Raw hides and skins of sheep or lambs — Production (sheep Production) in Suriname
Suriname: Raw hides and skins of sheep or lambs — Production (sheep Production) was 3.11 t in 2024. ▬ Flat
Raw hides and skins of sheep or lambs — Production in Suriname, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, raw hides and skins of sheep or lambs — production in Suriname stood at 3.11 t.
The figure is down 3.4% on the previous year and up 3.7% over ten years.
Over the whole period, raw hides and skins of sheep or lambs — production in Suriname peaked at 9.9 t in 1990 and was at its lowest, 1.95 t, in 1979.
Suriname ranks 219th of 234 countries on this measure, in the bottom quarter.
Raw hides and skins of sheep or lambs — Production (sheep Production) in Suriname, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 4.05 t | — |
| 1962 | 4.8 t | +18.5% |
| 1963 | 5.01 t | +4.4% |
| 1964 | 4.5 t | -10.2% |
| 1965 | 3.75 t | -16.7% |
| 1966 | 3.84 t | +2.4% |
| 1967 | 3.9 t | +1.6% |
| 1968 | 3.84 t | -1.5% |
| 1969 | 3 t | -21.9% |
| 1970 | 2.7 t | -10.0% |
| 1971 | 3.15 t | +16.7% |
| 1972 | 3 t | -4.8% |
| 1973 | 3.45 t | +15.0% |
| 1974 | 4.44 t | +28.7% |
| 1975 | 4.35 t | -2.0% |
| 1976 | 4.35 t | +0.0% |
| 1977 | 4.14 t | -4.8% |
| 1978 | 2.25 t | -45.7% |
| 1979 | 1.95 t | -13.3% |
| 1980 | 3 t | +53.8% |
| 1981 | 4.02 t | +34.0% |
| 1982 | 3.21 t | -20.1% |
| 1983 | 2.7 t | -15.9% |
| 1984 | 3.6 t | +33.3% |
| 1985 | 3.3 t | -8.3% |
| 1986 | 4.5 t | +36.4% |
| 1987 | 5.7 t | +26.7% |
| 1988 | 8.1 t | +42.1% |
| 1989 | 8.7 t | +7.4% |
| 1990 | 9.9 t | +13.8% |
| 1991 | 9 t | -9.1% |
| 1992 | 9 t | +0.0% |
| 1993 | 8.1 t | -10.0% |
| 1994 | 7.5 t | -7.4% |
| 1995 | 7.35 t | -2.0% |
| 1996 | 8.7 t | +18.4% |
| 1997 | 7.5 t | -13.8% |
| 1998 | 7.5 t | +0.0% |
| 1999 | 7.95 t | +6.0% |
| 2000 | 5.52 t | -30.6% |
| 2001 | 5.66 t | +2.5% |
| 2002 | 5.58 t | -1.4% |
| 2003 | 5.03 t | -9.9% |
| 2004 | 5.03 t | +0.0% |
| 2005 | 5.03 t | +0.0% |
| 2006 | 4.72 t | -6.2% |
| 2007 | 4.07 t | -13.8% |
| 2008 | 4.22 t | +3.7% |
| 2009 | 4.78 t | +13.3% |
| 2010 | 4.46 t | -6.7% |
| 2011 | 2.94 t | -34.1% |
| 2012 | 3.04 t | +3.4% |
| 2013 | 3.14 t | +3.3% |
| 2014 | 3 t | -4.5% |
| 2015 | 3 t | +0.0% |
| 2016 | 3.75 t | +25.0% |
| 2017 | 3.5 t | -6.7% |
| 2018 | 3.25 t | -7.1% |
| 2019 | 3.25 t | +0.0% |
| 2020 | 3.25 t | +0.0% |
| 2021 | 3.25 t | +0.0% |
| 2022 | 3.19 t | -1.8% |
| 2023 | 3.22 t | +0.9% |
| 2024 | 3.11 t | -3.4% |
Suriname compared with similar countries
- Suriname's 3.11 t is below the median for upper middle income countries, which is 388.65 t, 1% of the median. (49 countries reporting)
- Suriname's 3.11 t is below the median for Latin America & Caribbean, which is 23.94 t, 13% of the median. (31 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4.08 t | 3 t | 5.01 t | 9 |
| 1970s | 3.38 t | 1.95 t | 4.44 t | 10 |
| 1980s | 4.68 t | 2.7 t | 8.7 t | 10 |
| 1990s | 8.25 t | 7.35 t | 9.9 t | 10 |
| 2000s | 4.96 t | 4.07 t | 5.66 t | 10 |
| 2010s | 3.33 t | 2.94 t | 4.46 t | 10 |
| 2020s | 3.2 t | 3.11 t | 3.25 t | 5 |
Countries ranked near Suriname
- 216 Saint Vincent and the Grenadines 4.45 t compare
- 216 Saint Vincent and the Grenadines 4.45 t compare
- 218 Costa Rica 3.19 t compare
- 220 Singapore 2.59 t compare
- 221 Saint Kitts and Nevis 2.5 t compare
- 221 Saint Kitts and Nevis 2.5 t compare
More agriculture & rural data for Suriname
- Cropland extent over the long-term, annual growth rate -7.14 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.0711 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -5.38 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.0961 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 20.23 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0677 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 471.32 current US$ per person (2024)
- Rural population, annual growth rate 0.7818 % change on previous year (2025)
Frequently asked questions
- What is raw hides and skins of sheep or lambs — production in Suriname?
- Raw hides and skins of sheep or lambs — production in Suriname was 3.11 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw hides and skins of sheep or lambs — production recorded in Suriname?
- The highest recorded value was 9.9 t in 1990.
- What is the lowest raw hides and skins of sheep or lambs — production recorded in Suriname?
- The lowest recorded value was 1.95 t in 1979.
- How does Suriname rank for raw hides and skins of sheep or lambs — production?
- Suriname ranks 219th out of 234 countries with data for 2024.
- Is raw hides and skins of sheep or lambs — production rising or falling in Suriname?
- Over the last ten years it is up 3.7%. The long-run trend across the full record is flat.
- Where does this Suriname data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of sheep or lambs — Production. Statizoid updates them automatically from the source API.
Download this data
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.