Raw hides and skins of sheep or lambs — Production (sheep Production) in Eswatini

Eswatini: Raw hides and skins of sheep or lambs — Production (sheep Production) was 28.75 t in 2024. ▼ Falling

Latest (2024)
28.75 t
Change on year
up 1.6%
World rank
183rd
of 234 countries
All-time high
60.75 t
in 1969
All-time low
12.15 t
in 1968
Years of data
64
1961–2024

Raw hides and skins of sheep or lambs — Production in Eswatini, 1961–2024

102030405060196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Eswatini recorded 28.75 t for raw hides and skins of sheep or lambs — production in 2024.

Compared with earlier readings it is up 1.6% on the previous year and up 9.0% over ten years.

Over the whole period, raw hides and skins of sheep or lambs — production in Eswatini peaked at 60.75 t in 1969 and was at its lowest, 12.15 t, in 1968.

That places Eswatini 183rd out of 234 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Raw hides and skins of sheep or lambs — Production (sheep Production) in Eswatini, year by year

Annual values for Raw hides and skins of sheep or lambs — Production in Eswatini, 1961 to 2024.
Year t Change
1961 15.19 t —
1962 30.38 t +100.0%
1963 15.19 t -50.0%
1964 30.38 t +100.0%
1965 30.38 t +0.0%
1966 24.3 t -20.0%
1967 30.38 t +25.0%
1968 12.15 t -60.0%
1969 60.75 t +400.0%
1970 60.75 t +0.0%
1971 60.75 t +0.0%
1972 30.38 t -50.0%
1973 27.34 t -10.0%
1974 30.38 t +11.1%
1975 39.49 t +30.0%
1976 39.49 t +0.0%
1977 42.52 t +7.7%
1978 45.56 t +7.1%
1979 33.41 t -26.7%
1980 39.49 t +18.2%
1981 39.49 t +0.0%
1982 48.6 t +23.1%
1983 45.56 t -6.3%
1984 42.52 t -6.7%
1985 36.45 t -14.3%
1986 45.56 t +25.0%
1987 57.71 t +26.7%
1988 30.38 t -47.4%
1989 34.93 t +15.0%
1990 18.83 t -46.1%
1991 20.96 t +11.3%
1992 24.3 t +15.9%
1993 37.97 t +56.3%
1994 37.97 t +0.0%
1995 42.52 t +12.0%
1996 44.04 t +3.6%
1997 35.5 t -19.4%
1998 34.31 t -3.4%
1999 33.6 t -2.1%
2000 41.01 t +22.1%
2001 36.82 t -10.2%
2002 36.68 t -0.4%
2003 36.45 t -0.6%
2004 36.15 t -0.8%
2005 35.79 t -1.0%
2006 35.38 t -1.1%
2007 31.95 t -9.7%
2008 31.68 t -0.8%
2009 29.5 t -6.9%
2010 28.84 t -2.2%
2011 28.18 t -2.3%
2012 27.54 t -2.3%
2013 26.93 t -2.2%
2014 26.37 t -2.1%
2015 23.2 t -12.0%
2016 26.12 t +12.6%
2017 25.24 t -3.4%
2018 25.01 t -0.9%
2019 26.79 t +7.1%
2020 26.57 t -0.8%
2021 27.93 t +5.1%
2022 28.1 t +0.6%
2023 28.3 t +0.7%
2024 28.75 t +1.6%

Biggest year-on-year movements

Years where Raw hides and skins of sheep or lambs — Production (sheep Production) in Eswatini changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1969 +400.0% 12.15 t 60.75 t
1962 +100.0% 15.19 t 30.38 t
1964 +100.0% 15.19 t 30.38 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 27.68 t 12.15 t 60.75 t 9
1970s 41.01 t 27.34 t 60.75 t 10
1980s 42.07 t 30.38 t 57.71 t 10
1990s 33 t 18.83 t 44.04 t 10
2000s 35.14 t 29.5 t 41.01 t 10
2010s 26.42 t 23.2 t 28.84 t 10
2020s 27.93 t 26.57 t 28.75 t 5

Countries ranked near Eswatini

  1. 181 Japan 39.3 t compare
  2. 182 Malta 28.86 t compare
  3. 183 Eswatini 28.75 t compare
  4. 185 Equatorial Guinea 28.01 t compare
  5. 185 Equatorial Guinea 28.01 t compare

See the full ranking of 264 places →

More agriculture & rural data for Eswatini

All data for Eswatini →

Frequently asked questions

What is raw hides and skins of sheep or lambs — production in Eswatini?
Raw hides and skins of sheep or lambs — production in Eswatini was 28.75 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw hides and skins of sheep or lambs — production recorded in Eswatini?
The highest recorded value was 60.75 t in 1969.
What is the lowest raw hides and skins of sheep or lambs — production recorded in Eswatini?
The lowest recorded value was 12.15 t in 1968.
How does Eswatini rank for raw hides and skins of sheep or lambs — production?
Eswatini ranks 183rd out of 234 countries with data for 2024.
Is raw hides and skins of sheep or lambs — production rising or falling in Eswatini?
Over the last ten years it is up 9.0%. The long-run trend across the full record is falling.
Where does this Eswatini data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of sheep or lambs — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Raw hides and skins of sheep or lambs — Production in Eswatini. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/raw-hides-and-skins-of-sheep-or-lambs-production/eswatini-2/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/raw-hides-and-skins-of-sheep-or-lambs-production/eswatini-2/">Raw hides and skins of sheep or lambs — Production in Eswatini</a> — Statizoid

About this data

Indicator
Raw hides and skins of sheep or lambs — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
264 places, 14,710 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.