How does Namibia rank for raw hides and skins of sheep or lambs — yield/carcass weight?

Namibia ranks 118th out of 179 countries with data for 2024.

Is raw hides and skins of sheep or lambs — yield/carcass weight rising or falling in Namibia?

Over the last ten years it is unchanged. The long-run trend across the full record is flat.

Where does this Namibia data come from?

The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of sheep or lambs — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

Raw hides and skins of sheep or lambs — Yield/Carcass Weight in Namibia

Name: Raw hides and skins of sheep or lambs — Yield/Carcass Weight in Namibia
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Namibia: Raw hides and skins of sheep or lambs — Yield/Carcass Weight was 2 kg/An in 2024. ▬ Flat

Latest (2024)

2 kg/An

Change on year

unchanged

World rank

118th

of 179 countries

All-time high

2 kg/An

in 1961

All-time low

2 kg/An

in 1961

Years of data

1961–2024

Raw hides and skins of sheep or lambs — Yield/Carcass Weight in Namibia, 1961–2024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

The most recent figure for raw hides and skins of sheep or lambs — yield/carcass weight in Namibia is 2 kg/An, measured in 2024. That is the highest value across all 64 years on record.

That represents a change of unchanged over ten years.

Over the whole period, raw hides and skins of sheep or lambs — yield/carcass weight in Namibia peaked at 2 kg/An in 1961 and was at its lowest, 2 kg/An, in 1961.

That places Namibia 118th out of 179 countries with data for 2024, putting it in the middle of the range.

Raw hides and skins of sheep or lambs — Yield/Carcass Weight in Namibia, year by year

Annual values for Raw hides and skins of sheep or lambs — Yield/Carcass Weight in Namibia, 1961 to 2024.
Year	kg/An	Change
1961	2 kg/An	—
1962	2 kg/An	+0.0%
1963	2 kg/An	+0.0%
1964	2 kg/An	+0.0%
1965	2 kg/An	+0.0%
1966	2 kg/An	+0.0%
1967	2 kg/An	+0.0%
1968	2 kg/An	+0.0%
1969	2 kg/An	+0.0%
1970	2 kg/An	+0.0%
1971	2 kg/An	+0.0%
1972	2 kg/An	+0.0%
1973	2 kg/An	+0.0%
1974	2 kg/An	+0.0%
1975	2 kg/An	+0.0%
1976	2 kg/An	+0.0%
1977	2 kg/An	+0.0%
1978	2 kg/An	+0.0%
1979	2 kg/An	+0.0%
1980	2 kg/An	+0.0%
1981	2 kg/An	+0.0%
1982	2 kg/An	+0.0%
1983	2 kg/An	+0.0%
1984	2 kg/An	+0.0%
1985	2 kg/An	+0.0%
1986	2 kg/An	+0.0%
1987	2 kg/An	+0.0%
1988	2 kg/An	+0.0%
1989	2 kg/An	+0.0%
1990	2 kg/An	+0.0%
1991	2 kg/An	+0.0%
1992	2 kg/An	+0.0%
1993	2 kg/An	+0.0%
1994	2 kg/An	+0.0%
1995	2 kg/An	+0.0%
1996	2 kg/An	+0.0%
1997	2 kg/An	+0.0%
1998	2 kg/An	+0.0%
1999	2 kg/An	+0.0%
2000	2 kg/An	+0.0%
2001	2 kg/An	+0.0%
2002	2 kg/An	+0.0%
2003	2 kg/An	+0.0%
2004	2 kg/An	+0.0%
2005	2 kg/An	+0.0%
2006	2 kg/An	+0.0%
2007	2 kg/An	+0.0%
2008	2 kg/An	+0.0%
2009	2 kg/An	+0.0%
2010	2 kg/An	+0.0%
2011	2 kg/An	+0.0%
2012	2 kg/An	+0.0%
2013	2 kg/An	+0.0%
2014	2 kg/An	+0.0%
2015	2 kg/An	+0.0%
2016	2 kg/An	+0.0%
2017	2 kg/An	+0.0%
2018	2 kg/An	+0.0%
2019	2 kg/An	+0.0%
2020	2 kg/An	+0.0%
2021	2 kg/An	+0.0%
2022	2 kg/An	+0.0%
2023	2 kg/An	+0.0%
2024	2 kg/An	+0.0%

