Raw cane or beet sugar (centrifugal only) — Production in Honduras

Honduras: Raw cane or beet sugar (centrifugal only) — Production was 526,844 t in 2023. ◆ Volatile

Latest (2023)
526,844 t
Change on year
down 0.5%
World rank
38th
of 140 countries
All-time high
580,701 t
in 2016
All-time low
23,112 t
in 1962
Years of data
63
1961–2023

Raw cane or beet sugar (centrifugal only) — Production in Honduras, 1961–2023

0200.0k400.0k600.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, raw cane or beet sugar (centrifugal only) — production in Honduras stood at 526,844 t.

Compared with earlier readings it is down 0.5% on the previous year and up 4.8% over ten years.

Over the whole period, raw cane or beet sugar (centrifugal only) — production in Honduras peaked at 580,701 t in 2016 and was at its lowest, 23,112 t, in 1962.

That places Honduras 38th out of 140 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Raw cane or beet sugar (centrifugal only) — Production in Honduras, year by year

Annual values for Raw cane or beet sugar (centrifugal only) — Production in Honduras, 1961 to 2023.
Year t Change
1961 24,393 t —
1962 23,112 t -5.3%
1963 28,672 t +24.1%
1964 30,050 t +4.8%
1965 33,200 t +10.5%
1966 40,500 t +22.0%
1967 50,000 t +23.5%
1968 53,900 t +7.8%
1969 57,000 t +5.8%
1970 60,000 t +5.3%
1971 64,200 t +7.0%
1972 70,600 t +10.0%
1973 66,000 t -6.5%
1974 82,000 t +24.2%
1975 87,250 t +6.4%
1976 93,850 t +7.6%
1977 115,100 t +22.6%
1978 124,500 t +8.2%
1979 162,335 t +30.4%
1980 186,258 t +14.7%
1981 198,019 t +6.3%
1982 208,074 t +5.1%
1983 210,388 t +1.1%
1984 217,769 t +3.5%
1985 215,602 t -1.0%
1986 225,032 t +4.4%
1987 189,566 t -15.8%
1988 171,534 t -9.5%
1989 189,980 t +10.8%
1990 184,690 t -2.8%
1991 177,238 t -4.0%
1992 181,792 t +2.6%
1993 176,594 t -2.9%
1994 159,804 t -9.5%
1995 216,000 t +35.2%
1996 238,000 t +10.2%
1997 248,000 t +4.2%
1998 253,000 t +2.0%
1999 226,900 t -10.3%
2000 328,000 t +44.6%
2001 337,000 t +2.7%
2002 299,092 t -11.2%
2003 356,895 t +19.3%
2004 366,282 t +2.6%
2005 381,018 t +4.0%
2006 386,727 t +1.5%
2007 386,756 t +0.0%
2008 372,225 t -3.8%
2009 396,130 t +6.4%
2010 432,855 t +9.3%
2011 426,812 t -1.4%
2012 483,394 t +13.3%
2013 502,779 t +4.0%
2014 516,557 t +2.7%
2015 515,014 t -0.3%
2016 580,701 t +12.8%
2017 532,800 t -8.2%
2018 546,026 t +2.5%
2019 539,069 t -1.3%
2020 490,193 t -9.1%
2021 444,082 t -9.4%
2022 529,563 t +19.2%
2023 526,844 t -0.5%

Honduras compared with similar countries

  • Honduras's 526,844 t is above the median for lower middle income countries, which is 120,000 t, 4.4× the median. (29 countries reporting)
  • Honduras's 526,844 t is above the median for Latin America & Caribbean, which is 138,751 t, 3.8× the median. (30 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 37,870 t 23,112 t 57,000 t 9
1970s 92,584 t 60,000 t 162,335 t 10
1980s 201,222 t 171,534 t 225,032 t 10
1990s 206,202 t 159,804 t 253,000 t 10
2000s 361,012 t 299,092 t 396,130 t 10
2010s 507,601 t 426,812 t 580,701 t 10
2020s 497,670 t 444,082 t 529,563 t 4

Countries ranked near Honduras

  1. 35 Eswatini 590,000 t compare
  2. 36 Dominican Republic 589,162 t compare
  3. 37 Japan 577,000 t compare
  4. 39 Uganda 500,000 t compare
  5. 40 Serbia and Montenegro 478,000 t compare
  6. 41 Kenya 472,773 t compare

See the full ranking of 183 places →

More agriculture & rural data for Honduras

All data for Honduras →

Frequently asked questions

What is raw cane or beet sugar (centrifugal only) — production in Honduras?
Raw cane or beet sugar (centrifugal only) — production in Honduras was 526,844 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest raw cane or beet sugar (centrifugal only) — production recorded in Honduras?
The highest recorded value was 580,701 t in 2016.
What is the lowest raw cane or beet sugar (centrifugal only) — production recorded in Honduras?
The lowest recorded value was 23,112 t in 1962.
How does Honduras rank for raw cane or beet sugar (centrifugal only) — production?
Honduras ranks 38th out of 140 countries with data for 2023.
Is raw cane or beet sugar (centrifugal only) — production rising or falling in Honduras?
Over the last ten years it is up 4.8%. The long-run trend across the full record is volatile.
Where does this Honduras data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw cane or beet sugar (centrifugal only) — Production. Statizoid updates them automatically from the source API.

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Raw cane or beet sugar (centrifugal only) — Production in Honduras. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/raw-cane-or-beet-sugar-centrifugal-only-production/honduras/

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About this data

Indicator
Raw cane or beet sugar (centrifugal only) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
183 places, 10,025 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.