Raw milk of cattle — Production in Angola

Angola: Raw milk of cattle — Production was 221,864 t in 2024. ▲ Rising

Latest (2024)
221,864 t
Change on year
up 0.6%
World rank
112th
of 185 countries
All-time high
221,864 t
in 2024
All-time low
110,000 t
in 1961
Years of data
64
1961–2024

Raw milk of cattle — Production in Angola, 1961–2024

050.0k100.0k150.0k200.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for raw milk of cattle — production in Angola is 221,864 t, measured in 2024. That is the highest value across all 64 years on record.

The figure is up 0.6% on the previous year and up 16.8% over ten years.

Over the whole period, raw milk of cattle — production in Angola peaked at 221,864 t in 2024 and was at its lowest, 110,000 t, in 1961.

That places Angola 112th out of 185 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Raw milk of cattle — Production in Angola, year by year

Annual values for Raw milk of cattle — Production in Angola, 1961 to 2024.
Year t Change
1961 110,000 t
1962 115,000 t +4.5%
1963 120,000 t +4.3%
1964 125,000 t +4.2%
1965 125,000 t +0.0%
1966 125,000 t +0.0%
1967 127,000 t +1.6%
1968 130,000 t +2.4%
1969 133,000 t +2.3%
1970 134,000 t +0.8%
1971 135,000 t +0.7%
1972 140,000 t +3.7%
1973 142,500 t +1.8%
1974 145,000 t +1.8%
1975 147,500 t +1.7%
1976 137,500 t -6.8%
1977 140,000 t +1.8%
1978 145,000 t +3.6%
1979 150,000 t +3.4%
1980 155,000 t +3.3%
1981 155,000 t +0.0%
1982 157,000 t +1.3%
1983 159,000 t +1.3%
1984 161,000 t +1.3%
1985 164,000 t +1.9%
1986 164,000 t +0.0%
1987 161,000 t -1.8%
1988 156,000 t -3.1%
1989 150,000 t -3.8%
1990 155,601 t +3.7%
1991 152,000 t -2.3%
1992 157,000 t +3.3%
1993 152,000 t -3.2%
1994 146,000 t -3.9%
1995 147,000 t +0.7%
1996 162,000 t +10.2%
1997 175,000 t +8.0%
1998 190,000 t +8.6%
1999 191,000 t +0.5%
2000 195,000 t +2.1%
2001 181,909 t -6.7%
2002 178,738 t -1.7%
2003 175,540 t -1.8%
2004 181,730 t +3.5%
2005 202,210 t +11.3%
2006 198,000 t -2.1%
2007 200,000 t +1.0%
2008 195,500 t -2.2%
2009 158,400 t -19.0%
2010 198,644 t +25.4%
2011 184,000 t -7.4%
2012 185,500 t +0.8%
2013 187,000 t +0.8%
2014 190,000 t +1.6%
2015 215,009 t +13.2%
2016 217,865 t +1.3%
2017 214,530 t -1.5%
2018 213,825 t -0.3%
2019 213,274 t -0.3%
2020 213,047 t -0.1%
2021 219,527 t +3.0%
2022 219,435 t -0.0%
2023 220,647 t +0.6%
2024 221,864 t +0.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 123,333 t 110,000 t 133,000 t 9
1970s 141,650 t 134,000 t 150,000 t 10
1980s 158,200 t 150,000 t 164,000 t 10
1990s 162,760 t 146,000 t 191,000 t 10
2000s 186,703 t 158,400 t 202,210 t 10
2010s 201,965 t 184,000 t 217,865 t 10
2020s 218,904 t 213,047 t 221,864 t 5

Countries ranked near Angola

  1. 109 Cuba 231,000 t compare
  2. 110 Guinea 230,000 t compare
  3. 111 Burkina Faso 225,266 t compare
  4. 113 Puerto Rico 221,013 t compare
  5. 114 Senegal 220,000 t compare
  6. 115 Lebanon 212,013 t compare

See the full ranking of 231 places →

More agriculture & rural data for Angola

All data for Angola →

Frequently asked questions

What is raw milk of cattle — production in Angola?
Raw milk of cattle — production in Angola was 221,864 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of cattle — production recorded in Angola?
The highest recorded value was 221,864 t in 2024.
What is the lowest raw milk of cattle — production recorded in Angola?
The lowest recorded value was 110,000 t in 1961.
How does Angola rank for raw milk of cattle — production?
Angola ranks 112th out of 185 countries with data for 2024.
Is raw milk of cattle — production rising or falling in Angola?
Over the last ten years it is up 16.8%. The long-run trend across the full record is rising.
Where does this Angola data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Production. Statizoid updates them automatically from the source API.

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Raw milk of cattle — Production in Angola. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-cattle-production-2/angola/

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About this data

Indicator
Raw milk of cattle — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,348 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.