Raw hides and skins of sheep or lambs — Production in Kyrgyzstan

Kyrgyzstan: Raw hides and skins of sheep or lambs — Production was 14,433 t in 2024. ▲ Rising

Latest (2024)
14,433 t
Change on year
up 1.3%
World rank
26th
of 179 countries
All-time high
14,727 t
in 1993
All-time low
6,793 t
in 2002
Years of data
33
1992–2024

Raw hides and skins of sheep or lambs — Production in Kyrgyzstan, 1992–2024

05.0k10.0k15.0k1992200820241992: 12.5k t1993: 14.7k t1994: 13.8k t1995: 9.8k t1996: 9.8k t1997: 7.9k t1998: 7.5k t1999: 8.0k t2000: 7.3k t2001: 6.9k t2002: 6.8k t2003: 6.8k t2004: 6.9k t2005: 7.2k t2006: 7.2k t2007: 7.3k t2008: 7.3k t2009: 7.6k t2010: 7.8k t2011: 7.6k t2012: 7.9k t2013: 8.1k t2014: 10.9k t2015: 11.2k t2016: 11.4k t2017: 11.8k t2018: 11.6k t2019: 12.2k t2020: 12.3k t2021: 13.1k t2022: 14.0k t2023: 14.2k t2024: 14.4k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Kyrgyzstan recorded 14,433 t for raw hides and skins of sheep or lambs — production in 2024.

Compared with earlier readings it is up 1.3% on the previous year and up 32.0% over ten years.

Over the whole period, raw hides and skins of sheep or lambs — production in Kyrgyzstan peaked at 14,727 t in 1993 and was at its lowest, 6,793 t, in 2002.

That places Kyrgyzstan 26th out of 179 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 33 years of available data.

Raw hides and skins of sheep or lambs — Production in Kyrgyzstan, year by year

Annual values for Raw hides and skins of sheep or lambs — Production in Kyrgyzstan, 1992 to 2024.
Year t Change
1992 12,518 t
1993 14,727 t +17.6%
1994 13,807 t -6.3%
1995 9,757 t -29.3%
1996 9,757 t +0.0%
1997 7,871 t -19.3%
1998 7,481 t -5.0%
1999 7,978 t +6.6%
2000 7,262 t -9.0%
2001 6,855 t -5.6%
2002 6,793 t -0.9%
2003 6,805 t +0.2%
2004 6,935 t +1.9%
2005 7,218 t +4.1%
2006 7,216 t -0.0%
2007 7,338 t +1.7%
2008 7,344 t +0.1%
2009 7,584 t +3.3%
2010 7,845 t +3.4%
2011 7,566 t -3.6%
2012 7,934 t +4.9%
2013 8,063 t +1.6%
2014 10,930 t +35.6%
2015 11,223 t +2.7%
2016 11,417 t +1.7%
2017 11,768 t +3.1%
2018 11,642 t -1.1%
2019 12,209 t +4.9%
2020 12,336 t +1.0%
2021 13,138 t +6.5%
2022 13,998 t +6.5%
2023 14,247 t +1.8%
2024 14,433 t +1.3%

Averages by decade

DecadeAverage LowestHighest Years
1990s 10,487 t 7,481 t 14,727 t 8
2000s 7,135 t 6,793 t 7,584 t 10
2010s 10,060 t 7,566 t 12,209 t 10
2020s 13,630 t 12,336 t 14,433 t 5

Countries ranked near Kyrgyzstan

  1. 23 Kazakhstan 17,308 t compare
  2. 24 Turkmenistan 16,617 t compare
  3. 25 Ethiopia PDR 14,958 t
  4. 27 Yemen 13,883 t compare
  5. 28 Côte d'Ivoire 3,838 t compare
  6. 28 Ireland 13,420 t compare
  7. 29 Afghanistan 13,419 t compare
  8. 29 Cabo Verde 10.62 t compare

See the full ranking of 224 places →

More agriculture & rural data for Kyrgyzstan

All data for Kyrgyzstan →

Frequently asked questions

What is raw hides and skins of sheep or lambs — production in Kyrgyzstan?
Raw hides and skins of sheep or lambs — production in Kyrgyzstan was 14,433 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw hides and skins of sheep or lambs — production recorded in Kyrgyzstan?
The highest recorded value was 14,727 t in 1993.
What is the lowest raw hides and skins of sheep or lambs — production recorded in Kyrgyzstan?
The lowest recorded value was 6,793 t in 2002.
How does Kyrgyzstan rank for raw hides and skins of sheep or lambs — production?
Kyrgyzstan ranks 26th out of 179 countries with data for 2024.
Is raw hides and skins of sheep or lambs — production rising or falling in Kyrgyzstan?
Over the last ten years it is up 32.0%. The long-run trend across the full record is rising.
Where does this Kyrgyzstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of sheep or lambs — Production. Statizoid updates them automatically from the source API.

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Raw hides and skins of sheep or lambs — Production in Kyrgyzstan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://agriculture.statizoid.com/stat/raw-hides-and-skins-of-sheep-or-lambs-production/kyrgyz-republic/

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About this data

Indicator
Raw hides and skins of sheep or lambs — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,702 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.