Raw milk of cattle — Yield/Carcass Weight in Uruguay

Uruguay: Raw milk of cattle — Yield/Carcass Weight was 2,902 kg/An in 2024. ▲ Rising

Latest (2024)
2,902 kg/An
Change on year
down 7.6%
World rank
68th
of 185 countries
All-time high
3,353 kg/An
in 2022
All-time low
1,297 kg/An
in 1982
Years of data
64
1961–2024

Raw milk of cattle — Yield/Carcass Weight in Uruguay, 1961–2024

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Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

Uruguay recorded 2,902 kg/An for raw milk of cattle — yield/carcass weight in 2024.

Compared with earlier readings it is down 7.6% on the previous year and down 2.5% over ten years.

Over the whole period, raw milk of cattle — yield/carcass weight in Uruguay peaked at 3,353 kg/An in 2022 and was at its lowest, 1,297 kg/An, in 1982.

That places Uruguay 68th out of 185 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Raw milk of cattle — Yield/Carcass Weight in Uruguay, year by year

Annual values for Raw milk of cattle — Yield/Carcass Weight in Uruguay, 1961 to 2024.
Year kg/An Change
1961 1,401 kg/An
1962 1,401 kg/An +0.0%
1963 1,413 kg/An +0.9%
1964 1,450 kg/An +2.6%
1965 1,324 kg/An -8.7%
1966 1,579 kg/An +19.3%
1967 1,586 kg/An +0.4%
1968 1,547 kg/An -2.5%
1969 1,555 kg/An +0.5%
1970 1,557 kg/An +0.1%
1971 1,569 kg/An +0.8%
1972 1,547 kg/An -1.4%
1973 1,552 kg/An +0.3%
1974 1,514 kg/An -2.4%
1975 1,702 kg/An +12.4%
1976 1,809 kg/An +6.3%
1977 1,584 kg/An -12.4%
1978 1,673 kg/An +5.6%
1979 1,632 kg/An -2.5%
1980 1,380 kg/An -15.4%
1981 1,313 kg/An -4.9%
1982 1,297 kg/An -1.2%
1983 1,370 kg/An +5.6%
1984 1,456 kg/An +6.3%
1985 1,529 kg/An +5.0%
1986 1,454 kg/An -4.9%
1987 1,520 kg/An +4.5%
1988 1,571 kg/An +3.4%
1989 1,570 kg/An -0.1%
1990 1,541 kg/An -1.8%
1991 1,575 kg/An +2.2%
1992 1,717 kg/An +9.0%
1993 1,659 kg/An -3.4%
1994 1,750 kg/An +5.5%
1995 1,742 kg/An -0.5%
1996 1,731 kg/An -0.6%
1997 1,711 kg/An -1.2%
1998 1,707 kg/An -0.2%
1999 1,761 kg/An +3.2%
2000 2,031 kg/An +15.3%
2001 2,091 kg/An +3.0%
2002 2,077 kg/An -0.7%
2003 2,090 kg/An +0.6%
2004 2,152 kg/An +3.0%
2005 2,138 kg/An -0.7%
2006 2,069 kg/An -3.2%
2007 2,416 kg/An +16.8%
2008 2,287 kg/An -5.3%
2009 2,636 kg/An +15.3%
2010 2,383 kg/An -9.6%
2011 2,674 kg/An +12.2%
2012 2,966 kg/An +10.9%
2013 2,862 kg/An -3.5%
2014 2,977 kg/An +4.0%
2015 2,870 kg/An -3.6%
2016 2,721 kg/An -5.2%
2017 2,752 kg/An +1.1%
2018 2,922 kg/An +6.2%
2019 2,942 kg/An +0.7%
2020 3,032 kg/An +3.1%
2021 3,290 kg/An +8.5%
2022 3,353 kg/An +1.9%
2023 3,142 kg/An -6.3%
2024 2,902 kg/An -7.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,473 kg/An 1,324 kg/An 1,586 kg/An 9
1970s 1,614 kg/An 1,514 kg/An 1,809 kg/An 10
1980s 1,446 kg/An 1,297 kg/An 1,571 kg/An 10
1990s 1,689 kg/An 1,541 kg/An 1,761 kg/An 10
2000s 2,199 kg/An 2,031 kg/An 2,636 kg/An 10
2010s 2,807 kg/An 2,383 kg/An 2,977 kg/An 10
2020s 3,144 kg/An 2,902 kg/An 3,353 kg/An 5

Countries ranked near Uruguay

  1. 65 China, Hong Kong SAR 3,000 kg/An compare
  2. 66 Egypt 2,982 kg/An compare
  3. 67 Serbia and Montenegro 2,938 kg/An compare
  4. 69 China 2,713 kg/An compare
  5. 70 Suriname 2,709 kg/An compare
  6. 71 China, mainland 2,694 kg/An compare

See the full ranking of 231 places →

More agriculture & rural data for Uruguay

All data for Uruguay →

Frequently asked questions

What is raw milk of cattle — yield/carcass weight in Uruguay?
Raw milk of cattle — yield/carcass weight in Uruguay was 2,902 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of cattle — yield/carcass weight recorded in Uruguay?
The highest recorded value was 3,353 kg/An in 2022.
What is the lowest raw milk of cattle — yield/carcass weight recorded in Uruguay?
The lowest recorded value was 1,297 kg/An in 1982.
How does Uruguay rank for raw milk of cattle — yield/carcass weight?
Uruguay ranks 68th out of 185 countries with data for 2024.
Is raw milk of cattle — yield/carcass weight rising or falling in Uruguay?
Over the last ten years it is down 2.5%. The long-run trend across the full record is rising.
Where does this Uruguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Raw milk of cattle — Yield/Carcass Weight in Uruguay. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-cattle-yield-carcass-weight/uruguay/

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About this data

Indicator
Raw milk of cattle — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,348 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.