Rice and products — Domestic supply quantity in Brazil
Brazil: Rice and products — Domestic supply quantity was 9,762 1000 t in 2023. ▼ Falling
Rice and products — Domestic supply quantity in Brazil, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Brazil recorded 9,762 1000 t for rice and products — domestic supply quantity in 2023. That is the lowest value across all 14 years on record.
The figure is down 8.8% on the previous year and down 16.2% over ten years.
Over the whole period, rice and products — domestic supply quantity in Brazil peaked at 12,536 1000 t in 2017 and was at its lowest, 9,762 1000 t, in 2023.
Brazil ranks 10th of 164 countries on this measure, in the top 10%.
The long-run direction has been consistently falling across the 14 years of available data.
Rice and products — Domestic supply quantity in Brazil, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 11,648 1000 t | — |
| 2011 | 11,940 1000 t | +2.5% |
| 2012 | 11,517 1000 t | -3.5% |
| 2013 | 11,649 1000 t | +1.1% |
| 2014 | 12,123 1000 t | +4.1% |
| 2015 | 12,039 1000 t | -0.7% |
| 2016 | 10,842 1000 t | -9.9% |
| 2017 | 12,536 1000 t | +15.6% |
| 2018 | 11,853 1000 t | -5.4% |
| 2019 | 10,460 1000 t | -11.8% |
| 2020 | 10,563 1000 t | +1.0% |
| 2021 | 10,874 1000 t | +2.9% |
| 2022 | 10,701 1000 t | -1.6% |
| 2023 | 9,762 1000 t | -8.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 11,661 1000 t | 10,460 1000 t | 12,536 1000 t | 10 |
| 2020s | 10,475 1000 t | 9,762 1000 t | 10,874 1000 t | 4 |
Countries ranked near Brazil
More agriculture & rural data for Brazil
- Agriculture, forestry, and fishing, value added (current US$), annual 10.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0609 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 652.04 current US$ per person (2025)
- Rural population, annual growth rate -1.95 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1182 units per person (2025)
- Agriculture share gdp 6.09 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 6.09 (2025)
- Agricultural raw materials exports 5.2% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is rice and products — domestic supply quantity in Brazil?
- Rice and products — domestic supply quantity in Brazil was 9,762 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest rice and products — domestic supply quantity recorded in Brazil?
- The highest recorded value was 12,536 1000 t in 2017.
- What is the lowest rice and products — domestic supply quantity recorded in Brazil?
- The lowest recorded value was 9,762 1000 t in 2023.
- How does Brazil rank for rice and products — domestic supply quantity?
- Brazil ranks 10th out of 164 countries with data for 2023.
- Is rice and products — domestic supply quantity rising or falling in Brazil?
- Over the last ten years it is down 16.2%. The long-run trend across the full record is falling.
- Where does this Brazil data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice and products — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.