Raw silk (not thrown) — Production in Spain

Spain: Raw silk (not thrown) — Production was 15 t in 2013. ◆ Volatile

Latest (2013)
15 t
Change on year
unchanged
World rank
14th
of 28 countries
All-time high
75 t
in 1963
All-time low
15 t
in 1975
Years of data
34
1961–2013

Raw silk (not thrown) — Production in Spain, 1961–2013

204060801961198720131961: 58 t1962: 52 t1963: 75 t1964: 46 t1965: 49 t1966: 42 t1967: 46 t1968: 43 t1969: 29 t1970: 30 t1971: 27 t1972: 27 t1973: 40 t1974: 22 t1975: 15 t1976: 16 t1977: 16 t1978: 16 t1979: 15 t1980: 15 t1981: 15 t1982: 15 t1983: 15 t1984: 15 t1985: 15 t1986: 15 t1987: 15 t1988: 15 t1989: 15 t1990: 15 t2010: 15 t2011: 15 t2012: 15 t2013: 15 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Spain recorded 15 t for raw silk (not thrown) — production in 2013. That is the lowest value across all 34 years on record.

Compared with earlier readings it is unchanged over five years.

Over the whole period, raw silk (not thrown) — production in Spain peaked at 75 t in 1963 and was at its lowest, 15 t, in 1975.

Spain ranks 14th of 28 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Raw silk (not thrown) — Production in Spain, year by year

Annual values for Raw silk (not thrown) — Production in Spain, 1961 to 2013.
Year t Change
1961 58 t —
1962 52 t -10.3%
1963 75 t +44.2%
1964 46 t -38.7%
1965 49 t +6.5%
1966 42 t -14.3%
1967 46 t +9.5%
1968 43 t -6.5%
1969 29 t -32.6%
1970 30 t +3.4%
1971 27 t -10.0%
1972 27 t +0.0%
1973 40 t +48.1%
1974 22 t -45.0%
1975 15 t -31.8%
1976 16 t +6.7%
1977 16 t +0.0%
1978 16 t +0.0%
1979 15 t -6.2%
1980 15 t +0.0%
1981 15 t +0.0%
1982 15 t +0.0%
1983 15 t +0.0%
1984 15 t +0.0%
1985 15 t +0.0%
1986 15 t +0.0%
1987 15 t +0.0%
1988 15 t +0.0%
1989 15 t +0.0%
1990 15 t +0.0%
2010 15 t +0.0%
2011 15 t +0.0%
2012 15 t +0.0%
2013 15 t +0.0%

Spain compared with similar countries

  • Spain's 15 t is above the median for high income countries, which is 5 t, 3.0× the median. (9 countries reporting)
  • Spain's 15 t is above the median for Europe & Central Asia, which is 12 t, 1.2× the median. (11 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 48.89 t 29 t 75 t 9
1970s 22.4 t 15 t 40 t 10
1980s 15 t 15 t 15 t 10
1990s 15 t 15 t 15 t 1
2010s 15 t 15 t 15 t 4

Countries ranked near Spain

  1. 11 Kyrgyzstan 47.97 t compare
  2. 12 Yugoslav SFR 45 t compare
  3. 13 Cambodia 25.03 t compare
  4. 15 Italy 12 t compare
  5. 16 Japan 10 t compare
  6. 17 Madagascar 8 t compare

See the full ranking of 54 places →

More agriculture & rural data for Spain

All data for Spain →

Frequently asked questions

What is raw silk (not thrown) — production in Spain?
Raw silk (not thrown) — production in Spain was 15 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest raw silk (not thrown) — production recorded in Spain?
The highest recorded value was 75 t in 1963.
What is the lowest raw silk (not thrown) — production recorded in Spain?
The lowest recorded value was 15 t in 1975.
How does Spain rank for raw silk (not thrown) — production?
Spain ranks 14th out of 28 countries with data for 2013.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw silk (not thrown) — Production. Statizoid updates them automatically from the source API.

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Raw silk (not thrown) — Production in Spain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/raw-silk-not-thrown-production-2/spain/

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About this data

Indicator
Raw silk (not thrown) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
54 places, 2,814 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.