Raw hides and skins of cattle — Producing Animals/Slaughtered in Gabon

Gabon: Raw hides and skins of cattle — Producing Animals/Slaughtered was 7,308 An in 2024. ◆ Volatile

Latest (2024)
7,308 An
Change on year
down 3.2%
World rank
163rd
of 190 countries
All-time high
11,900 An
in 2005
All-time low
860 An
in 1965
Years of data
64
1961–2024

Raw hides and skins of cattle — Producing Animals/Slaughtered in Gabon, 1961–2024

02.5k5.0k7.5k10.0k12.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

The most recent figure for raw hides and skins of cattle — producing animals/slaughtered in Gabon is 7,308 An, measured in 2024.

That represents a change of down 3.2% on the previous year and down 18.4% over ten years.

Over the whole period, raw hides and skins of cattle — producing animals/slaughtered in Gabon peaked at 11,900 An in 2005 and was at its lowest, 860 An, in 1965.

Gabon ranks 163rd of 190 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Raw hides and skins of cattle — Producing Animals/Slaughtered in Gabon, year by year

Annual values for Raw hides and skins of cattle — Producing Animals/Slaughtered in Gabon, 1961 to 2024.
Year An Change
1961 1,280 An
1962 930 An -27.3%
1963 1,080 An +16.1%
1964 1,300 An +20.4%
1965 860 An -33.8%
1966 1,560 An +81.4%
1967 1,820 An +16.7%
1968 1,890 An +3.8%
1969 2,000 An +5.8%
1970 1,900 An -5.0%
1971 2,000 An +5.3%
1972 2,200 An +10.0%
1973 2,150 An -2.3%
1974 1,900 An -11.6%
1975 1,600 An -15.8%
1976 1,900 An +18.8%
1977 2,100 An +10.5%
1978 2,200 An +4.8%
1979 2,400 An +9.1%
1980 2,600 An +8.3%
1981 2,650 An +1.9%
1982 2,950 An +11.3%
1983 2,700 An -8.5%
1984 2,950 An +9.3%
1985 3,650 An +23.7%
1986 4,800 An +31.5%
1987 5,150 An +7.3%
1988 5,500 An +6.8%
1989 6,000 An +9.1%
1990 7,000 An +16.7%
1991 7,200 An +2.9%
1992 7,600 An +5.6%
1993 7,700 An +1.3%
1994 7,800 An +1.3%
1995 7,700 An -1.3%
1996 7,500 An -2.6%
1997 7,100 An -5.3%
1998 7,200 An +1.4%
1999 7,500 An +4.2%
2000 8,450 An +12.7%
2001 9,150 An +8.3%
2002 7,550 An -17.5%
2003 9,650 An +27.8%
2004 10,900 An +13.0%
2005 11,900 An +9.2%
2006 8,400 An -29.4%
2007 7,800 An -7.1%
2008 8,500 An +9.0%
2009 8,500 An +0.0%
2010 8,600 An +1.2%
2011 8,700 An +1.2%
2012 8,750 An +0.6%
2013 8,800 An +0.6%
2014 8,961 An +1.8%
2015 8,803 An -1.8%
2016 8,649 An -1.7%
2017 8,827 An +2.1%
2018 8,569 An -2.9%
2019 8,481 An -1.0%
2020 8,371 An -1.3%
2021 8,111 An -3.1%
2022 7,809 An -3.7%
2023 7,553 An -3.3%
2024 7,308 An -3.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,413 An 860 An 2,000 An 9
1970s 2,035 An 1,600 An 2,400 An 10
1980s 3,895 An 2,600 An 6,000 An 10
1990s 7,430 An 7,000 An 7,800 An 10
2000s 9,080 An 7,550 An 11,900 An 10
2010s 8,714 An 8,481 An 8,961 An 10
2020s 7,830 An 7,308 An 8,371 An 5

Countries ranked near Gabon

  1. 160 Qatar 7,618 An compare
  2. 161 Réunion 7,600 An compare
  3. 162 Mauritius 7,567 An compare
  4. 164 Suriname 7,229 An compare
  5. 165 Kuwait 7,118 An compare
  6. 166 Lesotho 6,948 An compare

See the full ranking of 239 places →

More agriculture & rural data for Gabon

All data for Gabon →

Frequently asked questions

What is raw hides and skins of cattle — producing animals/slaughtered in Gabon?
Raw hides and skins of cattle — producing animals/slaughtered in Gabon was 7,308 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw hides and skins of cattle — producing animals/slaughtered recorded in Gabon?
The highest recorded value was 11,900 An in 2005.
What is the lowest raw hides and skins of cattle — producing animals/slaughtered recorded in Gabon?
The lowest recorded value was 860 An in 1965.
How does Gabon rank for raw hides and skins of cattle — producing animals/slaughtered?
Gabon ranks 163rd out of 190 countries with data for 2024.
Is raw hides and skins of cattle — producing animals/slaughtered rising or falling in Gabon?
Over the last ten years it is down 18.4%. The long-run trend across the full record is volatile.
Where does this Gabon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of cattle — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Raw hides and skins of cattle — Producing Animals/Slaughtered in Gabon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/raw-hides-and-skins-of-cattle-producing-animals-slaughtered/gabon/

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About this data

Indicator
Raw hides and skins of cattle — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,824 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.