Raw milk of cattle — Production in Lesotho
Lesotho: Raw milk of cattle — Production was 182,000 t in 2024. ◆ Volatile
Raw milk of cattle — Production in Lesotho, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, raw milk of cattle — production in Lesotho stood at 182,000 t.
That represents a change of down 19.1% on the previous year and down 4.3% over ten years.
Over the whole period, raw milk of cattle — production in Lesotho peaked at 225,000 t in 2023 and was at its lowest, 8,932 t, in 1964.
Lesotho ranks 119th of 185 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Raw milk of cattle — Production in Lesotho, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 10,926 t | — |
| 1962 | 11,204 t | +2.5% |
| 1963 | 9,748 t | -13.0% |
| 1964 | 8,932 t | -8.4% |
| 1965 | 10,150 t | +13.6% |
| 1966 | 10,440 t | +2.9% |
| 1967 | 10,730 t | +2.8% |
| 1968 | 11,310 t | +5.4% |
| 1969 | 12,180 t | +7.7% |
| 1970 | 13,050 t | +7.1% |
| 1971 | 13,920 t | +6.7% |
| 1972 | 14,500 t | +4.2% |
| 1973 | 15,370 t | +6.0% |
| 1974 | 15,950 t | +3.8% |
| 1975 | 16,820 t | +5.5% |
| 1976 | 17,400 t | +3.4% |
| 1977 | 17,980 t | +3.3% |
| 1978 | 18,560 t | +3.2% |
| 1979 | 19,140 t | +3.1% |
| 1980 | 19,720 t | +3.0% |
| 1981 | 20,300 t | +2.9% |
| 1982 | 20,880 t | +2.9% |
| 1983 | 21,460 t | +2.8% |
| 1984 | 22,040 t | +2.7% |
| 1985 | 22,330 t | +1.3% |
| 1986 | 22,620 t | +1.3% |
| 1987 | 22,910 t | +1.3% |
| 1988 | 23,200 t | +1.3% |
| 1989 | 23,490 t | +1.2% |
| 1990 | 23,780 t | +1.2% |
| 1991 | 115,438 t | +385.4% |
| 1992 | 125,239 t | +8.5% |
| 1993 | 122,460 t | -2.2% |
| 1994 | 128,071 t | +4.6% |
| 1995 | 129,488 t | +1.1% |
| 1996 | 119,713 t | -7.5% |
| 1997 | 133,722 t | +11.7% |
| 1998 | 125,343 t | -6.3% |
| 1999 | 160,371 t | +27.9% |
| 2000 | 174,411 t | +8.8% |
| 2001 | 188,459 t | +8.1% |
| 2002 | 167,448 t | -11.1% |
| 2003 | 161,862 t | -3.3% |
| 2004 | 160,482 t | -0.9% |
| 2005 | 181,547 t | +13.1% |
| 2006 | 135,291 t | -25.5% |
| 2007 | 174,580 t | +29.0% |
| 2008 | 181,622 t | +4.0% |
| 2009 | 161,471 t | -11.1% |
| 2010 | 163,631 t | +1.3% |
| 2011 | 188,720 t | +15.3% |
| 2012 | 189,449 t | +0.4% |
| 2013 | 189,475 t | +0.0% |
| 2014 | 190,204 t | +0.4% |
| 2015 | 180,000 t | -5.4% |
| 2016 | 175,000 t | -2.8% |
| 2017 | 170,000 t | -2.9% |
| 2018 | 170,000 t | +0.0% |
| 2019 | 180,000 t | +5.9% |
| 2020 | 133,000 t | -26.1% |
| 2021 | 120,000 t | -9.8% |
| 2022 | 205,000 t | +70.8% |
| 2023 | 225,000 t | +9.8% |
| 2024 | 182,000 t | -19.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 10,624 t | 8,932 t | 12,180 t | 9 |
| 1970s | 16,269 t | 13,050 t | 19,140 t | 10 |
| 1980s | 21,895 t | 19,720 t | 23,490 t | 10 |
| 1990s | 118,362 t | 23,780 t | 160,371 t | 10 |
| 2000s | 168,717 t | 135,291 t | 188,459 t | 10 |
| 2010s | 179,648 t | 163,631 t | 190,204 t | 10 |
| 2020s | 173,000 t | 120,000 t | 225,000 t | 5 |
Countries ranked near Lesotho
More agriculture & rural data for Lesotho
- Agriculture, forestry, and fishing, value added (current US$), annual 5.38 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0649 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 70.63 current US$ per person (2025)
- Rural population, annual growth rate -0.6715 % change on previous year (2025)
- Rural population, per unit of GDP 0.0005 units per US$ of GDP (2025)
- Rural population, per capita 0.5533 units per person (2025)
- Agriculture share gdp 6.49 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 6.49 (2025)
- Agricultural raw materials exports 5.1% (2024)
- Agricultural raw materials imports 2.0% (2024)
Frequently asked questions
- What is raw milk of cattle — production in Lesotho?
- Raw milk of cattle — production in Lesotho was 182,000 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw milk of cattle — production recorded in Lesotho?
- The highest recorded value was 225,000 t in 2023.
- What is the lowest raw milk of cattle — production recorded in Lesotho?
- The lowest recorded value was 8,932 t in 1964.
- How does Lesotho rank for raw milk of cattle — production?
- Lesotho ranks 119th out of 185 countries with data for 2024.
- Is raw milk of cattle — production rising or falling in Lesotho?
- Over the last ten years it is down 4.3%. The long-run trend across the full record is volatile.
- Where does this Lesotho data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.