Raw milk of goats — Yield/Carcass Weight in Ethiopia PDR
Ethiopia PDR: Raw milk of goats — Yield/Carcass Weight was 0 kg/An in 1992. ▼ Falling
Raw milk of goats — Yield/Carcass Weight in Ethiopia PDR, 1961–1992
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
In 1992, raw milk of goats — yield/carcass weight in Ethiopia PDR stood at 0 kg/An. That is the lowest value across all 32 years on record.
Compared with earlier readings it is down 100.0% over ten years.
Over the whole period, raw milk of goats — yield/carcass weight in Ethiopia PDR peaked at 50 kg/An in 1961 and was at its lowest, 0 kg/An, in 1991.
That places Ethiopia PDR 108th out of 108 countries with data for 1992, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 32 years of available data.
Raw milk of goats — Yield/Carcass Weight in Ethiopia PDR, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 50 kg/An | — |
| 1962 | 50 kg/An | +0.0% |
| 1963 | 50 kg/An | +0.0% |
| 1964 | 50 kg/An | +0.0% |
| 1965 | 50 kg/An | +0.0% |
| 1966 | 50 kg/An | +0.0% |
| 1967 | 50 kg/An | +0.0% |
| 1968 | 50 kg/An | +0.0% |
| 1969 | 50 kg/An | +0.0% |
| 1970 | 50 kg/An | +0.0% |
| 1971 | 50 kg/An | +0.0% |
| 1972 | 50 kg/An | +0.0% |
| 1973 | 50 kg/An | +0.0% |
| 1974 | 50 kg/An | +0.0% |
| 1975 | 50 kg/An | +0.0% |
| 1976 | 50 kg/An | +0.0% |
| 1977 | 50 kg/An | +0.0% |
| 1978 | 50 kg/An | +0.0% |
| 1979 | 50 kg/An | +0.0% |
| 1980 | 50 kg/An | +0.0% |
| 1981 | 50 kg/An | +0.0% |
| 1982 | 50 kg/An | +0.0% |
| 1983 | 50 kg/An | +0.0% |
| 1984 | 50 kg/An | +0.0% |
| 1985 | 50 kg/An | +0.0% |
| 1986 | 50 kg/An | +0.0% |
| 1987 | 50 kg/An | +0.0% |
| 1988 | 50 kg/An | +0.0% |
| 1989 | 50 kg/An | +0.0% |
| 1990 | 50 kg/An | +0.0% |
| 1991 | 0 kg/An | -100.0% |
| 1992 | 0 kg/An | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 50 kg/An | 50 kg/An | 50 kg/An | 9 |
| 1970s | 50 kg/An | 50 kg/An | 50 kg/An | 10 |
| 1980s | 50 kg/An | 50 kg/An | 50 kg/An | 10 |
| 1990s | 16.67 kg/An | 0 kg/An | 50 kg/An | 3 |
Countries ranked near Ethiopia PDR
- 105 Turkmenistan 5 kg/An
- 106 Mongolia 4 kg/An
- 107 Kyrgyzstan 2 kg/An
More agriculture & rural data for Ethiopia PDR
- Edible offal of pigs, fresh, chilled or frozen — Producing 4.55 % change on previous year (1992)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual -100 % change on previous year (1991)
- Cabbages — Production, annual growth rate 14.71 % change on previous year (1992)
- Cabbages — Yield, annual growth rate -0.6192 % change on previous year (1992)
- Cabbages — Area harvested, annual growth rate 15.43 % change on previous year (1992)
- Vegetables Primary — Production, annual growth rate 0.3919 % change on previous year (1992)
- Vegetables Primary — Yield, annual growth rate 2.57 % change on previous year (1992)
- Vegetables Primary — Area harvested, annual growth rate -2.13 % change on previous year (1992)
- Sugar Crops Primary — Production, annual growth rate 4.58 % change on previous year (1992)
- Sugar Crops Primary — Yield, annual growth rate 4.58 % change on previous year (1992)
Frequently asked questions
- What is raw milk of goats — yield/carcass weight in Ethiopia PDR?
- Raw milk of goats — yield/carcass weight in Ethiopia PDR was 0 kg/An in 1992, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw milk of goats — yield/carcass weight recorded in Ethiopia PDR?
- The highest recorded value was 50 kg/An in 1961.
- What is the lowest raw milk of goats — yield/carcass weight recorded in Ethiopia PDR?
- The lowest recorded value was 0 kg/An in 1991.
- How does Ethiopia PDR rank for raw milk of goats — yield/carcass weight?
- Ethiopia PDR ranks 108th out of 108 countries with data for 1992.
- Is raw milk of goats — yield/carcass weight rising or falling in Ethiopia PDR?
- Over the last ten years it is down 100.0%. The long-run trend across the full record is falling.
- Where does this Ethiopia PDR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of goats — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.