Raw milk of cattle — Production in Thailand

Thailand: Raw milk of cattle — Production was 1.27 million t in 2024. ◆ Volatile

Latest (2024)
1.27 million t
Change on year
down 1.0%
World rank
72nd
of 185 countries
All-time high
1.32 million t
in 2020
All-time low
2,000 t
in 1961
Years of data
64
1961–2024

Raw milk of cattle — Production in Thailand, 1961–2024

0500.0k1.0M1.5M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for raw milk of cattle — production in Thailand is 1.27 million t, measured in 2024.

Compared with earlier readings it is down 1.0% on the previous year and up 18.5% over ten years.

Over the whole period, raw milk of cattle — production in Thailand peaked at 1.32 million t in 2020 and was at its lowest, 2,000 t, in 1961.

Thailand ranks 72nd of 185 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Raw milk of cattle — Production in Thailand, year by year

Annual values for Raw milk of cattle — Production in Thailand, 1961 to 2024.
Year t Change
1961 2,000 t
1962 2,000 t +0.0%
1963 2,000 t +0.0%
1964 2,200 t +10.0%
1965 2,300 t +4.5%
1966 2,400 t +4.3%
1967 2,400 t +0.0%
1968 2,500 t +4.2%
1969 2,600 t +4.0%
1970 3,500 t +34.6%
1971 5,000 t +42.9%
1972 7,800 t +56.0%
1973 14,000 t +79.5%
1974 14,000 t +0.0%
1975 14,000 t +0.0%
1976 17,500 t +25.0%
1977 18,000 t +2.9%
1978 25,000 t +38.9%
1979 34,000 t +36.0%
1980 30,000 t -11.8%
1981 25,000 t -16.7%
1982 28,500 t +14.0%
1983 36,029 t +26.4%
1984 46,197 t +28.2%
1985 57,895 t +25.3%
1986 69,175 t +19.5%
1987 89,912 t +30.0%
1988 99,450 t +10.6%
1989 118,945 t +19.6%
1990 130,278 t +9.5%
1991 142,253 t +9.2%
1992 134,011 t -5.8%
1993 157,288 t +17.4%
1994 205,407 t +30.6%
1995 307,229 t +49.6%
1996 343,388 t +11.8%
1997 385,728 t +12.3%
1998 437,116 t +13.3%
1999 464,514 t +6.3%
2000 520,115 t +12.0%
2001 587,700 t +13.0%
2002 660,297 t +12.4%
2003 731,923 t +10.8%
2004 842,611 t +15.1%
2005 888,220 t +5.4%
2006 803,250 t -9.6%
2007 729,098 t -9.2%
2008 786,186 t +7.8%
2009 840,691 t +6.9%
2010 911,000 t +8.4%
2011 982,000 t +7.8%
2012 1.02 million t +4.1%
2013 1.10 million t +7.2%
2014 1.07 million t -2.5%
2015 1.16 million t +8.6%
2016 1.19 million t +3.0%
2017 1.19 million t -0.4%
2018 1.26 million t +5.9%
2019 1.29 million t +2.6%
2020 1.32 million t +1.9%
2021 1.30 million t -1.6%
2022 1.22 million t -5.7%
2023 1.28 million t +4.6%
2024 1.27 million t -1.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,267 t 2,000 t 2,600 t 9
1970s 15,280 t 3,500 t 34,000 t 10
1980s 60,110 t 25,000 t 118,945 t 10
1990s 270,721 t 130,278 t 464,514 t 10
2000s 739,009 t 520,115 t 888,220 t 10
2010s 1.12 million t 911,000 t 1.29 million t 10
2020s 1.28 million t 1.22 million t 1.32 million t 5

Countries ranked near Thailand

  1. 69 Serbia 1.35 million t compare
  2. 70 Nepal 1.28 million t compare
  3. 71 Costa Rica 1.27 million t compare
  4. 73 Tajikistan 1.18 million t compare
  5. 74 Niger 979,188 t compare
  6. 75 Latvia 959,860 t compare

See the full ranking of 231 places →

More agriculture & rural data for Thailand

All data for Thailand →

Frequently asked questions

What is raw milk of cattle — production in Thailand?
Raw milk of cattle — production in Thailand was 1.27 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of cattle — production recorded in Thailand?
The highest recorded value was 1.32 million t in 2020.
What is the lowest raw milk of cattle — production recorded in Thailand?
The lowest recorded value was 2,000 t in 1961.
How does Thailand rank for raw milk of cattle — production?
Thailand ranks 72nd out of 185 countries with data for 2024.
Is raw milk of cattle — production rising or falling in Thailand?
Over the last ten years it is up 18.5%. The long-run trend across the full record is volatile.
Where does this Thailand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Production. Statizoid updates them automatically from the source API.

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Raw milk of cattle — Production in Thailand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-cattle-production-2/thailand/

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About this data

Indicator
Raw milk of cattle — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,348 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.