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	2 kg/An	2 kg/An	2 kg/An	9
1970s	2 kg/An	2 kg/An	2 kg/An	10
1980s	2 kg/An	2 kg/An	2 kg/An	10
1990s	2 kg/An	2 kg/An	2 kg/An	10
2000s	2 kg/An	2 kg/An	2 kg/An	10
2010s	2 kg/An	2 kg/An	2 kg/An	10
2020s	2 kg/An	2 kg/An	2 kg/An	5

Countries ranked near Namibia

118 Afghanistan 2 kg/An compare
118 Angola 2 kg/An compare
118 Azerbaijan 2 kg/An compare
118 Benin 2 kg/An compare
118 Bhutan 2 kg/An compare
118 Botswana 2 kg/An compare
118 Burkina Faso 2 kg/An compare
118 Cameroon 2 kg/An compare
118 Central African Republic 2 kg/An compare
118 Djibouti 2 kg/An compare
118 El Salvador 2 kg/An compare
118 Ethiopia 2 kg/An compare
118 Ethiopia PDR 2 kg/An compare
118 Faroe Islands 2 kg/An compare
118 Finland 2 kg/An compare
118 France 2 kg/An compare
118 Gambia 2 kg/An compare
118 Greece 2 kg/An compare
118 Guatemala 2 kg/An compare
118 Guyana 2 kg/An compare
118 India 2 kg/An compare
118 Indonesia 2 kg/An compare
118 Italy 2 kg/An compare
118 Jordan 2 kg/An compare
118 Lithuania 2 kg/An compare
118 Malawi 2 kg/An compare
118 Mauritania 2 kg/An compare
118 Morocco 2 kg/An compare
118 Nepal 2 kg/An compare
118 New Caledonia 2 kg/An compare
118 Nigeria 2 kg/An compare
118 Oman 2 kg/An compare
118 Paraguay 2 kg/An compare
118 Qatar 2 kg/An compare
118 Russian Federation 2 kg/An compare
118 Saint Kitts and Nevis 2 kg/An compare
118 Saint Vincent and the Grenadines 2 kg/An compare
118 Sao Tome and Principe 2 kg/An compare
118 Sierra Leone 2 kg/An compare
118 Slovakia 2 kg/An compare
118 Somalia 2 kg/An compare
118 South Sudan 2 kg/An compare
118 Sri Lanka 2 kg/An compare
118 Tajikistan 2 kg/An compare
118 Thailand 2 kg/An compare
118 Uganda 2 kg/An compare
118 Yemen 2 kg/An compare
118 Zambia 2 kg/An compare

See the full ranking of 224 places →

More agriculture & rural data for Namibia

Agriculture, forestry, and fishing, value added (current US$), annual 8 % change on previous year (2025)
Agriculture, forestry, and fishing, value added (current US$), per 0.0699 current US$ per US$ of GDP (2025)
Agriculture, forestry, and fishing, value added (current US$), per 340.78 current US$ per person (2025)
Rural population, annual growth rate 1.13 % change on previous year (2025)
Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
Rural population, per capita 0.4913 units per person (2025)
Share of GDP from agriculture 7.0% (2025)
Agriculture as a share of GDP vs. GDP per capita 7.0% (2025)
Agricultural raw materials exports 1.9% (2024)
Agricultural raw materials imports 0.5% (2024)

All data for Namibia →

Frequently asked questions

What is raw hides and skins of sheep or lambs — yield/carcass weight in Namibia?: Raw hides and skins of sheep or lambs — yield/carcass weight in Namibia was 2 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw hides and skins of sheep or lambs — yield/carcass weight recorded in Namibia?: The highest recorded value was 2 kg/An in 1961.
What is the lowest raw hides and skins of sheep or lambs — yield/carcass weight recorded in Namibia?: The lowest recorded value was 2 kg/An in 1961.
How does Namibia rank for raw hides and skins of sheep or lambs — yield/carcass weight?: Namibia ranks 118th out of 179 countries with data for 2024.
Is raw hides and skins of sheep or lambs — yield/carcass weight rising or falling in Namibia?: Over the last ten years it is unchanged. The long-run trend across the full record is flat.
Where does this Namibia data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of sheep or lambs — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Raw hides and skins of sheep or lambs — Yield/Carcass Weight in Namibia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/raw-hides-and-skins-of-sheep-or-lambs-yield-carcass-weight/namibia/

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About this data

Indicator: Raw hides and skins of sheep or lambs — Yield/Carcass Weight
Unit: kg/An
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 224 places, 12,660 data points, 1961–2024
Last refreshed: 13 August 2026

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.