Angola vs Lebanon: Raw milk of cattle — Production
Raw milk of cattle — Production over time
- Angola
- Lebanon
How they compare
Angola currently reports 221,864 t against 212,013 t in Lebanon, a difference of 9,851 t.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Angola ahead.
Angola ranks 142nd and Lebanon ranks 145th of 240 countries.
Across the 7 decades both report, Angola averaged higher in 6 and Lebanon in 1.
Head to head by decade
| Decade | Angola | Lebanon | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 123,333 t | 56,503 t | 66,831 t | Angola |
| 1970s | 141,650 t | 61,296 t | 80,354 t | Angola |
| 1980s | 158,200 t | 73,026 t | 85,174 t | Angola |
| 1990s | 162,760 t | 136,585 t | 26,175 t | Angola |
| 2000s | 186,703 t | 185,062 t | 1,641 t | Angola |
| 2010s | 201,965 t | 287,818 t | 85,854 t | Lebanon |
| 2020s | 218,904 t | 218,802 t | 102 t | Angola |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of cattle — production, Angola or Lebanon?
- Angola, at 221,864 t against 212,013 t in Lebanon as of 2024.
- What is the difference in raw milk of cattle — production between Angola and Lebanon?
- 9,851 t, with Angola ahead.
- How many years of comparable data are there for Angola and Lebanon?
- 64 years are reported by both, from 1961 to 2024.
- How do Angola and Lebanon rank globally for raw milk of cattle — production?
- Angola ranks 142nd and Lebanon ranks 145th of 240 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.