Raw hides and skins of cattle — Producing Animals/Slaughtered (cattle) in French Guiana
French Guiana: Raw hides and skins of cattle — Producing Animals/Slaughtered (cattle) was 1,970 An in 2006. ▼ Falling
Raw hides and skins of cattle — Producing Animals/Slaughtered in French Guiana, 1961–2006
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
The most recent figure for raw hides and skins of cattle — producing animals/slaughtered in French Guiana is 1,970 An, measured in 2006.
The figure is up 8.8% on the previous year and down 1.5% over ten years.
Over the whole period, raw hides and skins of cattle — producing animals/slaughtered in French Guiana peaked at 3,300 An in 1968 and was at its lowest, 350 An, in 1975.
That places French Guiana 228th out of 250 countries with data for 2006, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 46 years of available data.
Raw hides and skins of cattle — Producing Animals/Slaughtered (cattle) in French Guiana, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 2,200 An | — |
| 1962 | 2,600 An | +18.2% |
| 1963 | 2,000 An | -23.1% |
| 1964 | 2,600 An | +30.0% |
| 1965 | 1,750 An | -32.7% |
| 1966 | 2,700 An | +54.3% |
| 1967 | 2,750 An | +1.9% |
| 1968 | 3,300 An | +20.0% |
| 1969 | 2,400 An | -27.3% |
| 1970 | 2,800 An | +16.7% |
| 1971 | 1,900 An | -32.1% |
| 1972 | 2,050 An | +7.9% |
| 1973 | 2,450 An | +19.5% |
| 1974 | 1,300 An | -46.9% |
| 1975 | 350 An | -73.1% |
| 1976 | 350 An | +0.0% |
| 1977 | 1,200 An | +242.9% |
| 1978 | 1,400 An | +16.7% |
| 1979 | 2,000 An | +42.9% |
| 1980 | 2,850 An | +42.5% |
| 1981 | 2,700 An | -5.3% |
| 1982 | 2,450 An | -9.3% |
| 1983 | 2,950 An | +20.4% |
| 1984 | 2,200 An | -25.4% |
| 1985 | 2,650 An | +20.5% |
| 1986 | 3,100 An | +17.0% |
| 1987 | 3,100 An | +0.0% |
| 1988 | 2,800 An | -9.7% |
| 1989 | 3,000 An | +7.1% |
| 1990 | 3,100 An | +3.3% |
| 1991 | 2,850 An | -8.1% |
| 1992 | 2,500 An | -12.3% |
| 1993 | 2,200 An | -12.0% |
| 1994 | 1,950 An | -11.4% |
| 1995 | 1,800 An | -7.7% |
| 1996 | 2,000 An | +11.1% |
| 1997 | 2,000 An | +0.0% |
| 1998 | 1,850 An | -7.5% |
| 1999 | 2,000 An | +8.1% |
| 2000 | 2,050 An | +2.5% |
| 2001 | 1,700 An | -17.1% |
| 2002 | 1,800 An | +5.9% |
| 2003 | 1,600 An | -11.1% |
| 2004 | 1,450 An | -9.4% |
| 2005 | 1,810 An | +24.8% |
| 2006 | 1,970 An | +8.8% |
Biggest year-on-year movements
Years where Raw hides and skins of cattle — Producing Animals/Slaughtered (cattle) in French Guiana changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1977 | +242.9% | 350 An | 1,200 An |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,478 An | 1,750 An | 3,300 An | 9 |
| 1970s | 1,580 An | 350 An | 2,800 An | 10 |
| 1980s | 2,780 An | 2,200 An | 3,100 An | 10 |
| 1990s | 2,225 An | 1,800 An | 3,100 An | 10 |
| 2000s | 1,769 An | 1,450 An | 2,050 An | 7 |
Countries ranked near French Guiana
- 225 Saint Lucia 2,193 An compare
- 225 Saint Lucia 2,193 An compare
- 227 China, Macao SAR 2,127 An compare
- 229 Sao Tome and Principe 1,937 An compare
- 229 Sao Tome and Principe 1,937 An compare
- 231 Tonga 1,820 An compare
More agriculture & rural data for French Guiana
- Cropland extent over the long-term, annual growth rate -6.77 % change on previous year (2025)
- Agricultural area over the long-term, annual growth rate 3.44 % change on previous year (2025)
- Other fruits, n.e.c. — Production, annual growth rate 16.67 % change on previous year (2006)
- Other fruits, n.e.c. — Area harvested, annual growth rate 14.29 % change on previous year (2006)
- Other fruits, n.e.c. — Yield, annual growth rate 2.08 % change on previous year (2006)
- Other vegetables, fresh n.e.c. — Yield, annual growth rate 0.2613 % change on previous year (2006)
- Raw hides and skins of cattle — Yield/Carcass Weight, annual growth 0 % change on previous year (2006)
- Other vegetables, fresh n.e.c. — Production, annual growth rate 1.33 % change on previous year (2006)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) 9.31 % change on previous year (2005)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate 1.07 % change on previous year (2006)
Frequently asked questions
- What is raw hides and skins of cattle — producing animals/slaughtered in French Guiana?
- Raw hides and skins of cattle — producing animals/slaughtered in French Guiana was 1,970 An in 2006, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw hides and skins of cattle — producing animals/slaughtered recorded in French Guiana?
- The highest recorded value was 3,300 An in 1968.
- What is the lowest raw hides and skins of cattle — producing animals/slaughtered recorded in French Guiana?
- The lowest recorded value was 350 An in 1975.
- How does French Guiana rank for raw hides and skins of cattle — producing animals/slaughtered?
- French Guiana ranks 228th out of 250 countries with data for 2006.
- Is raw hides and skins of cattle — producing animals/slaughtered rising or falling in French Guiana?
- Over the last ten years it is down 1.5%. The long-run trend across the full record is falling.
- Where does this French Guiana data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of cattle — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 46 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.