Raw hides and skins of cattle — Yield/Carcass Weight in Mexico

Mexico: Raw hides and skins of cattle — Yield/Carcass Weight was 31 kg/An in 2024. ▲ Rising

Latest (2024)
31 kg/An
Change on year
unchanged
World rank
60th
of 190 countries
All-time high
40 kg/An
in 1979
All-time low
19 kg/An
in 1986
Years of data
64
1961–2024

Raw hides and skins of cattle — Yield/Carcass Weight in Mexico, 1961–2024

010203040196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

The most recent figure for raw hides and skins of cattle — yield/carcass weight in Mexico is 31 kg/An, measured in 2024.

The figure is up 19.2% over ten years.

Over the whole period, raw hides and skins of cattle — yield/carcass weight in Mexico peaked at 40 kg/An in 1979 and was at its lowest, 19 kg/An, in 1986.

That places Mexico 60th out of 190 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Raw hides and skins of cattle — Yield/Carcass Weight in Mexico, year by year

Annual values for Raw hides and skins of cattle — Yield/Carcass Weight in Mexico, 1961 to 2024.
Year kg/An Change
1961 21 kg/An
1962 21 kg/An +0.0%
1963 21 kg/An +0.0%
1964 21 kg/An +0.0%
1965 21 kg/An +0.0%
1966 21 kg/An +0.0%
1967 21 kg/An +0.0%
1968 21 kg/An +0.0%
1969 21 kg/An +0.0%
1970 28 kg/An +33.3%
1971 28 kg/An +0.0%
1972 32 kg/An +14.3%
1973 36 kg/An +12.5%
1974 38 kg/An +5.6%
1975 36 kg/An -5.3%
1976 32 kg/An -11.1%
1977 29 kg/An -9.4%
1978 32 kg/An +10.3%
1979 40 kg/An +25.0%
1980 39 kg/An -2.5%
1981 37 kg/An -5.1%
1982 36 kg/An -2.7%
1983 29 kg/An -19.4%
1984 29 kg/An +0.0%
1985 29 kg/An +0.0%
1986 19 kg/An -34.5%
1987 21 kg/An +10.5%
1988 33 kg/An +57.1%
1989 40 kg/An +21.2%
1990 34 kg/An -15.0%
1991 25 kg/An -26.5%
1992 26 kg/An +4.0%
1993 27 kg/An +3.8%
1994 26 kg/An -3.7%
1995 25 kg/An -3.8%
1996 26 kg/An +4.0%
1997 26 kg/An +0.0%
1998 26 kg/An +0.0%
1999 25 kg/An -3.8%
2000 25 kg/An +0.0%
2001 25 kg/An +0.0%
2002 26 kg/An +4.0%
2003 26 kg/An +0.0%
2004 25 kg/An -3.8%
2005 25 kg/An +0.0%
2006 25 kg/An +0.0%
2007 25 kg/An +0.0%
2008 26 kg/An +4.0%
2009 26 kg/An +0.0%
2010 25 kg/An -3.8%
2011 25 kg/An +0.0%
2012 25 kg/An +0.0%
2013 25 kg/An +0.0%
2014 26 kg/An +4.0%
2015 27 kg/An +3.8%
2016 29 kg/An +7.4%
2017 30 kg/An +3.4%
2018 30 kg/An +0.0%
2019 31 kg/An +3.3%
2020 31 kg/An +0.0%
2021 31 kg/An +0.0%
2022 31 kg/An +0.0%
2023 31 kg/An +0.0%
2024 31 kg/An +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 21 kg/An 21 kg/An 21 kg/An 9
1970s 33.1 kg/An 28 kg/An 40 kg/An 10
1980s 31.2 kg/An 19 kg/An 40 kg/An 10
1990s 26.6 kg/An 25 kg/An 34 kg/An 10
2000s 25.4 kg/An 25 kg/An 26 kg/An 10
2010s 27.3 kg/An 25 kg/An 31 kg/An 10
2020s 31 kg/An 31 kg/An 31 kg/An 5

Countries ranked near Mexico

  1. 60 Cuba 31 kg/An compare
  2. 60 Israel 31 kg/An compare
  3. 60 Morocco 31 kg/An compare
  4. 60 Saudi Arabia 31 kg/An compare

See the full ranking of 239 places →

More agriculture & rural data for Mexico

All data for Mexico →

Frequently asked questions

What is raw hides and skins of cattle — yield/carcass weight in Mexico?
Raw hides and skins of cattle — yield/carcass weight in Mexico was 31 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw hides and skins of cattle — yield/carcass weight recorded in Mexico?
The highest recorded value was 40 kg/An in 1979.
What is the lowest raw hides and skins of cattle — yield/carcass weight recorded in Mexico?
The lowest recorded value was 19 kg/An in 1986.
How does Mexico rank for raw hides and skins of cattle — yield/carcass weight?
Mexico ranks 60th out of 190 countries with data for 2024.
Is raw hides and skins of cattle — yield/carcass weight rising or falling in Mexico?
Over the last ten years it is up 19.2%. The long-run trend across the full record is rising.
Where does this Mexico data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of cattle — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Raw hides and skins of cattle — Yield/Carcass Weight in Mexico. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/raw-hides-and-skins-of-cattle-yield-carcass-weight/mexico/

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About this data

Indicator
Raw hides and skins of cattle — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,625 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.