Raw milk of cattle — Milk Animals in New Caledonia

New Caledonia: Raw milk of cattle — Milk Animals was 315 An in 2024. ◆ Volatile

Latest (2024)
315 An
Change on year
down 0.3%
World rank
234th
of 240 countries
All-time high
2,300 An
in 1988
All-time low
215 An
in 2005
Years of data
64
1961–2024

Raw milk of cattle — Milk Animals in New Caledonia, 1961–2024

05001.0k1.5k2.0k2.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

New Caledonia recorded 315 An for raw milk of cattle — milk animals in 2024.

The figure is down 0.3% on the previous year and down 0.6% over ten years.

Over the whole period, raw milk of cattle — milk animals in New Caledonia peaked at 2,300 An in 1988 and was at its lowest, 215 An, in 2005.

That places New Caledonia 234th out of 240 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Raw milk of cattle — Milk Animals in New Caledonia, year by year

Annual values for Raw milk of cattle — Milk Animals in New Caledonia, 1961 to 2024.
Year An Change
1961 1,700 An —
1962 1,700 An +0.0%
1963 1,800 An +5.9%
1964 1,600 An -11.1%
1965 1,800 An +12.5%
1966 1,900 An +5.6%
1967 2,000 An +5.3%
1968 2,000 An +0.0%
1969 2,100 An +5.0%
1970 2,100 An +0.0%
1971 2,100 An +0.0%
1972 2,100 An +0.0%
1973 2,100 An +0.0%
1974 1,900 An -9.5%
1975 2,000 An +5.3%
1976 2,000 An +0.0%
1977 2,000 An +0.0%
1978 2,200 An +10.0%
1979 2,100 An -4.5%
1980 1,900 An -9.5%
1981 1,900 An +0.0%
1982 1,700 An -10.5%
1983 2,100 An +23.5%
1984 2,100 An +0.0%
1985 2,100 An +0.0%
1986 2,200 An +4.8%
1987 2,200 An +0.0%
1988 2,300 An +4.5%
1989 2,100 An -8.7%
1990 2,144 An +2.1%
1991 355 An -83.4%
1992 354 An -0.3%
1993 349 An -1.4%
1994 334 An -4.3%
1995 337 An +0.9%
1996 337 An +0.0%
1997 350 An +3.9%
1998 350 An +0.0%
1999 337 An -3.7%
2000 337 An +0.0%
2001 338 An +0.3%
2002 339 An +0.3%
2003 339 An +0.0%
2004 339 An +0.0%
2005 215 An -36.6%
2006 307 An +42.8%
2007 311 An +1.3%
2008 312 An +0.3%
2009 312 An +0.0%
2010 312 An +0.0%
2011 312 An +0.0%
2012 304 An -2.6%
2013 315 An +3.6%
2014 317 An +0.6%
2015 312 An -1.6%
2016 307 An -1.6%
2017 304 An -1.0%
2018 321 An +5.6%
2019 320 An -0.3%
2020 319 An -0.3%
2021 318 An -0.3%
2022 317 An -0.3%
2023 316 An -0.3%
2024 315 An -0.3%

New Caledonia compared with similar countries

  • New Caledonia's 315 An is below the median for high income countries, which is 164,008 An, 0% of the median. (56 countries reporting)
  • New Caledonia's 315 An is below the median for East Asia & Pacific, which is 44,901 An, 1% of the median. (21 countries reporting)

Biggest year-on-year movements

Years where Raw milk of cattle — Milk Animals in New Caledonia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1991 -83.4% 2,144 An 355 An
2006 +42.8% 215 An 307 An
2005 -36.6% 339 An 215 An

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,844 An 1,600 An 2,100 An 9
1970s 2,060 An 1,900 An 2,200 An 10
1980s 2,060 An 1,700 An 2,300 An 10
1990s 524.7 An 334 An 2,144 An 10
2000s 314.9 An 215 An 339 An 10
2010s 312.4 An 304 An 321 An 10
2020s 317 An 315 An 319 An 5

Countries ranked near New Caledonia

  1. 232 French Guiana 422 An compare
  2. 233 Guadeloupe 356 An compare
  3. 235 Seychelles 261 An compare
  4. 236 Tonga 208 An compare
  5. 237 Niue 75 An compare

See the full ranking of 270 places →

More agriculture & rural data for New Caledonia

All data for New Caledonia →

Frequently asked questions

What is raw milk of cattle — milk animals in New Caledonia?
Raw milk of cattle — milk animals in New Caledonia was 315 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of cattle — milk animals recorded in New Caledonia?
The highest recorded value was 2,300 An in 1988.
What is the lowest raw milk of cattle — milk animals recorded in New Caledonia?
The lowest recorded value was 215 An in 2005.
How does New Caledonia rank for raw milk of cattle — milk animals?
New Caledonia ranks 234th out of 240 countries with data for 2024.
Is raw milk of cattle — milk animals rising or falling in New Caledonia?
Over the last ten years it is down 0.6%. The long-run trend across the full record is volatile.
Where does this New Caledonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Milk Animals. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Raw milk of cattle — Milk Animals in New Caledonia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-cattle-milk-animals/new-caledonia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/raw-milk-of-cattle-milk-animals/new-caledonia/">Raw milk of cattle — Milk Animals in New Caledonia</a> — Statizoid

About this data

Indicator
Raw milk of cattle — Milk Animals
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
270 places, 15,305 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.