  6. 47 Ethiopia 22 1000 t compare

See the full ranking of 203 places →

More agriculture & rural data for Panama

All data for Panama →

Frequently asked questions

What is rice and products — feed in Panama?
Rice and products — feed in Panama was 35 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest rice and products — feed recorded in Panama?
The highest recorded value was 35 1000 t in 2023.
What is the lowest rice and products — feed recorded in Panama?
The lowest recorded value was 0 1000 t in 2014.
How does Panama rank for rice and products — feed?
Panama ranks 44th out of 172 countries with data for 2023.
Is rice and products — feed rising or falling in Panama?
Over the last ten years it is up 483.3%. The long-run trend across the full record is volatile.
Where does this Panama data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice and products — Feed. Statizoid updates them automatically from the source API.

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CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Rice and products — Feed in Panama. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/rice-and-products-feed/panama/

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About this data

Indicator
Rice and products — Feed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
203 places, 2,670 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.