Raw milk of cattle — Milk Animals in New Caledonia

New Caledonia: Raw milk of cattle — Milk Animals was 315 An in 2024. ◆ Volatile

Latest (2024)
315 An
Change on year
down 0.3%
World rank
180th
of 185 countries
All-time high
2,300 An
in 1988
All-time low
215 An
in 2005
Years of data
64
1961–2024

Raw milk of cattle — Milk Animals in New Caledonia, 1961–2024

05001.0k1.5k2.0k2.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

New Caledonia recorded 315 An for raw milk of cattle — milk animals in 2024.

The figure is down 0.3% on the previous year and down 0.6% over ten years.

Over the whole period, raw milk of cattle — milk animals in New Caledonia peaked at 2,300 An in 1988 and was at its lowest, 215 An, in 2005.

That places New Caledonia 180th out of 185 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Raw milk of cattle — Milk Animals in New Caledonia, year by year

Annual values for Raw milk of cattle — Milk Animals in New Caledonia, 1961 to 2024.
Year An Change
1961 1,700 An
1962 1,700 An +0.0%
1963 1,800 An +5.9%
1964 1,600 An -11.1%
1965 1,800 An +12.5%
1966 1,900 An +5.6%
1967 2,000 An +5.3%
1968 2,000 An +0.0%
1969 2,100 An +5.0%
1970 2,100 An +0.0%
1971 2,100 An +0.0%
1972 2,100 An +0.0%
1973 2,100 An +0.0%
1974 1,900 An -9.5%
1975 2,000 An +5.3%
1976 2,000 An +0.0%
1977 2,000 An +0.0%
1978 2,200 An +10.0%
1979 2,100 An -4.5%
1980 1,900 An -9.5%
1981 1,900 An +0.0%
1982 1,700 An -10.5%
1983 2,100 An +23.5%
1984 2,100 An +0.0%
1985 2,100 An +0.0%
1986 2,200 An +4.8%
1987 2,200 An +0.0%
1988 2,300 An +4.5%
1989 2,100 An -8.7%
1990 2,144 An +2.1%
1991 355 An -83.4%
1992 354 An -0.3%
1993 349 An -1.4%
1994 334 An -4.3%
1995 337 An +0.9%
1996 337 An +0.0%
1997 350 An +3.9%
1998 350 An +0.0%
1999 337 An -3.7%
2000 337 An +0.0%
2001 338 An +0.3%
2002 339 An +0.3%
2003 339 An +0.0%
2004 339 An +0.0%
2005 215 An -36.6%
2006 307 An +42.8%
2007 311 An +1.3%
2008 312 An +0.3%
2009 312 An +0.0%
2010 312 An +0.0%
2011 312 An +0.0%
2012 304 An -2.6%
2013 315 An +3.6%
2014 317 An +0.6%
2015 312 An -1.6%
2016 307 An -1.6%
2017 304 An -1.0%
2018 321 An +5.6%
2019 320 An -0.3%
2020 319 An -0.3%
2021 318 An -0.3%
2022 317 An -0.3%
2023 316 An -0.3%
2024 315 An -0.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,844 An 1,600 An 2,100 An 9
1970s 2,060 An 1,900 An 2,200 An 10
1980s 2,060 An 1,700 An 2,300 An 10
1990s 524.7 An 334 An 2,144 An 10
2000s 314.9 An 215 An 339 An 10
2010s 312.4 An 304 An 321 An 10
2020s 317 An 315 An 319 An 5

Countries ranked near New Caledonia

  1. 177 Sao Tome and Principe 450 An compare
  2. 178 French Guiana 422 An compare
  3. 179 Guadeloupe 356 An compare
  4. 181 Seychelles 261 An compare
  5. 182 Tonga 208 An compare
  6. 183 Niue 75 An compare

See the full ranking of 231 places →

More agriculture & rural data for New Caledonia

All data for New Caledonia →

Frequently asked questions

What is raw milk of cattle — milk animals in New Caledonia?
Raw milk of cattle — milk animals in New Caledonia was 315 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of cattle — milk animals recorded in New Caledonia?
The highest recorded value was 2,300 An in 1988.
What is the lowest raw milk of cattle — milk animals recorded in New Caledonia?
The lowest recorded value was 215 An in 2005.
How does New Caledonia rank for raw milk of cattle — milk animals?
New Caledonia ranks 180th out of 185 countries with data for 2024.
Is raw milk of cattle — milk animals rising or falling in New Caledonia?
Over the last ten years it is down 0.6%. The long-run trend across the full record is volatile.
Where does this New Caledonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Milk Animals. Statizoid updates them automatically from the source API.

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Raw milk of cattle — Milk Animals in New Caledonia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-cattle-milk-animals/new-caledonia/

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About this data

Indicator
Raw milk of cattle — Milk Animals
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,349 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.