Raw hides and skins of cattle — Yield/Carcass Weight (cattle) in Morocco
Morocco: Raw hides and skins of cattle — Yield/Carcass Weight (cattle) was 31 kg/An in 2024. ▲ Rising
Raw hides and skins of cattle — Yield/Carcass Weight in Morocco, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
In 2024, raw hides and skins of cattle — yield/carcass weight in Morocco stood at 31 kg/An.
Compared with earlier readings it is up 6.9% on the previous year and down 8.8% over ten years.
Over the whole period, raw hides and skins of cattle — yield/carcass weight in Morocco peaked at 34 kg/An in 2014 and was at its lowest, 16 kg/An, in 1973.
That places Morocco 73rd out of 250 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Raw hides and skins of cattle — Yield/Carcass Weight (cattle) in Morocco, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 18 kg/An | — |
| 1962 | 17 kg/An | -5.6% |
| 1963 | 19 kg/An | +11.8% |
| 1964 | 19 kg/An | +0.0% |
| 1965 | 20 kg/An | +5.3% |
| 1966 | 20 kg/An | +0.0% |
| 1967 | 19 kg/An | -5.0% |
| 1968 | 19 kg/An | +0.0% |
| 1969 | 18 kg/An | -5.3% |
| 1970 | 18 kg/An | +0.0% |
| 1971 | 18 kg/An | +0.0% |
| 1972 | 17 kg/An | -5.6% |
| 1973 | 16 kg/An | -5.9% |
| 1974 | 17 kg/An | +6.2% |
| 1975 | 16 kg/An | -5.9% |
| 1976 | 18 kg/An | +12.5% |
| 1977 | 21 kg/An | +16.7% |
| 1978 | 23 kg/An | +9.5% |
| 1979 | 23 kg/An | +0.0% |
| 1980 | 21 kg/An | -8.7% |
| 1981 | 23 kg/An | +9.5% |
| 1982 | 25 kg/An | +8.7% |
| 1983 | 28 kg/An | +12.0% |
| 1984 | 27 kg/An | -3.6% |
| 1985 | 27 kg/An | +0.0% |
| 1986 | 26 kg/An | -3.7% |
| 1987 | 26 kg/An | +0.0% |
| 1988 | 26 kg/An | +0.0% |
| 1989 | 29 kg/An | +11.5% |
| 1990 | 25 kg/An | -13.8% |
| 1991 | 26 kg/An | +4.0% |
| 1992 | 21 kg/An | -19.2% |
| 1993 | 21 kg/An | +0.0% |
| 1994 | 24 kg/An | +14.3% |
| 1995 | 24 kg/An | +0.0% |
| 1996 | 25 kg/An | +4.2% |
| 1997 | 28 kg/An | +12.0% |
| 1998 | 28 kg/An | +0.0% |
| 1999 | 30 kg/An | +7.1% |
| 2000 | 27 kg/An | -10.0% |
| 2001 | 28 kg/An | +3.7% |
| 2002 | 31 kg/An | +10.7% |
| 2003 | 28 kg/An | -9.7% |
| 2004 | 27 kg/An | -3.6% |
| 2005 | 29 kg/An | +7.4% |
| 2006 | 33 kg/An | +13.8% |
| 2007 | 30 kg/An | -9.1% |
| 2008 | 30 kg/An | +0.0% |
| 2009 | 30 kg/An | +0.0% |
| 2010 | 32 kg/An | +6.7% |
| 2011 | 30 kg/An | -6.2% |
| 2012 | 31 kg/An | +3.3% |
| 2013 | 31 kg/An | +0.0% |
| 2014 | 34 kg/An | +9.7% |
| 2015 | 29 kg/An | -14.7% |
| 2016 | 28 kg/An | -3.4% |
| 2017 | 31 kg/An | +10.7% |
| 2018 | 30 kg/An | -3.2% |
| 2019 | 30 kg/An | +0.0% |
| 2020 | 29 kg/An | -3.3% |
| 2021 | 31 kg/An | +6.9% |
| 2022 | 28 kg/An | -9.7% |
| 2023 | 29 kg/An | +3.6% |
| 2024 | 31 kg/An | +6.9% |
Morocco compared with similar countries
- Morocco's 31 kg/An is above the median for lower middle income countries, which is 22.5 kg/An, 1.4× the median. (42 countries reporting)
- Morocco's 31 kg/An is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 24 kg/An, 1.3× the median. (22 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 18.78 kg/An | 17 kg/An | 20 kg/An | 9 |
| 1970s | 18.7 kg/An | 16 kg/An | 23 kg/An | 10 |
| 1980s | 25.8 kg/An | 21 kg/An | 29 kg/An | 10 |
| 1990s | 25.2 kg/An | 21 kg/An | 30 kg/An | 10 |
| 2000s | 29.3 kg/An | 27 kg/An | 33 kg/An | 10 |
| 2010s | 30.6 kg/An | 28 kg/An | 34 kg/An | 10 |
| 2020s | 29.6 kg/An | 28 kg/An | 31 kg/An | 5 |
Countries ranked near Morocco
More agriculture & rural data for Morocco
- Cropland extent over the long-term, annual growth rate 0.2253 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.2425 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.0693 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0002 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.789 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 13.33 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1055 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 500.5 current US$ per person (2025)
- Rural population, annual growth rate 0.0275 % change on previous year (2025)
Frequently asked questions
- What is raw hides and skins of cattle — yield/carcass weight in Morocco?
- Raw hides and skins of cattle — yield/carcass weight in Morocco was 31 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw hides and skins of cattle — yield/carcass weight recorded in Morocco?
- The highest recorded value was 34 kg/An in 2014.
- What is the lowest raw hides and skins of cattle — yield/carcass weight recorded in Morocco?
- The lowest recorded value was 16 kg/An in 1973.
- How does Morocco rank for raw hides and skins of cattle — yield/carcass weight?
- Morocco ranks 73rd out of 250 countries with data for 2024.
- Is raw hides and skins of cattle — yield/carcass weight rising or falling in Morocco?
- Over the last ten years it is down 8.8%. The long-run trend across the full record is rising.
- Where does this Morocco data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of cattle — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.