Raw hides and skins of sheep or lambs — Production in Southern Europe

Southern Europe: Raw hides and skins of sheep or lambs — Production was 39,700 t in 2024. ▼ Falling

Latest (2024)
39,700 t
Change on year
down 9.5%
Rank
20th
of 29 groups
All-time high
74,566 t
in 1995
All-time low
39,700 t
in 2024
Years of data
64
1961–2024

Raw hides and skins of sheep or lambs — Production in Southern Europe, 1961–2024

020.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, raw hides and skins of sheep or lambs — production in Southern Europe stood at 39,700 t. That is the lowest value across all 64 years on record.

The figure is down 9.5% on the previous year and down 13.5% over ten years.

Over the whole period, raw hides and skins of sheep or lambs — production in Southern Europe peaked at 74,566 t in 1995 and was at its lowest, 39,700 t, in 2024.

That places Southern Europe 20th out of 29 groups with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Raw hides and skins of sheep or lambs — Production in Southern Europe, year by year

Annual values for Raw hides and skins of sheep or lambs — Production in Southern Europe, 1961 to 2024.
Year t Change
1961 54,815 t
1962 62,279 t +13.6%
1963 57,881 t -7.1%
1964 60,151 t +3.9%
1965 57,369 t -4.6%
1966 58,673 t +2.3%
1967 60,129 t +2.5%
1968 60,802 t +1.1%
1969 62,602 t +3.0%
1970 65,545 t +4.7%
1971 64,788 t -1.2%
1972 63,590 t -1.8%
1973 63,761 t +0.3%
1974 71,295 t +11.8%
1975 70,076 t -1.7%
1976 69,211 t -1.2%
1977 68,216 t -1.4%
1978 69,360 t +1.7%
1979 62,052 t -10.5%
1980 64,798 t +4.4%
1981 65,030 t +0.4%
1982 55,274 t -15.0%
1983 62,686 t +13.4%
1984 60,486 t -3.5%
1985 60,511 t +0.0%
1986 59,829 t -1.1%
1987 62,808 t +5.0%
1988 65,162 t +3.7%
1989 66,638 t +2.3%
1990 69,458 t +4.2%
1991 70,487 t +1.5%
1992 74,303 t +5.4%
1993 74,055 t -0.3%
1994 74,386 t +0.4%
1995 74,566 t +0.2%
1996 73,590 t -1.3%
1997 72,818 t -1.1%
1998 72,719 t -0.1%
1999 70,547 t -3.0%
2000 71,642 t +1.6%
2001 70,938 t -1.0%
2002 70,650 t -0.4%
2003 70,963 t +0.4%
2004 70,140 t -1.2%
2005 68,710 t -2.0%
2006 69,433 t +1.1%
2007 69,194 t -0.3%
2008 63,069 t -8.9%
2009 59,455 t -5.7%
2010 58,412 t -1.8%
2011 58,648 t +0.4%
2012 57,180 t -2.5%
2013 55,342 t -3.2%
2014 45,918 t -17.0%
2015 47,631 t +3.7%
2016 48,130 t +1.0%
2017 46,296 t -3.8%
2018 50,145 t +8.3%
2019 49,791 t -0.7%
2020 46,367 t -6.9%
2021 47,828 t +3.2%
2022 47,398 t -0.9%
2023 43,856 t -7.5%
2024 39,700 t -9.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 59,411 t 54,815 t 62,602 t 9
1970s 66,789 t 62,052 t 71,295 t 10
1980s 62,322 t 55,274 t 66,638 t 10
1990s 72,693 t 69,458 t 74,566 t 10
2000s 68,420 t 59,455 t 71,642 t 10
2010s 51,749 t 45,918 t 58,648 t 10
2020s 45,030 t 39,700 t 47,828 t 5

Countries ranked near Southern Europe

  1. 17 Saudi Arabia 28,720 t compare
  2. 18 Romania 25,614 t compare
  3. 19 Russian Federation 24,810 t compare
  4. 20 South Africa 24,343 t compare
  5. 21 Brazil 19,385 t compare
  6. 22 Morocco 18,389 t compare
  7. 23 Kazakhstan 17,308 t compare

See the full ranking of 224 places →

More agriculture & rural data for Southern Europe

All data for Southern Europe →

Frequently asked questions

What is raw hides and skins of sheep or lambs — production in Southern Europe?
Raw hides and skins of sheep or lambs — production in Southern Europe was 39,700 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw hides and skins of sheep or lambs — production recorded in Southern Europe?
The highest recorded value was 74,566 t in 1995.
What is the lowest raw hides and skins of sheep or lambs — production recorded in Southern Europe?
The lowest recorded value was 39,700 t in 2024.
How does Southern Europe rank for raw hides and skins of sheep or lambs — production?
Southern Europe ranks 20th out of 29 groups with data for 2024.
Is raw hides and skins of sheep or lambs — production rising or falling in Southern Europe?
Over the last ten years it is down 13.5%. The long-run trend across the full record is falling.
Where does this Southern Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of sheep or lambs — Production. Statizoid updates them automatically from the source API.

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Raw hides and skins of sheep or lambs — Production in Southern Europe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://agriculture.statizoid.com/stat/raw-hides-and-skins-of-sheep-or-lambs-production/southern-europe/

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About this data

Indicator
Raw hides and skins of sheep or lambs — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,702 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.