Raw hides and skins of cattle — Production in Cambodia

Cambodia: Raw hides and skins of cattle — Production was 13,701 t in 2024. ◆ Volatile

Latest (2024)
13,701 t
Change on year
up 0.4%
World rank
73rd
of 190 countries
All-time high
15,288 t
in 2009
All-time low
1,815 t
in 1979
Years of data
64
1961–2024

Raw hides and skins of cattle — Production in Cambodia, 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Cambodia recorded 13,701 t for raw hides and skins of cattle — production in 2024.

Compared with earlier readings it is up 0.4% on the previous year and up 3.5% over ten years.

Over the whole period, raw hides and skins of cattle — production in Cambodia peaked at 15,288 t in 2009 and was at its lowest, 1,815 t, in 1979.

That places Cambodia 73rd out of 190 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Raw hides and skins of cattle — Production in Cambodia, year by year

Annual values for Raw hides and skins of cattle — Production in Cambodia, 1961 to 2024.
Year t Change
1961 3,120 t
1962 3,177 t +1.8%
1963 3,319 t +4.5%
1964 3,404 t +2.6%
1965 3,489 t +2.5%
1966 3,545 t +1.6%
1967 4,141 t +16.8%
1968 4,510 t +8.9%
1969 4,765 t +5.7%
1970 4,567 t -4.2%
1971 4,368 t -4.3%
1972 4,283 t -1.9%
1973 4,198 t -2.0%
1974 4,028 t -4.1%
1975 2,666 t -33.8%
1976 2,269 t -14.9%
1977 2,099 t -7.5%
1978 2,014 t -4.1%
1979 1,815 t -9.9%
1980 1,929 t +6.3%
1981 2,354 t +22.1%
1982 2,978 t +26.5%
1983 3,375 t +13.3%
1984 3,914 t +16.0%
1985 4,340 t +10.9%
1986 4,850 t +11.8%
1987 5,361 t +10.5%
1988 5,588 t +4.2%
1989 6,297 t +12.7%
1990 6,665 t +5.9%
1991 7,034 t +5.5%
1992 7,828 t +11.3%
1993 8,225 t +5.1%
1994 8,509 t +3.4%
1995 9,360 t +10.0%
1996 9,644 t +3.0%
1997 9,700 t +0.6%
1998 9,871 t +1.8%
1999 9,956 t +0.9%
2000 13,402 t +34.6%
2001 13,756 t +2.6%
2002 12,622 t -8.2%
2003 12,650 t +0.2%
2004 12,934 t +2.2%
2005 13,558 t +4.8%
2006 14,238 t +5.0%
2007 14,352 t +0.8%
2008 14,749 t +2.8%
2009 15,288 t +3.7%
2010 14,862 t -2.8%
2011 14,919 t +0.4%
2012 15,033 t +0.8%
2013 14,299 t -4.9%
2014 13,240 t -7.4%
2015 13,111 t -1.0%
2016 13,228 t +0.9%
2017 13,402 t +1.3%
2018 13,469 t +0.5%
2019 13,460 t -0.1%
2020 13,389 t -0.5%
2021 13,569 t +1.3%
2022 13,585 t +0.1%
2023 13,643 t +0.4%
2024 13,701 t +0.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,719 t 3,120 t 4,765 t 9
1970s 3,231 t 1,815 t 4,567 t 10
1980s 4,099 t 1,929 t 6,297 t 10
1990s 8,679 t 6,665 t 9,956 t 10
2000s 13,755 t 12,622 t 15,288 t 10
2010s 13,902 t 13,111 t 15,033 t 10
2020s 13,577 t 13,389 t 13,701 t 5

Countries ranked near Cambodia

  1. 70 Costa Rica 15,570 t compare
  2. 71 Denmark 15,202 t compare
  3. 72 Serbia and Montenegro 15,150 t compare
  4. 74 Central African Republic 12,792 t compare
  5. 75 Guinea 12,393 t compare
  6. 76 Israel 12,251 t compare

See the full ranking of 239 places →

More agriculture & rural data for Cambodia

All data for Cambodia →

Frequently asked questions

What is raw hides and skins of cattle — production in Cambodia?
Raw hides and skins of cattle — production in Cambodia was 13,701 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw hides and skins of cattle — production recorded in Cambodia?
The highest recorded value was 15,288 t in 2009.
What is the lowest raw hides and skins of cattle — production recorded in Cambodia?
The lowest recorded value was 1,815 t in 1979.
How does Cambodia rank for raw hides and skins of cattle — production?
Cambodia ranks 73rd out of 190 countries with data for 2024.
Is raw hides and skins of cattle — production rising or falling in Cambodia?
Over the last ten years it is up 3.5%. The long-run trend across the full record is volatile.
Where does this Cambodia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of cattle — Production. Statizoid updates them automatically from the source API.

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Raw hides and skins of cattle — Production in Cambodia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/raw-hides-and-skins-of-cattle-production/cambodia/

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About this data

Indicator
Raw hides and skins of cattle — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,630 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.