Raw hides and skins of cattle — Yield/Carcass Weight (cattle) in Paraguay
Paraguay: Raw hides and skins of cattle — Yield/Carcass Weight (cattle) was 29 kg/An in 2024. ▲ Rising
Raw hides and skins of cattle — Yield/Carcass Weight in Paraguay, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
Paraguay recorded 29 kg/An for raw hides and skins of cattle — yield/carcass weight in 2024.
Compared with earlier readings it is down 17.1% on the previous year and down 19.4% over ten years.
Over the whole period, raw hides and skins of cattle — yield/carcass weight in Paraguay peaked at 40 kg/An in 2007 and was at its lowest, 26 kg/An, in 1987.
That places Paraguay 92nd out of 250 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Raw hides and skins of cattle — Yield/Carcass Weight (cattle) in Paraguay, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 28 kg/An | — |
| 1962 | 28 kg/An | +0.0% |
| 1963 | 28 kg/An | +0.0% |
| 1964 | 28 kg/An | +0.0% |
| 1965 | 28 kg/An | +0.0% |
| 1966 | 28 kg/An | +0.0% |
| 1967 | 28 kg/An | +0.0% |
| 1968 | 28 kg/An | +0.0% |
| 1969 | 28 kg/An | +0.0% |
| 1970 | 28 kg/An | +0.0% |
| 1971 | 29 kg/An | +3.6% |
| 1972 | 30 kg/An | +3.4% |
| 1973 | 31 kg/An | +3.3% |
| 1974 | 30 kg/An | -3.2% |
| 1975 | 31 kg/An | +3.3% |
| 1976 | 29 kg/An | -6.5% |
| 1977 | 30 kg/An | +3.4% |
| 1978 | 30 kg/An | +0.0% |
| 1979 | 30 kg/An | +0.0% |
| 1980 | 29 kg/An | -3.3% |
| 1981 | 30 kg/An | +3.4% |
| 1982 | 30 kg/An | +0.0% |
| 1983 | 29 kg/An | -3.3% |
| 1984 | 33 kg/An | +13.8% |
| 1985 | 33 kg/An | +0.0% |
| 1986 | 32 kg/An | -3.0% |
| 1987 | 26 kg/An | -18.8% |
| 1988 | 28 kg/An | +7.7% |
| 1989 | 28 kg/An | +0.0% |
| 1990 | 28 kg/An | +0.0% |
| 1991 | 28 kg/An | +0.0% |
| 1992 | 28 kg/An | +0.0% |
| 1993 | 28 kg/An | +0.0% |
| 1994 | 31 kg/An | +10.7% |
| 1995 | 31 kg/An | +0.0% |
| 1996 | 31 kg/An | +0.0% |
| 1997 | 31 kg/An | +0.0% |
| 1998 | 31 kg/An | +0.0% |
| 1999 | 31 kg/An | +0.0% |
| 2000 | 31 kg/An | +0.0% |
| 2001 | 31 kg/An | +0.0% |
| 2002 | 31 kg/An | +0.0% |
| 2003 | 31 kg/An | +0.0% |
| 2004 | 31 kg/An | +0.0% |
| 2005 | 31 kg/An | +0.0% |
| 2006 | 31 kg/An | +0.0% |
| 2007 | 40 kg/An | +29.0% |
| 2008 | 40 kg/An | +0.0% |
| 2009 | 40 kg/An | +0.0% |
| 2010 | 40 kg/An | +0.0% |
| 2011 | 40 kg/An | +0.0% |
| 2012 | 38 kg/An | -5.0% |
| 2013 | 37 kg/An | -2.6% |
| 2014 | 36 kg/An | -2.7% |
| 2015 | 37 kg/An | +2.8% |
| 2016 | 36 kg/An | -2.7% |
| 2017 | 36 kg/An | +0.0% |
| 2018 | 37 kg/An | +2.8% |
| 2019 | 38 kg/An | +2.7% |
| 2020 | 38 kg/An | +0.0% |
| 2021 | 34 kg/An | -10.5% |
| 2022 | 35 kg/An | +2.9% |
| 2023 | 35 kg/An | +0.0% |
| 2024 | 29 kg/An | -17.1% |
Paraguay compared with similar countries
- Paraguay's 29 kg/An is above the median for upper middle income countries, which is 27 kg/An, 1.1× the median. (51 countries reporting)
- Paraguay's 29 kg/An is above the median for Latin America & Caribbean, which is 27.5 kg/An, 1.1× the median. (32 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 28 kg/An | 28 kg/An | 28 kg/An | 9 |
| 1970s | 29.8 kg/An | 28 kg/An | 31 kg/An | 10 |
| 1980s | 29.8 kg/An | 26 kg/An | 33 kg/An | 10 |
| 1990s | 29.8 kg/An | 28 kg/An | 31 kg/An | 10 |
| 2000s | 33.7 kg/An | 31 kg/An | 40 kg/An | 10 |
| 2010s | 37.5 kg/An | 36 kg/An | 40 kg/An | 10 |
| 2020s | 34.2 kg/An | 29 kg/An | 38 kg/An | 5 |
Countries ranked near Paraguay
More agriculture & rural data for Paraguay
- Cropland extent over the long-term, annual growth rate 1.46 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.6888 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.4162 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0003 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 2.4 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 14.01 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1164 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 817.98 current US$ per person (2025)
- Rural population, annual growth rate -0.5603 % change on previous year (2025)
Frequently asked questions
- What is raw hides and skins of cattle — yield/carcass weight in Paraguay?
- Raw hides and skins of cattle — yield/carcass weight in Paraguay was 29 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw hides and skins of cattle — yield/carcass weight recorded in Paraguay?
- The highest recorded value was 40 kg/An in 2007.
- What is the lowest raw hides and skins of cattle — yield/carcass weight recorded in Paraguay?
- The lowest recorded value was 26 kg/An in 1987.
- How does Paraguay rank for raw hides and skins of cattle — yield/carcass weight?
- Paraguay ranks 92nd out of 250 countries with data for 2024.
- Is raw hides and skins of cattle — yield/carcass weight rising or falling in Paraguay?
- Over the last ten years it is down 19.4%. The long-run trend across the full record is rising.
- Where does this Paraguay data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of cattle — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.