Raw milk of sheep — Production in Republic of Moldova

Republic of Moldova: Raw milk of sheep — Production was 25,223 t in 2024. ▲ Rising

Latest (2024)
25,223 t
Change on year
up 14.6%
World rank
8th
of 9 countries
All-time high
25,223 t
in 2024
All-time low
5,600 t
in 1992
Years of data
33
1992–2024

Raw milk of sheep — Production in Republic of Moldova, 1992–2024

5.0k10.0k15.0k20.0k25.0k1992200820241992: 5.6k t1993: 7.3k t1994: 7.6k t1995: 8.4k t1996: 7.6k t1997: 15.5k t1998: 16.4k t1999: 16.1k t2000: 13.9k t2001: 13.9k t2002: 16.3k t2003: 17.4k t2004: 17.7k t2005: 21.1k t2006: 19.9k t2007: 20.7k t2008: 21.6k t2009: 23.2k t2010: 23.6k t2011: 22.4k t2012: 18.7k t2013: 20.7k t2014: 21.8k t2015: 20.6k t2016: 21.7k t2017: 20.6k t2018: 18.9k t2019: 16.5k t2020: 24.2k t2021: 23.1k t2022: 23.0k t2023: 22.0k t2024: 25.2k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for raw milk of sheep — production in Republic of Moldova is 25,223 t, measured in 2024. That is the highest value across all 33 years on record.

That represents a change of up 14.6% on the previous year and up 15.6% over ten years.

Over the whole period, raw milk of sheep — production in Republic of Moldova peaked at 25,223 t in 2024 and was at its lowest, 5,600 t, in 1992.

The long-run direction has been consistently rising across the 33 years of available data.

Raw milk of sheep — Production in Republic of Moldova, year by year

Annual values for Raw milk of sheep — Production in Republic of Moldova, 1992 to 2024.
Year t Change
1992 5,600 t
1993 7,292 t +30.2%
1994 7,638 t +4.7%
1995 8,388 t +9.8%
1996 7,581 t -9.6%
1997 15,528 t +104.8%
1998 16,434 t +5.8%
1999 16,136 t -1.8%
2000 13,932 t -13.7%
2001 13,938 t +0.0%
2002 16,309 t +17.0%
2003 17,377 t +6.5%
2004 17,672 t +1.7%
2005 21,059 t +19.2%
2006 19,885 t -5.6%
2007 20,684 t +4.0%
2008 21,618 t +4.5%
2009 23,184 t +7.2%
2010 23,632 t +1.9%
2011 22,361 t -5.4%
2012 18,666 t -16.5%
2013 20,741 t +11.1%
2014 21,812 t +5.2%
2015 20,610 t -5.5%
2016 21,741 t +5.5%
2017 20,553 t -5.5%
2018 18,940 t -7.8%
2019 16,461 t -13.1%
2020 24,164 t +46.8%
2021 23,134 t -4.3%
2022 22,962 t -0.7%
2023 22,001 t -4.2%
2024 25,223 t +14.6%

Averages by decade

DecadeAverage LowestHighest Years
1990s 10,575 t 5,600 t 16,434 t 8
2000s 18,566 t 13,932 t 23,184 t 10
2010s 20,552 t 16,461 t 23,632 t 10
2020s 23,497 t 22,001 t 25,223 t 5

Countries ranked near Republic of Moldova

  1. 5 Iran (Islamic Republic of) 392,112 t compare
  2. 5 Spain 540,950 t compare
  3. 6 Italy 476,020 t compare
  4. 7 Bolivia (Plurinational State of) 31,085 t compare
  5. 7 Romania 434,400 t compare
  6. 8 Sudan 410,963 t compare
  7. 9 Sudan (former) 390,000 t compare
  8. 10 France 337,060 t compare
  9. 11 Somalia 309,107 t compare

See the full ranking of 116 places →

More agriculture & rural data for Republic of Moldova

All data for Republic of Moldova →

Frequently asked questions

What is raw milk of sheep — production in Republic of Moldova?
Raw milk of sheep — production in Republic of Moldova was 25,223 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of sheep — production recorded in Republic of Moldova?
The highest recorded value was 25,223 t in 2024.
What is the lowest raw milk of sheep — production recorded in Republic of Moldova?
The lowest recorded value was 5,600 t in 1992.
How does Republic of Moldova rank for raw milk of sheep — production?
Republic of Moldova ranks 8th out of 9 countries with data for 2024.
Is raw milk of sheep — production rising or falling in Republic of Moldova?
Over the last ten years it is up 15.6%. The long-run trend across the full record is rising.
Where does this Republic of Moldova data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of sheep — Production. Statizoid updates them automatically from the source API.

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Raw milk of sheep — Production in Republic of Moldova. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-sheep-production-2/republic-of-moldova/

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About this data

Indicator
Raw milk of sheep — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 5,878 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.