Brazil vs Morocco: Raw hides and skins of sheep or lambs — Production (sheep Production)
Raw hides and skins of sheep or lambs — Production (sheep Production) over time
- Brazil
- Morocco
How they compare
Brazil currently reports 19,385 t against 18,389 t in Morocco, a difference of 996 t.
That makes Brazil's figure about 1.1 times Morocco's.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Morocco ahead.
Brazil ranks 30th and Morocco ranks 31st of 234 countries.
Morocco has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Brazil | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,237 t | 5,693 t | 455.5 t | Morocco |
| 1970s | 6,447 t | 6,788 t | 341.72 t | Morocco |
| 1980s | 8,896 t | 8,898 t | 1.23 t | Morocco |
| 1990s | 13,618 t | 15,373 t | 1,755 t | Morocco |
| 2000s | 13,230 t | 16,821 t | 3,591 t | Morocco |
| 2010s | 15,760 t | 21,606 t | 5,845 t | Morocco |
| 2020s | 18,783 t | 23,101 t | 4,318 t | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raw hides and skins of sheep or lambs — production, Brazil or Morocco?
- Brazil, at 19,385 t against 18,389 t in Morocco as of 2024.
- What is the difference in raw hides and skins of sheep or lambs — production between Brazil and Morocco?
- 996 t, with Brazil ahead.
- How many years of comparable data are there for Brazil and Morocco?
- 64 years are reported by both, from 1961 to 2024.
- How do Brazil and Morocco rank globally for raw hides and skins of sheep or lambs — production?
- Brazil ranks 30th and Morocco ranks 31st of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Raw hides and skins of sheep or lambs — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.