Raw milk of cattle — Milk Animals in Paraguay
Paraguay: Raw milk of cattle — Milk Animals was 211,260 An in 2024. ▲ Rising
Raw milk of cattle — Milk Animals in Paraguay, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
The most recent figure for raw milk of cattle — milk animals in Paraguay is 211,260 An, measured in 2024.
That represents a change of up 2.7% on the previous year and down 6.1% over ten years.
Over the whole period, raw milk of cattle — milk animals in Paraguay peaked at 225,000 An in 2012 and was at its lowest, 42,000 An, in 1961.
Paraguay ranks 132nd of 240 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Raw milk of cattle — Milk Animals in Paraguay, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 42,000 An | — |
| 1962 | 42,500 An | +1.2% |
| 1963 | 43,000 An | +1.2% |
| 1964 | 44,000 An | +2.3% |
| 1965 | 45,000 An | +2.3% |
| 1966 | 45,000 An | +0.0% |
| 1967 | 46,000 An | +2.2% |
| 1968 | 45,000 An | -2.2% |
| 1969 | 46,000 An | +2.2% |
| 1970 | 46,000 An | +0.0% |
| 1971 | 47,000 An | +2.2% |
| 1972 | 48,000 An | +2.1% |
| 1973 | 50,000 An | +4.2% |
| 1974 | 58,000 An | +16.0% |
| 1975 | 63,000 An | +8.6% |
| 1976 | 67,000 An | +6.3% |
| 1977 | 72,000 An | +7.5% |
| 1978 | 78,000 An | +8.3% |
| 1979 | 85,000 An | +9.0% |
| 1980 | 86,000 An | +1.2% |
| 1981 | 86,000 An | +0.0% |
| 1982 | 87,000 An | +1.2% |
| 1983 | 89,000 An | +2.3% |
| 1984 | 92,000 An | +3.4% |
| 1985 | 96,000 An | +4.3% |
| 1986 | 100,000 An | +4.2% |
| 1987 | 102,000 An | +2.0% |
| 1988 | 105,000 An | +2.9% |
| 1989 | 108,000 An | +2.9% |
| 1990 | 119,000 An | +10.2% |
| 1991 | 126,000 An | +5.9% |
| 1992 | 134,000 An | +6.3% |
| 1993 | 152,000 An | +13.4% |
| 1994 | 153,000 An | +0.7% |
| 1995 | 180,000 An | +17.6% |
| 1996 | 174,000 An | -3.3% |
| 1997 | 185,000 An | +6.3% |
| 1998 | 166,869 An | -9.8% |
| 1999 | 164,786 An | -1.2% |
| 2000 | 137,500 An | -16.6% |
| 2001 | 138,000 An | +0.4% |
| 2002 | 163,000 An | +18.1% |
| 2003 | 163,500 An | +0.3% |
| 2004 | 157,000 An | -4.0% |
| 2005 | 167,508 An | +6.7% |
| 2006 | 169,282 An | +1.1% |
| 2007 | 177,000 An | +4.6% |
| 2008 | 188,000 An | +6.2% |
| 2009 | 200,000 An | +6.4% |
| 2010 | 210,000 An | +5.0% |
| 2011 | 220,000 An | +4.8% |
| 2012 | 225,000 An | +2.3% |
| 2013 | 225,000 An | +0.0% |
| 2014 | 225,000 An | +0.0% |
| 2015 | 223,000 An | -0.9% |
| 2016 | 220,000 An | -1.3% |
| 2017 | 212,303 An | -3.5% |
| 2018 | 209,179 An | -1.5% |
| 2019 | 212,413 An | +1.5% |
| 2020 | 214,949 An | +1.2% |
| 2021 | 213,952 An | -0.5% |
| 2022 | 206,926 An | -3.3% |
| 2023 | 205,668 An | -0.6% |
| 2024 | 211,260 An | +2.7% |
Paraguay compared with similar countries
- Paraguay's 211,260 An is below the median for upper middle income countries, which is 253,274 An, 83% of the median. (50 countries reporting)
- Paraguay's 211,260 An is above the median for Latin America & Caribbean, which is 211,260 An, 1.0× the median. (31 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 44,278 An | 42,000 An | 46,000 An | 9 |
| 1970s | 61,400 An | 46,000 An | 85,000 An | 10 |
| 1980s | 95,100 An | 86,000 An | 108,000 An | 10 |
| 1990s | 155,466 An | 119,000 An | 185,000 An | 10 |
| 2000s | 166,079 An | 137,500 An | 200,000 An | 10 |
| 2010s | 218,190 An | 209,179 An | 225,000 An | 10 |
| 2020s | 210,551 An | 205,668 An | 214,949 An | 5 |
Countries ranked near Paraguay
More agriculture & rural data for Paraguay
- Cropland extent over the long-term, annual growth rate 1.46 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.6888 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.4162 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0003 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 2.4 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 14.01 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1164 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 817.98 current US$ per person (2025)
- Rural population, annual growth rate -0.5603 % change on previous year (2025)
Frequently asked questions
- What is raw milk of cattle — milk animals in Paraguay?
- Raw milk of cattle — milk animals in Paraguay was 211,260 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw milk of cattle — milk animals recorded in Paraguay?
- The highest recorded value was 225,000 An in 2012.
- What is the lowest raw milk of cattle — milk animals recorded in Paraguay?
- The lowest recorded value was 42,000 An in 1961.
- How does Paraguay rank for raw milk of cattle — milk animals?
- Paraguay ranks 132nd out of 240 countries with data for 2024.
- Is raw milk of cattle — milk animals rising or falling in Paraguay?
- Over the last ten years it is down 6.1%. The long-run trend across the full record is rising.
- Where does this Paraguay data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Milk Animals. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.