Raw milk of cattle — Yield/Carcass Weight in Northern America
Northern America: Raw milk of cattle — Yield/Carcass Weight was 10,904 kg/An in 2024. ▲ Rising
Raw milk of cattle — Yield/Carcass Weight in Northern America, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
Northern America recorded 10,904 kg/An for raw milk of cattle — yield/carcass weight in 2024. That is the highest value across all 64 years on record.
The figure is up 0.4% on the previous year and up 9.7% over ten years.
Over the whole period, raw milk of cattle — yield/carcass weight in Northern America peaked at 10,904 kg/An in 2024 and was at its lowest, 3,230 kg/An, in 1961.
That places Northern America 2nd out of 29 groups with data for 2024, putting it in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Raw milk of cattle — Yield/Carcass Weight in Northern America, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 3,230 kg/An | — |
| 1962 | 3,314 kg/An | +2.6% |
| 1963 | 3,398 kg/An | +2.5% |
| 1964 | 3,551 kg/An | +4.5% |
| 1965 | 3,625 kg/An | +2.1% |
| 1966 | 3,746 kg/An | +3.3% |
| 1967 | 3,862 kg/An | +3.1% |
| 1968 | 3,981 kg/An | +3.1% |
| 1969 | 4,107 kg/An | +3.2% |
| 1970 | 4,218 kg/An | +2.7% |
| 1971 | 4,378 kg/An | +3.8% |
| 1972 | 4,490 kg/An | +2.6% |
| 1973 | 4,438 kg/An | -1.2% |
| 1974 | 4,517 kg/An | +1.8% |
| 1975 | 4,559 kg/An | +0.9% |
| 1976 | 4,765 kg/An | +4.5% |
| 1977 | 4,906 kg/An | +3.0% |
| 1978 | 4,934 kg/An | +0.6% |
| 1979 | 5,021 kg/An | +1.8% |
| 1980 | 5,222 kg/An | +4.0% |
| 1981 | 5,352 kg/An | +2.5% |
| 1982 | 5,416 kg/An | +1.2% |
| 1983 | 5,528 kg/An | +2.1% |
| 1984 | 5,539 kg/An | +0.2% |
| 1985 | 5,747 kg/An | +3.8% |
| 1986 | 5,880 kg/An | +2.3% |
| 1987 | 6,149 kg/An | +4.6% |
| 1988 | 6,329 kg/An | +2.9% |
| 1989 | 6,403 kg/An | +1.2% |
| 1990 | 6,597 kg/An | +3.0% |
| 1991 | 6,705 kg/An | +1.6% |
| 1992 | 6,933 kg/An | +3.4% |
| 1993 | 7,019 kg/An | +1.2% |
| 1994 | 7,224 kg/An | +2.9% |
| 1995 | 7,316 kg/An | +1.3% |
| 1996 | 7,328 kg/An | +0.2% |
| 1997 | 7,527 kg/An | +2.7% |
| 1998 | 7,695 kg/An | +2.2% |
| 1999 | 7,945 kg/An | +3.2% |
| 2000 | 8,162 kg/An | +2.7% |
| 2001 | 8,152 kg/An | -0.1% |
| 2002 | 8,325 kg/An | +2.1% |
| 2003 | 8,378 kg/An | +0.6% |
| 2004 | 8,484 kg/An | +1.3% |
| 2005 | 8,726 kg/An | +2.9% |
| 2006 | 8,911 kg/An | +2.1% |
| 2007 | 9,067 kg/An | +1.8% |
| 2008 | 9,158 kg/An | +1.0% |
| 2009 | 9,248 kg/An | +1.0% |
| 2010 | 9,456 kg/An | +2.2% |
| 2011 | 9,547 kg/An | +1.0% |
| 2012 | 9,734 kg/An | +2.0% |
| 2013 | 9,754 kg/An | +0.2% |
| 2014 | 9,938 kg/An | +1.9% |
| 2015 | 10,051 kg/An | +1.1% |
| 2016 | 10,247 kg/An | +2.0% |
| 2017 | 10,377 kg/An | +1.3% |
| 2018 | 10,398 kg/An | +0.2% |
| 2019 | 10,513 kg/An | +1.1% |
| 2020 | 10,747 kg/An | +2.2% |
| 2021 | 10,784 kg/An | +0.3% |
| 2022 | 10,864 kg/An | +0.7% |
| 2023 | 10,861 kg/An | -0.0% |
| 2024 | 10,904 kg/An | +0.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,646 kg/An | 3,230 kg/An | 4,107 kg/An | 9 |
| 1970s | 4,623 kg/An | 4,218 kg/An | 5,021 kg/An | 10 |
| 1980s | 5,756 kg/An | 5,222 kg/An | 6,403 kg/An | 10 |
| 1990s | 7,229 kg/An | 6,597 kg/An | 7,945 kg/An | 10 |
| 2000s | 8,661 kg/An | 8,152 kg/An | 9,248 kg/An | 10 |
| 2010s | 10,002 kg/An | 9,456 kg/An | 10,513 kg/An | 10 |
| 2020s | 10,832 kg/An | 10,747 kg/An | 10,904 kg/An | 5 |
Countries ranked near Northern America
More agriculture & rural data for Northern America
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -2.34 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate -6.18 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 3.22 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 4.89 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate -1.58 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -2.13 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 2.12 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 2.31 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate 18.76 % change on previous year (2024)
Frequently asked questions
- What is raw milk of cattle — yield/carcass weight in Northern America?
- Raw milk of cattle — yield/carcass weight in Northern America was 10,904 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw milk of cattle — yield/carcass weight recorded in Northern America?
- The highest recorded value was 10,904 kg/An in 2024.
- What is the lowest raw milk of cattle — yield/carcass weight recorded in Northern America?
- The lowest recorded value was 3,230 kg/An in 1961.
- How does Northern America rank for raw milk of cattle — yield/carcass weight?
- Northern America ranks 2nd out of 29 groups with data for 2024.
- Is raw milk of cattle — yield/carcass weight rising or falling in Northern America?
- Over the last ten years it is up 9.7%. The long-run trend across the full record is rising.
- Where does this Northern America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.