Rice and products — Feed in Cambodia

Cambodia: Rice and products — Feed was 649 1000 t in 2023. ▲ Rising

Latest (2023)
649 1000 t
Change on year
up 11.9%
World rank
15th
of 172 countries
All-time high
649 1000 t
in 2023
All-time low
238 1000 t
in 2017
Years of data
14
2010–2023

Rice and products — Feed in Cambodia, 2010–2023

02004006002010201620232010: 442 1000 t2011: 346 1000 t2012: 267 1000 t2013: 256 1000 t2014: 281 1000 t2015: 284 1000 t2016: 526 1000 t2017: 238 1000 t2018: 338 1000 t2019: 378 1000 t2020: 482 1000 t2021: 455 1000 t2022: 580 1000 t2023: 649 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, rice and products — feed in Cambodia stood at 649 1000 t. That is the highest value across all 14 years on record.

Compared with earlier readings it is up 11.9% on the previous year and up 153.5% over ten years.

Over the whole period, rice and products — feed in Cambodia peaked at 649 1000 t in 2023 and was at its lowest, 238 1000 t, in 2017.

That places Cambodia 15th out of 172 countries with data for 2023, putting it in the top 10%.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 335.6 1000 t 238 1000 t 526 1000 t 10
2020s 541.5 1000 t 455 1000 t 649 1000 t 4

Countries ranked near Cambodia

  1. 12 Iran (Islamic Republic of) 1,045 1000 t compare
  2. 13 Senegal 960 1000 t compare
  3. 14 Philippines 658 1000 t compare
  4. 16 Belgium 577 1000 t compare
  5. 17 Djibouti 528 1000 t compare
  6. 18 Madagascar 460 1000 t compare

See the full ranking of 203 places →

More agriculture & rural data for Cambodia

All data for Cambodia →

Frequently asked questions

What is rice and products — feed in Cambodia?
Rice and products — feed in Cambodia was 649 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest rice and products — feed recorded in Cambodia?
The highest recorded value was 649 1000 t in 2023.
What is the lowest rice and products — feed recorded in Cambodia?
The lowest recorded value was 238 1000 t in 2017.
How does Cambodia rank for rice and products — feed?
Cambodia ranks 15th out of 172 countries with data for 2023.
Is rice and products — feed rising or falling in Cambodia?
Over the last ten years it is up 153.5%. The long-run trend across the full record is rising.
Where does this Cambodia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice and products — Feed. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Rice and products — Feed in Cambodia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/rice-and-products-feed/cambodia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/rice-and-products-feed/cambodia/">Rice and products — Feed in Cambodia</a> — Statizoid

About this data

Indicator
Rice and products — Feed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
203 places, 2,670 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.