Raw milk of goats — Yield/Carcass Weight in Indonesia

Indonesia: Raw milk of goats — Yield/Carcass Weight was 49 kg/An in 2024. ▲ Rising

Latest (2024)
49 kg/An
Change on year
unchanged
World rank
85th
of 108 countries
All-time high
55 kg/An
in 1991
All-time low
40 kg/An
in 1961
Years of data
64
1961–2024

Raw milk of goats — Yield/Carcass Weight in Indonesia, 1961–2024

0204060196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

Indonesia recorded 49 kg/An for raw milk of goats — yield/carcass weight in 2024.

That represents a change of down 2.0% over ten years.

Over the whole period, raw milk of goats — yield/carcass weight in Indonesia peaked at 55 kg/An in 1991 and was at its lowest, 40 kg/An, in 1961.

Indonesia ranks 85th of 108 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Raw milk of goats — Yield/Carcass Weight in Indonesia, year by year

Annual values for Raw milk of goats — Yield/Carcass Weight in Indonesia, 1961 to 2024.
Year kg/An Change
1961 40 kg/An
1962 40 kg/An +0.0%
1963 40 kg/An +0.0%
1964 40 kg/An +0.0%
1965 40 kg/An +0.0%
1966 40 kg/An +0.0%
1967 40 kg/An +0.0%
1968 40 kg/An +0.0%
1969 40 kg/An +0.0%
1970 40 kg/An +0.0%
1971 40 kg/An +0.0%
1972 40 kg/An +0.0%
1973 40 kg/An +0.0%
1974 40 kg/An +0.0%
1975 40 kg/An +0.0%
1976 40 kg/An +0.0%
1977 40 kg/An +0.0%
1978 40 kg/An +0.0%
1979 40 kg/An +0.0%
1980 40 kg/An +0.0%
1981 40 kg/An +0.0%
1982 40 kg/An +0.0%
1983 40 kg/An +0.0%
1984 40 kg/An +0.0%
1985 40 kg/An +0.0%
1986 40 kg/An +0.0%
1987 40 kg/An +0.0%
1988 40 kg/An +0.0%
1989 40 kg/An +0.0%
1990 40 kg/An +0.0%
1991 55 kg/An +37.5%
1992 54 kg/An -1.8%
1993 55 kg/An +1.9%
1994 54 kg/An -1.8%
1995 53 kg/An -1.9%
1996 53 kg/An +0.0%
1997 52 kg/An -1.9%
1998 53 kg/An +1.9%
1999 54 kg/An +1.9%
2000 54 kg/An +0.0%
2001 54 kg/An +0.0%
2002 54 kg/An +0.0%
2003 54 kg/An +0.0%
2004 54 kg/An +0.0%
2005 53 kg/An -1.9%
2006 53 kg/An +0.0%
2007 52 kg/An -1.9%
2008 51 kg/An -1.9%
2009 50 kg/An -2.0%
2010 51 kg/An +2.0%
2011 50 kg/An -2.0%
2012 50 kg/An +0.0%
2013 50 kg/An +0.0%
2014 50 kg/An +0.0%
2015 50 kg/An +0.0%
2016 50 kg/An +0.0%
2017 50 kg/An +0.0%
2018 49 kg/An -2.0%
2019 49 kg/An +0.0%
2020 49 kg/An +0.0%
2021 49 kg/An +0.0%
2022 49 kg/An +0.0%
2023 49 kg/An +0.0%
2024 49 kg/An +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 40 kg/An 40 kg/An 40 kg/An 9
1970s 40 kg/An 40 kg/An 40 kg/An 10
1980s 40 kg/An 40 kg/An 40 kg/An 10
1990s 52.3 kg/An 40 kg/An 55 kg/An 10
2000s 52.9 kg/An 50 kg/An 54 kg/An 10
2010s 49.9 kg/An 49 kg/An 51 kg/An 10
2020s 49 kg/An 49 kg/An 49 kg/An 5

Countries ranked near Indonesia

  1. 83 Cameroon 50 kg/An compare
  2. 83 Jordan 50 kg/An compare
  3. 85 Azerbaijan 49 kg/An compare
  4. 85 Ecuador 49 kg/An compare
  5. 88 Uzbekistan 46 kg/An compare

See the full ranking of 149 places →

More agriculture & rural data for Indonesia

All data for Indonesia →

Frequently asked questions

What is raw milk of goats — yield/carcass weight in Indonesia?
Raw milk of goats — yield/carcass weight in Indonesia was 49 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of goats — yield/carcass weight recorded in Indonesia?
The highest recorded value was 55 kg/An in 1991.
What is the lowest raw milk of goats — yield/carcass weight recorded in Indonesia?
The lowest recorded value was 40 kg/An in 1961.
How does Indonesia rank for raw milk of goats — yield/carcass weight?
Indonesia ranks 85th out of 108 countries with data for 2024.
Is raw milk of goats — yield/carcass weight rising or falling in Indonesia?
Over the last ten years it is down 2.0%. The long-run trend across the full record is rising.
Where does this Indonesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of goats — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Raw milk of goats — Yield/Carcass Weight in Indonesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-goats-yield-carcass-weight/indonesia/

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About this data

Indicator
Raw milk of goats — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
149 places, 7,654 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.