Raw hides and skins of cattle — Producing Animals/Slaughtered in Saint Lucia

Saint Lucia: Raw hides and skins of cattle — Producing Animals/Slaughtered was 2,193 An in 2024. ▲ Rising

Latest (2024)
2,193 An
Change on year
down 0.4%
World rank
173rd
of 190 countries
All-time high
3,200 An
in 1994
All-time low
1,518 An
in 1961
Years of data
64
1961–2024

Raw hides and skins of cattle — Producing Animals/Slaughtered in Saint Lucia, 1961–2024

01.0k2.0k3.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

In 2024, raw hides and skins of cattle — producing animals/slaughtered in Saint Lucia stood at 2,193 An.

Compared with earlier readings it is down 0.4% on the previous year and down 7.3% over ten years.

Over the whole period, raw hides and skins of cattle — producing animals/slaughtered in Saint Lucia peaked at 3,200 An in 1994 and was at its lowest, 1,518 An, in 1961.

That places Saint Lucia 173rd out of 190 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Raw hides and skins of cattle — Producing Animals/Slaughtered in Saint Lucia, year by year

Annual values for Raw hides and skins of cattle — Producing Animals/Slaughtered in Saint Lucia, 1961 to 2024.
Year An Change
1961 1,518 An
1962 1,607 An +5.9%
1963 1,696 An +5.5%
1964 1,789 An +5.5%
1965 1,641 An -8.3%
1966 2,005 An +22.2%
1967 1,711 An -14.7%
1968 1,623 An -5.1%
1969 1,788 An +10.2%
1970 1,900 An +6.3%
1971 1,950 An +2.6%
1972 2,000 An +2.6%
1973 2,100 An +5.0%
1974 2,100 An +0.0%
1975 2,169 An +3.3%
1976 2,664 An +22.8%
1977 2,700 An +1.4%
1978 2,776 An +2.8%
1979 2,500 An -9.9%
1980 2,500 An +0.0%
1981 2,700 An +8.0%
1982 2,800 An +3.7%
1983 2,900 An +3.6%
1984 3,050 An +5.2%
1985 3,050 An +0.0%
1986 3,100 An +1.6%
1987 3,150 An +1.6%
1988 3,100 An -1.6%
1989 3,100 An +0.0%
1990 3,050 An -1.6%
1991 3,100 An +1.6%
1992 3,100 An +0.0%
1993 3,150 An +1.6%
1994 3,200 An +1.6%
1995 3,000 An -6.2%
1996 2,750 An -8.3%
1997 2,800 An +1.8%
1998 2,900 An +3.6%
1999 2,900 An +0.0%
2000 2,000 An -31.0%
2001 2,000 An +0.0%
2002 2,100 An +5.0%
2003 2,100 An +0.0%
2004 2,300 An +9.5%
2005 2,300 An +0.0%
2006 2,400 An +4.3%
2007 2,400 An +0.0%
2008 2,500 An +4.2%
2009 2,500 An +0.0%
2010 2,500 An +0.0%
2011 2,500 An +0.0%
2012 2,398 An -4.1%
2013 2,373 An -1.0%
2014 2,365 An -0.3%
2015 2,348 An -0.7%
2016 2,320 An -1.2%
2017 2,290 An -1.3%
2018 2,273 An -0.7%
2019 2,245 An -1.2%
2020 2,211 An -1.5%
2021 2,214 An +0.1%
2022 2,211 An -0.1%
2023 2,202 An -0.4%
2024 2,193 An -0.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,709 An 1,518 An 2,005 An 9
1970s 2,286 An 1,900 An 2,776 An 10
1980s 2,945 An 2,500 An 3,150 An 10
1990s 2,995 An 2,750 An 3,200 An 10
2000s 2,260 An 2,000 An 2,500 An 10
2010s 2,361 An 2,245 An 2,500 An 10
2020s 2,206 An 2,193 An 2,214 An 5

Countries ranked near Saint Lucia

  1. 170 Malta 4,030 An compare
  2. 171 Brunei Darussalam 3,779 An compare
  3. 172 Dominica 3,022 An compare
  4. 174 China, Macao SAR 2,127 An compare
  5. 175 French Guiana 1,970 An compare
  6. 176 Sao Tome and Principe 1,937 An compare

See the full ranking of 239 places →

More agriculture & rural data for Saint Lucia

All data for Saint Lucia →

Frequently asked questions

What is raw hides and skins of cattle — producing animals/slaughtered in Saint Lucia?
Raw hides and skins of cattle — producing animals/slaughtered in Saint Lucia was 2,193 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw hides and skins of cattle — producing animals/slaughtered recorded in Saint Lucia?
The highest recorded value was 3,200 An in 1994.
What is the lowest raw hides and skins of cattle — producing animals/slaughtered recorded in Saint Lucia?
The lowest recorded value was 1,518 An in 1961.
How does Saint Lucia rank for raw hides and skins of cattle — producing animals/slaughtered?
Saint Lucia ranks 173rd out of 190 countries with data for 2024.
Is raw hides and skins of cattle — producing animals/slaughtered rising or falling in Saint Lucia?
Over the last ten years it is down 7.3%. The long-run trend across the full record is rising.
Where does this Saint Lucia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of cattle — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Raw hides and skins of cattle — Producing Animals/Slaughtered in Saint Lucia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/stat/raw-hides-and-skins-of-cattle-producing-animals-slaughtered/st-lucia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/raw-hides-and-skins-of-cattle-producing-animals-slaughtered/st-lucia/">Raw hides and skins of cattle — Producing Animals/Slaughtered in Saint Lucia</a> — Statizoid

About this data

Indicator
Raw hides and skins of cattle — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,824 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.