Raw hides and skins of sheep or lambs — Production (sheep Production) in South America
South America: Raw hides and skins of sheep or lambs — Production (sheep Production) was 61,103 t in 2024. ▼ Falling
Raw hides and skins of sheep or lambs — Production in South America, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for raw hides and skins of sheep or lambs — production in South America is 61,103 t, measured in 2024.
The figure is down 1.6% on the previous year and up 3.0% over ten years.
Over the whole period, raw hides and skins of sheep or lambs — production in South America peaked at 105,018 t in 1968 and was at its lowest, 54,790 t, in 2008.
That places South America 20th out of 30 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Raw hides and skins of sheep or lambs — Production (sheep Production) in South America, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 86,200 t | — |
| 1962 | 86,634 t | +0.5% |
| 1963 | 80,698 t | -6.9% |
| 1964 | 75,248 t | -6.8% |
| 1965 | 86,286 t | +14.7% |
| 1966 | 95,619 t | +10.8% |
| 1967 | 98,270 t | +2.8% |
| 1968 | 105,018 t | +6.9% |
| 1969 | 98,643 t | -6.1% |
| 1970 | 98,905 t | +0.3% |
| 1971 | 96,969 t | -2.0% |
| 1972 | 79,634 t | -17.9% |
| 1973 | 73,748 t | -7.4% |
| 1974 | 71,287 t | -3.3% |
| 1975 | 74,413 t | +4.4% |
| 1976 | 74,820 t | +0.5% |
| 1977 | 75,438 t | +0.8% |
| 1978 | 72,695 t | -3.6% |
| 1979 | 72,382 t | -0.4% |
| 1980 | 66,173 t | -8.6% |
| 1981 | 69,879 t | +5.6% |
| 1982 | 69,468 t | -0.6% |
| 1983 | 69,117 t | -0.5% |
| 1984 | 66,276 t | -4.1% |
| 1985 | 64,785 t | -2.2% |
| 1986 | 68,259 t | +5.4% |
| 1987 | 67,906 t | -0.5% |
| 1988 | 68,257 t | +0.5% |
| 1989 | 69,189 t | +1.4% |
| 1990 | 71,996 t | +4.1% |
| 1991 | 69,725 t | -3.2% |
| 1992 | 64,630 t | -7.3% |
| 1993 | 64,649 t | +0.0% |
| 1994 | 71,331 t | +10.3% |
| 1995 | 67,749 t | -5.0% |
| 1996 | 62,106 t | -8.3% |
| 1997 | 60,533 t | -2.5% |
| 1998 | 56,769 t | -6.2% |
| 1999 | 58,631 t | +3.3% |
| 2000 | 60,450 t | +3.1% |
| 2001 | 70,666 t | +16.9% |
| 2002 | 55,750 t | -21.1% |
| 2003 | 56,059 t | +0.6% |
| 2004 | 55,439 t | -1.1% |
| 2005 | 56,529 t | +2.0% |
| 2006 | 56,070 t | -0.8% |
| 2007 | 54,902 t | -2.1% |
| 2008 | 54,790 t | -0.2% |
| 2009 | 55,048 t | +0.5% |
| 2010 | 62,063 t | +12.7% |
| 2011 | 60,273 t | -2.9% |
| 2012 | 57,980 t | -3.8% |
| 2013 | 58,758 t | +1.3% |
| 2014 | 59,319 t | +1.0% |
| 2015 | 57,250 t | -3.5% |
| 2016 | 56,655 t | -1.0% |
| 2017 | 57,438 t | +1.4% |
| 2018 | 59,534 t | +3.7% |
| 2019 | 62,513 t | +5.0% |
| 2020 | 64,132 t | +2.6% |
| 2021 | 62,362 t | -2.8% |
| 2022 | 62,228 t | -0.2% |
| 2023 | 62,105 t | -0.2% |
| 2024 | 61,103 t | -1.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 90,291 t | 75,248 t | 105,018 t | 9 |
| 1970s | 79,029 t | 71,287 t | 98,905 t | 10 |
| 1980s | 67,931 t | 64,785 t | 69,879 t | 10 |
| 1990s | 64,812 t | 56,769 t | 71,996 t | 10 |
| 2000s | 57,570 t | 54,790 t | 70,666 t | 10 |
| 2010s | 59,178 t | 56,655 t | 62,513 t | 10 |
| 2020s | 62,386 t | 61,103 t | 64,132 t | 5 |
Countries ranked near South America
- 17 Mongolia 38,082 t compare
- 18 Ethiopia 32,659 t compare
- 18 Ethiopia 32,659 t compare
- 20 Syrian Arab Republic 32,346 t compare
- 20 Syria 32,346 t compare
- 22 Uzbekistan 30,845 t compare
- 22 Uzbekistan 30,845 t compare
More agriculture & rural data for South America
- Vegetables Primary — Gross Production Value (constant 2014-2016) 2.07 % change on previous year (2024)
- Tomatoes — Gross Production Value (constant 2014-2016 thousand I$) 3.94 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross 1.95 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 7.49 % change on previous year (2024)
- Cabbages — Gross Production Value (constant 2014-2016 thousand I$) 0.6954 % change on previous year (2024)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) -2.73 % change on previous year (2024)
- Non Food — Gross Production Value (constant 2014-2016 thousand I$) -6.3 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 7.04 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 3.46 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) 1.31 % change on previous year (2024)
Frequently asked questions
- What is raw hides and skins of sheep or lambs — production in South America?
- Raw hides and skins of sheep or lambs — production in South America was 61,103 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw hides and skins of sheep or lambs — production recorded in South America?
- The highest recorded value was 105,018 t in 1968.
- What is the lowest raw hides and skins of sheep or lambs — production recorded in South America?
- The lowest recorded value was 54,790 t in 2008.
- How does South America rank for raw hides and skins of sheep or lambs — production?
- South America ranks 20th out of 30 groups with data for 2024.
- Is raw hides and skins of sheep or lambs — production rising or falling in South America?
- Over the last ten years it is up 3.0%. The long-run trend across the full record is falling.
- Where does this South America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of sheep or lambs — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.