Raw milk of buffalo — Production in Southern Europe

Southern Europe: Raw milk of buffalo — Production was 254,130 t in 2024. ◆ Volatile

Latest (2024)
254,130 t
Change on year
down 0.1%
Rank
14th
of 18 groups
All-time high
257,460 t
in 2021
All-time low
33,716 t
in 1961
Years of data
64
1961–2024

Raw milk of buffalo — Production in Southern Europe, 1961–2024

50.0k100.0k150.0k200.0k250.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for raw milk of buffalo — production in Southern Europe is 254,130 t, measured in 2024.

That represents a change of down 0.1% on the previous year and up 30.5% over ten years.

Over the whole period, raw milk of buffalo — production in Southern Europe peaked at 257,460 t in 2021 and was at its lowest, 33,716 t, in 1961.

The series is highly variable year to year, so single readings are best treated with caution.

Raw milk of buffalo — Production in Southern Europe, year by year

Annual values for Raw milk of buffalo — Production in Southern Europe, 1961 to 2024.
Year t Change
1961 33,716 t
1962 44,015 t +30.5%
1963 43,479 t -1.2%
1964 43,749 t +0.6%
1965 40,942 t -6.4%
1966 41,193 t +0.6%
1967 36,490 t -11.4%
1968 38,741 t +6.2%
1969 47,916 t +23.7%
1970 43,039 t -10.2%
1971 50,200 t +16.6%
1972 61,239 t +22.0%
1973 62,108 t +1.4%
1974 69,925 t +12.6%
1975 61,371 t -12.2%
1976 54,498 t -11.2%
1977 58,180 t +6.8%
1978 59,993 t +3.1%
1979 62,541 t +4.2%
1980 67,714 t +8.3%
1981 68,191 t +0.7%
1982 69,359 t +1.7%
1983 68,721 t -0.9%
1984 69,889 t +1.7%
1985 74,063 t +6.0%
1986 74,600 t +0.7%
1987 75,389 t +1.1%
1988 79,880 t +6.0%
1989 98,168 t +22.9%
1990 43,218 t -56.0%
1991 45,008 t +4.1%
1992 51,908 t +15.3%
1993 70,600 t +36.0%
1994 78,960 t +11.8%
1995 80,566 t +2.0%
1996 126,557 t +57.1%
1997 147,966 t +16.9%
1998 156,074 t +5.5%
1999 133,238 t -14.6%
2000 135,138 t +1.4%
2001 153,811 t +13.8%
2002 147,299 t -4.2%
2003 171,932 t +16.7%
2004 184,019 t +7.0%
2005 215,325 t +17.0%
2006 221,201 t +2.7%
2007 235,164 t +6.3%
2008 216,952 t -7.7%
2009 174,991 t -19.3%
2010 177,581 t +1.5%
2011 192,707 t +8.5%
2012 192,857 t +0.1%
2013 195,359 t +1.3%
2014 194,792 t -0.3%
2015 195,811 t +0.5%
2016 202,206 t +3.3%
2017 211,864 t +4.8%
2018 244,803 t +15.5%
2019 249,463 t +1.9%
2020 253,920 t +1.8%
2021 257,460 t +1.4%
2022 254,450 t -1.2%
2023 254,280 t -0.1%
2024 254,130 t -0.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 41,138 t 33,716 t 47,916 t 9
1970s 58,309 t 43,039 t 69,925 t 10
1980s 74,597 t 67,714 t 98,168 t 10
1990s 93,409 t 43,218 t 156,074 t 10
2000s 185,583 t 135,138 t 235,164 t 10
2010s 205,744 t 177,581 t 249,463 t 10
2020s 254,848 t 253,920 t 257,460 t 5

Countries ranked near Southern Europe

  1. 11 Indonesia 90,000 t compare
  2. 12 Iraq 40,921 t compare
  3. 13 Mongolia 22,059 t compare
  4. 14 Bulgaria 15,940 t compare
  5. 15 Romania 15,100 t compare
  6. 16 Malaysia 6,087 t compare
  7. 17 Philippines 5,000 t compare

See the full ranking of 66 places →

More agriculture & rural data for Southern Europe

All data for Southern Europe →

Frequently asked questions

What is raw milk of buffalo — production in Southern Europe?
Raw milk of buffalo — production in Southern Europe was 254,130 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of buffalo — production recorded in Southern Europe?
The highest recorded value was 257,460 t in 2021.
What is the lowest raw milk of buffalo — production recorded in Southern Europe?
The lowest recorded value was 33,716 t in 1961.
How does Southern Europe rank for raw milk of buffalo — production?
Southern Europe ranks 14th out of 18 groups with data for 2024.
Is raw milk of buffalo — production rising or falling in Southern Europe?
Over the last ten years it is up 30.5%. The long-run trend across the full record is volatile.
Where does this Southern Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of buffalo — Production. Statizoid updates them automatically from the source API.

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Raw milk of buffalo — Production in Southern Europe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-buffalo-production-2/southern-europe/

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About this data

Indicator
Raw milk of buffalo — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
66 places, 2,587 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.