Raw milk of cattle — Yield/Carcass Weight in Papua New Guinea

Papua New Guinea: Raw milk of cattle — Yield/Carcass Weight was 102 kg/An in 2024. ◆ Volatile

Latest (2024)
102 kg/An
Change on year
unchanged
World rank
185th
of 185 countries
All-time high
431 kg/An
in 1961
All-time low
92 kg/An
in 1992
Years of data
64
1961–2024

Raw milk of cattle — Yield/Carcass Weight in Papua New Guinea, 1961–2024

100200300400196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

The most recent figure for raw milk of cattle — yield/carcass weight in Papua New Guinea is 102 kg/An, measured in 2024.

That represents a change of up 2.0% over ten years.

Over the whole period, raw milk of cattle — yield/carcass weight in Papua New Guinea peaked at 431 kg/An in 1961 and was at its lowest, 92 kg/An, in 1992.

Papua New Guinea ranks 185th of 185 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Raw milk of cattle — Yield/Carcass Weight in Papua New Guinea, year by year

Annual values for Raw milk of cattle — Yield/Carcass Weight in Papua New Guinea, 1961 to 2024.
Year kg/An Change
1961 431 kg/An
1962 403 kg/An -6.5%
1963 396 kg/An -1.7%
1964 367 kg/An -7.3%
1965 385 kg/An +4.9%
1966 281 kg/An -27.0%
1967 293 kg/An +4.3%
1968 291 kg/An -0.7%
1969 282 kg/An -3.1%
1970 344 kg/An +22.0%
1971 316 kg/An -8.1%
1972 329 kg/An +4.1%
1973 308 kg/An -6.4%
1974 240 kg/An -22.1%
1975 210 kg/An -12.5%
1976 196 kg/An -6.7%
1977 132 kg/An -32.7%
1978 153 kg/An +15.9%
1979 195 kg/An +27.5%
1980 258 kg/An +32.3%
1981 232 kg/An -10.1%
1982 186 kg/An -19.8%
1983 170 kg/An -8.6%
1984 151 kg/An -11.2%
1985 153 kg/An +1.3%
1986 127 kg/An -17.0%
1987 107 kg/An -15.7%
1988 103 kg/An -3.7%
1989 106 kg/An +2.9%
1990 100 kg/An -5.7%
1991 100 kg/An +0.0%
1992 92 kg/An -8.0%
1993 100 kg/An +8.7%
1994 100 kg/An +0.0%
1995 100 kg/An +0.0%
1996 100 kg/An +0.0%
1997 100 kg/An +0.0%
1998 100 kg/An +0.0%
1999 100 kg/An +0.0%
2000 100 kg/An +0.0%
2001 100 kg/An +0.0%
2002 100 kg/An +0.0%
2003 100 kg/An +0.0%
2004 100 kg/An +0.0%
2005 100 kg/An +0.0%
2006 100 kg/An +0.0%
2007 100 kg/An +0.0%
2008 100 kg/An +0.0%
2009 100 kg/An +0.0%
2010 100 kg/An +0.0%
2011 100 kg/An +0.0%
2012 100 kg/An +0.0%
2013 100 kg/An +0.0%
2014 100 kg/An +0.0%
2015 96 kg/An -4.0%
2016 99 kg/An +3.1%
2017 96 kg/An -3.0%
2018 101 kg/An +5.2%
2019 101 kg/An +0.0%
2020 101 kg/An +0.0%
2021 101 kg/An +0.0%
2022 101 kg/An +0.0%
2023 102 kg/An +1.0%
2024 102 kg/An +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 347.67 kg/An 281 kg/An 431 kg/An 9
1970s 242.3 kg/An 132 kg/An 344 kg/An 10
1980s 159.3 kg/An 103 kg/An 258 kg/An 10
1990s 99.2 kg/An 92 kg/An 100 kg/An 10
2000s 100 kg/An 100 kg/An 100 kg/An 10
2010s 99.3 kg/An 96 kg/An 101 kg/An 10
2020s 101.4 kg/An 101 kg/An 102 kg/An 5

Countries ranked near Papua New Guinea

  1. 182 Burkina Faso 135 kg/An compare
  2. 183 Ghana 129 kg/An compare
  3. 184 Mongolia 128 kg/An compare

See the full ranking of 231 places →

More agriculture & rural data for Papua New Guinea

All data for Papua New Guinea →

Frequently asked questions

What is raw milk of cattle — yield/carcass weight in Papua New Guinea?
Raw milk of cattle — yield/carcass weight in Papua New Guinea was 102 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of cattle — yield/carcass weight recorded in Papua New Guinea?
The highest recorded value was 431 kg/An in 1961.
What is the lowest raw milk of cattle — yield/carcass weight recorded in Papua New Guinea?
The lowest recorded value was 92 kg/An in 1992.
How does Papua New Guinea rank for raw milk of cattle — yield/carcass weight?
Papua New Guinea ranks 185th out of 185 countries with data for 2024.
Is raw milk of cattle — yield/carcass weight rising or falling in Papua New Guinea?
Over the last ten years it is up 2.0%. The long-run trend across the full record is volatile.
Where does this Papua New Guinea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Raw milk of cattle — Yield/Carcass Weight in Papua New Guinea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-cattle-yield-carcass-weight/papua-new-guinea/

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About this data

Indicator
Raw milk of cattle — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,348 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.