Raw milk of cattle — Milk Animals in Guyana

Guyana: Raw milk of cattle — Milk Animals was 19,851 An in 2024. ▲ Rising

Latest (2024)
19,851 An
Change on year
down 20.6%
World rank
146th
of 185 countries
All-time high
42,000 An
in 1978
All-time low
8,000 An
in 1980
Years of data
64
1961–2024

Raw milk of cattle — Milk Animals in Guyana, 1961–2024

10.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

In 2024, raw milk of cattle — milk animals in Guyana stood at 19,851 An.

The figure is down 20.6% on the previous year and down 10.6% over ten years.

Over the whole period, raw milk of cattle — milk animals in Guyana peaked at 42,000 An in 1978 and was at its lowest, 8,000 An, in 1980.

Guyana ranks 146th of 185 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Raw milk of cattle — Milk Animals in Guyana, year by year

Annual values for Raw milk of cattle — Milk Animals in Guyana, 1961 to 2024.
Year An Change
1961 18,787 An
1962 21,261 An +13.2%
1963 23,308 An +9.6%
1964 24,473 An +5.0%
1965 25,728 An +5.1%
1966 20,843 An -19.0%
1967 25,843 An +24.0%
1968 27,612 An +6.8%
1969 25,880 An -6.3%
1970 26,032 An +0.6%
1971 21,666 An -16.8%
1972 21,700 An +0.2%
1973 21,000 An -3.2%
1974 14,000 An -33.3%
1975 14,400 An +2.9%
1976 15,000 An +4.2%
1977 15,200 An +1.3%
1978 42,000 An +176.3%
1979 10,000 An -76.2%
1980 8,000 An -20.0%
1981 8,300 An +3.8%
1982 8,700 An +4.8%
1983 8,700 An +0.0%
1984 10,300 An +18.4%
1985 13,300 An +29.1%
1986 16,000 An +20.3%
1987 18,000 An +12.5%
1988 20,000 An +11.1%
1989 21,300 An +6.5%
1990 22,000 An +3.3%
1991 23,100 An +5.0%
1992 23,300 An +0.9%
1993 23,900 An +2.6%
1994 16,500 An -31.0%
1995 15,700 An -4.8%
1996 28,000 An +78.3%
1997 30,000 An +7.1%
1998 30,964 An +3.2%
1999 29,286 An -5.4%
2000 27,579 An -5.8%
2001 26,721 An -3.1%
2002 24,965 An -6.6%
2003 24,977 An +0.0%
2004 24,990 An +0.1%
2005 25,002 An +0.0%
2006 25,015 An +0.1%
2007 25,027 An +0.0%
2008 25,039 An +0.0%
2009 25,213 An +0.7%
2010 25,565 An +1.4%
2011 25,475 An -0.4%
2012 24,185 An -5.1%
2013 22,871 An -5.4%
2014 22,211 An -2.9%
2015 21,951 An -1.2%
2016 21,554 An -1.8%
2017 21,292 An -1.2%
2018 21,028 An -1.2%
2019 20,901 An -0.6%
2020 19,700 An -5.7%
2021 19,938 An +1.2%
2022 19,200 An -3.7%
2023 25,000 An +30.2%
2024 19,851 An -20.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 23,748 An 18,787 An 27,612 An 9
1970s 20,100 An 10,000 An 42,000 An 10
1980s 13,260 An 8,000 An 21,300 An 10
1990s 24,275 An 15,700 An 30,964 An 10
2000s 25,453 An 24,965 An 27,579 An 10
2010s 22,703 An 20,901 An 25,565 An 10
2020s 20,738 An 19,200 An 25,000 An 5

Countries ranked near Guyana

  1. 143 Djibouti 26,491 An compare
  2. 144 Iceland 25,168 An compare
  3. 145 Palestine, State of 22,348 An compare
  4. 147 Philippines 15,000 An compare
  5. 148 Vanuatu 14,700 An compare
  6. 149 Comoros 9,790 An compare

See the full ranking of 231 places →

More agriculture & rural data for Guyana

All data for Guyana →

Frequently asked questions

What is raw milk of cattle — milk animals in Guyana?
Raw milk of cattle — milk animals in Guyana was 19,851 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of cattle — milk animals recorded in Guyana?
The highest recorded value was 42,000 An in 1978.
What is the lowest raw milk of cattle — milk animals recorded in Guyana?
The lowest recorded value was 8,000 An in 1980.
How does Guyana rank for raw milk of cattle — milk animals?
Guyana ranks 146th out of 185 countries with data for 2024.
Is raw milk of cattle — milk animals rising or falling in Guyana?
Over the last ten years it is down 10.6%. The long-run trend across the full record is rising.
Where does this Guyana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Milk Animals. Statizoid updates them automatically from the source API.

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Raw milk of cattle — Milk Animals in Guyana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-cattle-milk-animals/guyana/

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About this data

Indicator
Raw milk of cattle — Milk Animals
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,349 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.