Raw hides and skins of sheep or lambs — Production in Morocco

Morocco: Raw hides and skins of sheep or lambs — Production was 18,389 t in 2024. ▲ Rising

Latest (2024)
18,389 t
Change on year
down 20.5%
World rank
22nd
of 179 countries
All-time high
25,517 t
in 2020
All-time low
4,391 t
in 1963
Years of data
64
1961–2024

Raw hides and skins of sheep or lambs — Production in Morocco, 1961–2024

5.0k10.0k15.0k20.0k25.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, raw hides and skins of sheep or lambs — production in Morocco stood at 18,389 t.

Compared with earlier readings it is down 20.5% on the previous year and up 7.2% over ten years.

Over the whole period, raw hides and skins of sheep or lambs — production in Morocco peaked at 25,517 t in 2020 and was at its lowest, 4,391 t, in 1963.

Morocco ranks 22nd of 179 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Raw hides and skins of sheep or lambs — Production in Morocco, year by year

Annual values for Raw hides and skins of sheep or lambs — Production in Morocco, 1961 to 2024.
Year t Change
1961 6,443 t
1962 5,260 t -18.4%
1963 4,391 t -16.5%
1964 4,727 t +7.7%
1965 5,511 t +16.6%
1966 5,702 t +3.5%
1967 6,087 t +6.7%
1968 6,700 t +10.1%
1969 6,415 t -4.3%
1970 6,600 t +2.9%
1971 6,985 t +5.8%
1972 7,128 t +2.0%
1973 7,128 t +0.0%
1974 7,128 t +0.0%
1975 6,173 t -13.4%
1976 5,788 t -6.2%
1977 6,700 t +15.8%
1978 7,128 t +6.4%
1979 7,128 t +0.0%
1980 7,413 t +4.0%
1981 9,266 t +25.0%
1982 6,557 t -29.2%
1983 6,757 t +3.0%
1984 7,123 t +5.4%
1985 7,761 t +8.9%
1986 7,274 t -6.3%
1987 9,152 t +25.8%
1988 12,972 t +41.7%
1989 14,700 t +13.3%
1990 14,303 t -2.7%
1991 14,143 t -1.1%
1992 15,510 t +9.7%
1993 14,606 t -5.8%
1994 14,907 t +2.1%
1995 15,966 t +7.1%
1996 12,830 t -19.6%
1997 17,106 t +33.3%
1998 16,394 t -4.2%
1999 17,962 t +9.6%
2000 17,819 t -0.8%
2001 17,819 t +0.0%
2002 15,681 t -12.0%
2003 14,968 t -4.5%
2004 14,968 t +0.0%
2005 16,394 t +9.5%
2006 17,106 t +4.3%
2007 17,106 t +0.0%
2008 17,249 t +0.8%
2009 19,102 t +10.7%
2010 19,815 t +3.7%
2011 20,446 t +3.2%
2012 21,040 t +2.9%
2013 16,821 t -20.0%
2014 17,158 t +2.0%
2015 22,380 t +30.4%
2016 22,943 t +2.5%
2017 24,612 t +7.3%
2018 25,358 t +3.0%
2019 25,484 t +0.5%
2020 25,517 t +0.1%
2021 25,517 t +0.0%
2022 22,951 t -10.1%
2023 23,129 t +0.8%
2024 18,389 t -20.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 5,693 t 4,391 t 6,700 t 9
1970s 6,788 t 5,788 t 7,128 t 10
1980s 8,898 t 6,557 t 14,700 t 10
1990s 15,373 t 12,830 t 17,962 t 10
2000s 16,821 t 14,968 t 19,102 t 10
2010s 21,606 t 16,821 t 25,484 t 10
2020s 23,101 t 18,389 t 25,517 t 5

Countries ranked near Morocco

  1. 19 Russian Federation 24,810 t compare
  2. 20 South Africa 24,343 t compare
  3. 21 Brazil 19,385 t compare
  4. 23 Kazakhstan 17,308 t compare
  5. 24 Turkmenistan 16,617 t compare
  6. 25 Ethiopia PDR 14,958 t compare

See the full ranking of 224 places →

More agriculture & rural data for Morocco

All data for Morocco →

Frequently asked questions

What is raw hides and skins of sheep or lambs — production in Morocco?
Raw hides and skins of sheep or lambs — production in Morocco was 18,389 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw hides and skins of sheep or lambs — production recorded in Morocco?
The highest recorded value was 25,517 t in 2020.
What is the lowest raw hides and skins of sheep or lambs — production recorded in Morocco?
The lowest recorded value was 4,391 t in 1963.
How does Morocco rank for raw hides and skins of sheep or lambs — production?
Morocco ranks 22nd out of 179 countries with data for 2024.
Is raw hides and skins of sheep or lambs — production rising or falling in Morocco?
Over the last ten years it is up 7.2%. The long-run trend across the full record is rising.
Where does this Morocco data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of sheep or lambs — Production. Statizoid updates them automatically from the source API.

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Raw hides and skins of sheep or lambs — Production in Morocco. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/stat/raw-hides-and-skins-of-sheep-or-lambs-production/morocco/

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About this data

Indicator
Raw hides and skins of sheep or lambs — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,702 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.