Raw milk of cattle — Milk Animals in Namibia
Namibia: Raw milk of cattle — Milk Animals was 247,494 An in 2024. ▲ Rising
Raw milk of cattle — Milk Animals in Namibia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
In 2024, raw milk of cattle — milk animals in Namibia stood at 247,494 An.
Compared with earlier readings it is down 2.7% on the previous year and up 1.1% over ten years.
Over the whole period, raw milk of cattle — milk animals in Namibia peaked at 263,721 An in 2016 and was at its lowest, 160,000 An, in 1973.
That places Namibia 124th out of 240 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Raw milk of cattle — Milk Animals in Namibia, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 230,000 An | — |
| 1962 | 182,000 An | -20.9% |
| 1963 | 190,000 An | +4.4% |
| 1964 | 180,000 An | -5.3% |
| 1965 | 180,000 An | +0.0% |
| 1966 | 200,000 An | +11.1% |
| 1967 | 200,000 An | +0.0% |
| 1968 | 180,000 An | -10.0% |
| 1969 | 180,000 An | +0.0% |
| 1970 | 170,000 An | -5.6% |
| 1971 | 170,000 An | +0.0% |
| 1972 | 165,000 An | -2.9% |
| 1973 | 160,000 An | -3.0% |
| 1974 | 160,000 An | +0.0% |
| 1975 | 160,000 An | +0.0% |
| 1976 | 162,000 An | +1.2% |
| 1977 | 164,000 An | +1.2% |
| 1978 | 165,000 An | +0.6% |
| 1979 | 166,000 An | +0.6% |
| 1980 | 165,000 An | -0.6% |
| 1981 | 165,000 An | +0.0% |
| 1982 | 165,000 An | +0.0% |
| 1983 | 165,000 An | +0.0% |
| 1984 | 165,000 An | +0.0% |
| 1985 | 166,000 An | +0.6% |
| 1986 | 167,000 An | +0.6% |
| 1987 | 168,000 An | +0.6% |
| 1988 | 175,000 An | +4.2% |
| 1989 | 180,000 An | +2.9% |
| 1990 | 188,000 An | +4.4% |
| 1991 | 200,000 An | +6.4% |
| 1992 | 197,181 An | -1.4% |
| 1993 | 187,000 An | -5.2% |
| 1994 | 183,000 An | -2.1% |
| 1995 | 185,344 An | +1.3% |
| 1996 | 179,000 An | -3.4% |
| 1997 | 185,000 An | +3.4% |
| 1998 | 197,000 An | +6.5% |
| 1999 | 206,000 An | +4.6% |
| 2000 | 220,000 An | +6.8% |
| 2001 | 230,000 An | +4.5% |
| 2002 | 210,000 An | -8.7% |
| 2003 | 212,000 An | +1.0% |
| 2004 | 210,000 An | -0.9% |
| 2005 | 235,000 An | +11.9% |
| 2006 | 215,000 An | -8.5% |
| 2007 | 213,000 An | -0.9% |
| 2008 | 218,000 An | +2.3% |
| 2009 | 220,000 An | +0.9% |
| 2010 | 220,000 An | +0.0% |
| 2011 | 220,000 An | +0.0% |
| 2012 | 222,000 An | +0.9% |
| 2013 | 223,000 An | +0.5% |
| 2014 | 244,707 An | +9.7% |
| 2015 | 237,502 An | -2.9% |
| 2016 | 263,721 An | +11.0% |
| 2017 | 249,260 An | -5.5% |
| 2018 | 241,779 An | -3.0% |
| 2019 | 240,197 An | -0.7% |
| 2020 | 221,229 An | -7.9% |
| 2021 | 226,271 An | +2.3% |
| 2022 | 260,574 An | +15.2% |
| 2023 | 254,428 An | -2.4% |
| 2024 | 247,494 An | -2.7% |
Namibia compared with similar countries
- Namibia's 247,494 An is below the median for lower middle income countries, which is 401,702 An, 62% of the median. (42 countries reporting)
- Namibia's 247,494 An is below the median for Sub-Saharan Africa, which is 378,520 An, 65% of the median. (45 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 191,333 An | 180,000 An | 230,000 An | 9 |
| 1970s | 164,200 An | 160,000 An | 170,000 An | 10 |
| 1980s | 168,100 An | 165,000 An | 180,000 An | 10 |
| 1990s | 190,752 An | 179,000 An | 206,000 An | 10 |
| 2000s | 218,300 An | 210,000 An | 235,000 An | 10 |
| 2010s | 236,217 An | 220,000 An | 263,721 An | 10 |
| 2020s | 241,999 An | 221,229 An | 260,574 An | 5 |
Countries ranked near Namibia
More agriculture & rural data for Namibia
- Cropland extent over the long-term, annual growth rate 0.0369 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.5257 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.0015 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0026 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 12.81 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 8 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0699 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 340.78 current US$ per person (2025)
- Rural population, annual growth rate 1.13 % change on previous year (2025)
Frequently asked questions
- What is raw milk of cattle — milk animals in Namibia?
- Raw milk of cattle — milk animals in Namibia was 247,494 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw milk of cattle — milk animals recorded in Namibia?
- The highest recorded value was 263,721 An in 2016.
- What is the lowest raw milk of cattle — milk animals recorded in Namibia?
- The lowest recorded value was 160,000 An in 1973.
- How does Namibia rank for raw milk of cattle — milk animals?
- Namibia ranks 124th out of 240 countries with data for 2024.
- Is raw milk of cattle — milk animals rising or falling in Namibia?
- Over the last ten years it is up 1.1%. The long-run trend across the full record is rising.
- Where does this Namibia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Milk Animals. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.