Raw milk of sheep — Production in China

China: Raw milk of sheep — Production was 1.26 million t in 2024. ◆ Volatile

Latest (2024)
1.26 million t
Change on year
down 3.3%
World rank
1st
of 87 countries
All-time high
1.72 million t
in 2010
All-time low
205,000 t
in 1968
Years of data
64
1961–2024

Raw milk of sheep — Production in China, 1961–2024

0500.0k1.0M1.5M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for raw milk of sheep — production in China is 1.26 million t, measured in 2024.

Compared with earlier readings it is down 3.3% on the previous year and up 2.7% over ten years.

Over the whole period, raw milk of sheep — production in China peaked at 1.72 million t in 2010 and was at its lowest, 205,000 t, in 1968.

That places China 1st out of 87 countries with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Raw milk of sheep — Production in China, year by year

Annual values for Raw milk of sheep — Production in China, 1961 to 2024.
Year t Change
1961 260,000 t
1962 263,000 t +1.2%
1963 266,000 t +1.1%
1964 272,000 t +2.3%
1965 278,000 t +2.2%
1966 290,000 t +4.3%
1967 296,000 t +2.1%
1968 205,000 t -30.7%
1969 211,000 t +2.9%
1970 220,000 t +4.3%
1971 225,000 t +2.3%
1972 228,000 t +1.3%
1973 230,000 t +0.9%
1974 240,000 t +4.3%
1975 250,000 t +4.2%
1976 265,000 t +6.0%
1977 275,000 t +3.8%
1978 280,000 t +1.8%
1979 285,000 t +1.8%
1980 226,000 t -20.7%
1981 295,000 t +30.5%
1982 300,000 t +1.7%
1983 374,000 t +24.7%
1984 410,000 t +9.6%
1985 395,000 t -3.7%
1986 430,000 t +8.9%
1987 487,000 t +13.3%
1988 529,000 t +8.6%
1989 545,000 t +3.0%
1990 594,000 t +9.0%
1991 599,000 t +0.8%
1992 608,000 t +1.5%
1993 651,000 t +7.1%
1994 801,000 t +23.0%
1995 964,000 t +20.3%
1996 1.06 million t +10.4%
1997 1.07 million t +0.9%
1998 824,000 t -23.3%
1999 893,000 t +8.4%
2000 847,000 t -5.2%
2001 974,000 t +15.0%
2002 1.01 million t +3.3%
2003 1.02 million t +1.7%
2004 1.08 million t +5.3%
2005 1.11 million t +3.5%
2006 1.09 million t -2.1%
2007 1.07 million t -1.7%
2008 1.10 million t +2.2%
2009 1.59 million t +45.0%
2010 1.72 million t +8.5%
2011 1.53 million t -11.3%
2012 1.21 million t -21.0%
2013 1.21 million t +0.4%
2014 1.22 million t +0.9%
2015 1.16 million t -5.5%
2016 1.18 million t +1.9%
2017 1.17 million t -1.0%
2018 1.15 million t -1.1%
2019 1.17 million t +1.1%
2020 1.21 million t +3.6%
2021 1.27 million t +5.0%
2022 1.30 million t +2.7%
2023 1.30 million t -0.3%
2024 1.26 million t -3.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 260,111 t 205,000 t 296,000 t 9
1970s 249,800 t 220,000 t 285,000 t 10
1980s 399,100 t 226,000 t 545,000 t 10
1990s 807,200 t 594,000 t 1.07 million t 10
2000s 1.09 million t 847,000 t 1.59 million t 10
2010s 1.27 million t 1.15 million t 1.72 million t 10
2020s 1.27 million t 1.21 million t 1.30 million t 5

Countries ranked near China

  1. 1 China, mainland 1.26 million t compare
  2. 3 Greece 945,820 t compare
  3. 4 Algeria 542,280 t compare

See the full ranking of 116 places →

More agriculture & rural data for China

All data for China →

Frequently asked questions

What is raw milk of sheep — production in China?
Raw milk of sheep — production in China was 1.26 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of sheep — production recorded in China?
The highest recorded value was 1.72 million t in 2010.
What is the lowest raw milk of sheep — production recorded in China?
The lowest recorded value was 205,000 t in 1968.
How does China rank for raw milk of sheep — production?
China ranks 1st out of 87 countries with data for 2024.
Is raw milk of sheep — production rising or falling in China?
Over the last ten years it is up 2.7%. The long-run trend across the full record is volatile.
Where does this China data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of sheep — Production. Statizoid updates them automatically from the source API.

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Raw milk of sheep — Production in China. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-sheep-production-2/china/

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About this data

Indicator
Raw milk of sheep — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 5,878 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.