Raw cane or beet sugar (centrifugal only) — Production in Italy

Italy: Raw cane or beet sugar (centrifugal only) — Production was 200,000 t in 2023. ▼ Falling

Latest (2023)
200,000 t
Change on year
up 25.0%
World rank
60th
of 140 countries
All-time high
2.23 million t
in 1981
All-time low
160,000 t
in 2022
Years of data
63
1961–2023

Raw cane or beet sugar (centrifugal only) — Production in Italy, 1961–2023

0500.0k1.0M1.5M2.0M196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, raw cane or beet sugar (centrifugal only) — production in Italy stood at 200,000 t.

Compared with earlier readings it is up 25.0% on the previous year and down 35.7% over ten years.

Over the whole period, raw cane or beet sugar (centrifugal only) — production in Italy peaked at 2.23 million t in 1981 and was at its lowest, 160,000 t, in 2022.

That places Italy 60th out of 140 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 63 years of available data.

Raw cane or beet sugar (centrifugal only) — Production in Italy, year by year

Annual values for Raw cane or beet sugar (centrifugal only) — Production in Italy, 1961 to 2023.
Year t Change
1961 975,000 t
1962 997,000 t +2.3%
1963 917,000 t -8.0%
1964 1.14 million t +23.9%
1965 1.24 million t +9.0%
1966 1.36 million t +10.0%
1967 1.66 million t +22.0%
1968 1.30 million t -21.9%
1969 1.38 million t +6.3%
1970 1.20 million t -12.8%
1971 1.23 million t +2.6%
1972 1.28 million t +3.8%
1973 1.15 million t -10.2%
1974 1.01 million t -11.9%
1975 1.48 million t +46.5%
1976 1.68 million t +12.9%
1977 1.36 million t -18.9%
1978 1.62 million t +19.2%
1979 1.71 million t +5.4%
1980 1.93 million t +13.3%
1981 2.23 million t +15.0%
1982 1.28 million t -42.4%
1983 1.35 million t +5.5%
1984 1.39 million t +2.4%
1985 1.35 million t -2.4%
1986 1.87 million t +38.2%
1987 1.87 million t -0.1%
1988 1.61 million t -13.8%
1989 1.88 million t +16.9%
1990 1.58 million t -15.7%
1991 1.64 million t +3.5%
1992 2.03 million t +23.8%
1993 1.54 million t -24.1%
1994 1.62 million t +5.1%
1995 1.62 million t -0.0%
1996 1.56 million t -3.7%
1997 1.89 million t +21.1%
1998 1.74 million t -8.3%
1999 1.85 million t +6.8%
2000 1.69 million t -9.0%
2001 1.40 million t -17.3%
2002 1.53 million t +9.8%
2003 978,000 t -36.2%
2004 1.26 million t +28.7%
2005 1.29 million t +2.2%
2006 720,000 t -44.0%
2007 729,000 t +1.2%
2008 542,000 t -25.7%
2009 553,000 t +2.0%
2010 476,000 t -13.9%
2011 374,000 t -21.4%
2012 372,000 t -0.5%
2013 311,000 t -16.4%
2014 500,000 t +60.8%
2015 313,000 t -37.4%
2016 277,000 t -11.5%
2017 337,000 t +21.7%
2018 274,900 t -18.4%
2019 300,000 t +9.1%
2020 270,000 t -10.0%
2021 230,000 t -14.8%
2022 160,000 t -30.4%
2023 200,000 t +25.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1.22 million t 917,000 t 1.66 million t 9
1970s 1.37 million t 1.01 million t 1.71 million t 10
1980s 1.68 million t 1.28 million t 2.23 million t 10
1990s 1.71 million t 1.54 million t 2.03 million t 10
2000s 1.07 million t 542,000 t 1.69 million t 10
2010s 353,490 t 274,900 t 500,000 t 10
2020s 215,000 t 160,000 t 270,000 t 4

Countries ranked near Italy

  1. 57 Malawi 221,104 t compare
  2. 58 Mozambique 211,189 t compare
  3. 59 Réunion 205,068 t compare
  4. 61 Lithuania 189,623 t compare
  5. 62 Slovak Republic 187,631 t compare
  6. 63 Switzerland 185,825 t compare

See the full ranking of 183 places →

More agriculture & rural data for Italy

All data for Italy →

Frequently asked questions

What is raw cane or beet sugar (centrifugal only) — production in Italy?
Raw cane or beet sugar (centrifugal only) — production in Italy was 200,000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest raw cane or beet sugar (centrifugal only) — production recorded in Italy?
The highest recorded value was 2.23 million t in 1981.
What is the lowest raw cane or beet sugar (centrifugal only) — production recorded in Italy?
The lowest recorded value was 160,000 t in 2022.
How does Italy rank for raw cane or beet sugar (centrifugal only) — production?
Italy ranks 60th out of 140 countries with data for 2023.
Is raw cane or beet sugar (centrifugal only) — production rising or falling in Italy?
Over the last ten years it is down 35.7%. The long-run trend across the full record is falling.
Where does this Italy data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw cane or beet sugar (centrifugal only) — Production. Statizoid updates them automatically from the source API.

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Raw cane or beet sugar (centrifugal only) — Production in Italy. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/raw-cane-or-beet-sugar-centrifugal-only-production/italy/

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About this data

Indicator
Raw cane or beet sugar (centrifugal only) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
183 places, 10,025 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.