Raw milk of goats — Yield/Carcass Weight in Sudan (former)

Sudan (former): Raw milk of goats — Yield/Carcass Weight was 64 kg/An in 2011. ▼ Falling

Latest (2011)
64 kg/An
Change on year
unchanged
World rank
71st
of 108 countries
All-time high
127 kg/An
in 1980
All-time low
54 kg/An
in 1990
Years of data
51
1961–2011

Raw milk of goats — Yield/Carcass Weight in Sudan (former), 1961–2011

050100150196119862011

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

In 2011, raw milk of goats — yield/carcass weight in Sudan (former) stood at 64 kg/An.

The figure is unchanged over ten years.

Over the whole period, raw milk of goats — yield/carcass weight in Sudan (former) peaked at 127 kg/An in 1980 and was at its lowest, 54 kg/An, in 1990.

That places Sudan (former) 71st out of 108 countries with data for 2011, putting it in the middle of the range.

The long-run direction has been consistently falling across the 51 years of available data.

Raw milk of goats — Yield/Carcass Weight in Sudan (former), year by year

Annual values for Raw milk of goats — Yield/Carcass Weight in Sudan (former), 1961 to 2011.
Year kg/An Change
1961 123 kg/An
1962 123 kg/An +0.0%
1963 123 kg/An +0.0%
1964 123 kg/An +0.0%
1965 123 kg/An +0.0%
1966 123 kg/An +0.0%
1967 123 kg/An +0.0%
1968 123 kg/An +0.0%
1969 123 kg/An +0.0%
1970 123 kg/An +0.0%
1971 124 kg/An +0.8%
1972 123 kg/An -0.8%
1973 123 kg/An +0.0%
1974 124 kg/An +0.8%
1975 123 kg/An -0.8%
1976 124 kg/An +0.8%
1977 123 kg/An -0.8%
1978 125 kg/An +1.6%
1979 126 kg/An +0.8%
1980 127 kg/An +0.8%
1981 127 kg/An +0.0%
1982 125 kg/An -1.6%
1983 125 kg/An +0.0%
1984 89 kg/An -28.8%
1985 68 kg/An -23.6%
1986 62 kg/An -8.8%
1987 55 kg/An -11.3%
1988 64 kg/An +16.4%
1989 57 kg/An -10.9%
1990 54 kg/An -5.3%
1991 63 kg/An +16.7%
1992 63 kg/An +0.0%
1993 63 kg/An +0.0%
1994 63 kg/An +0.0%
1995 63 kg/An +0.0%
1996 64 kg/An +1.6%
1997 59 kg/An -7.8%
1998 64 kg/An +8.5%
1999 64 kg/An +0.0%
2000 64 kg/An +0.0%
2001 64 kg/An +0.0%
2002 65 kg/An +1.6%
2003 64 kg/An -1.5%
2004 64 kg/An +0.0%
2005 64 kg/An +0.0%
2006 60 kg/An -6.2%
2007 61 kg/An +1.7%
2008 64 kg/An +4.9%
2009 64 kg/An +0.0%
2010 64 kg/An +0.0%
2011 64 kg/An +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 123 kg/An 123 kg/An 123 kg/An 9
1970s 123.8 kg/An 123 kg/An 126 kg/An 10
1980s 89.9 kg/An 55 kg/An 127 kg/An 10
1990s 62 kg/An 54 kg/An 64 kg/An 10
2000s 63.4 kg/An 60 kg/An 65 kg/An 10
2010s 64 kg/An 64 kg/An 64 kg/An 2

Countries ranked near Sudan (former)

  1. 69 Mauritania 67 kg/An compare
  2. 70 South Sudan 65 kg/An
  3. 72 Chad 63 kg/An compare
  4. 73 Nepal 61 kg/An compare
  5. 73 Niger 61 kg/An compare
  6. 73 Sudan 61 kg/An

See the full ranking of 149 places →

More agriculture & rural data for Sudan (former)

All data for Sudan (former) →

Frequently asked questions

What is raw milk of goats — yield/carcass weight in Sudan (former)?
Raw milk of goats — yield/carcass weight in Sudan (former) was 64 kg/An in 2011, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of goats — yield/carcass weight recorded in Sudan (former)?
The highest recorded value was 127 kg/An in 1980.
What is the lowest raw milk of goats — yield/carcass weight recorded in Sudan (former)?
The lowest recorded value was 54 kg/An in 1990.
How does Sudan (former) rank for raw milk of goats — yield/carcass weight?
Sudan (former) ranks 71st out of 108 countries with data for 2011.
Is raw milk of goats — yield/carcass weight rising or falling in Sudan (former)?
Over the last ten years it is unchanged. The long-run trend across the full record is falling.
Where does this Sudan (former) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of goats — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Raw milk of goats — Yield/Carcass Weight in Sudan (former). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-goats-yield-carcass-weight/sudan-former/

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About this data

Indicator
Raw milk of goats — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
149 places, 7,654 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.