Guyana vs Palestine: Raw milk of cattle — Milk Animals
Raw milk of cattle — Milk Animals over time
- Guyana
- Palestine
How they compare
Palestine currently reports 22,348 An against 19,851 An in Guyana, a difference of 2,497 An.
That makes Palestine's figure about 1.1 times Guyana's.
The two have swapped places 7 times across 29 shared years of data; in 1994 it was Guyana ahead.
Guyana ranks 188th and Palestine ranks 187th of 240 countries.
Across the 4 decades both report, Guyana averaged higher in 3 and Palestine in 1.
Head to head by decade
| Decade | Guyana | Palestine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 25,075 An | 11,722 An | 13,353 An | Guyana |
| 2000s | 25,453 An | 18,548 An | 6,904 An | Guyana |
| 2010s | 22,703 An | 19,633 An | 3,070 An | Guyana |
| 2020s | 19,613 An | 22,909 An | 3,297 An | Palestine |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw milk of cattle — milk animals, Guyana or Palestine?
- Palestine, at 22,348 An against 19,851 An in Guyana as of 2022.
- What is the difference in raw milk of cattle — milk animals between Guyana and Palestine?
- 2,497 An, with Palestine ahead.
- How many years of comparable data are there for Guyana and Palestine?
- 29 years are reported by both, from 1994 to 2022.
- How do Guyana and Palestine rank globally for raw milk of cattle — milk animals?
- Guyana ranks 188th and Palestine ranks 187th of 240 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw milk of cattle — Milk Animals. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.