Raw cane or beet sugar (centrifugal only) — Production in Guinea

Guinea: Raw cane or beet sugar (centrifugal only) — Production was 23,000 t in 2023. ◆ Volatile

Latest (2023)
23,000 t
Change on year
up 15.0%
World rank
98th
of 140 countries
All-time high
26,208 t
in 2018
All-time low
0 t
in 1961
Years of data
63
1961–2023

Raw cane or beet sugar (centrifugal only) — Production in Guinea, 1961–2023

010.0k20.0k30.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Guinea recorded 23,000 t for raw cane or beet sugar (centrifugal only) — production in 2023.

Compared with earlier readings it is up 15.0% on the previous year and down 8.0% over ten years.

Over the whole period, raw cane or beet sugar (centrifugal only) — production in Guinea peaked at 26,208 t in 2018 and was at its lowest, 0 t, in 1961.

Guinea ranks 98th of 140 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Raw cane or beet sugar (centrifugal only) — Production in Guinea, year by year

Annual values for Raw cane or beet sugar (centrifugal only) — Production in Guinea, 1961 to 2023.
Year t Change
1961 0 t —
1962 0 t —
1963 0 t —
1964 0 t —
1965 0 t —
1966 0 t —
1967 0 t —
1968 0 t —
1969 0 t —
1970 0 t —
1971 0 t —
1972 0 t —
1973 0 t —
1974 0 t —
1975 0 t —
1976 13,000 t —
1977 13,000 t +0.0%
1978 15,000 t +15.4%
1979 20,000 t +33.3%
1980 20,000 t +0.0%
1981 20,000 t +0.0%
1982 20,000 t +0.0%
1983 20,000 t +0.0%
1984 20,000 t +0.0%
1985 18,000 t -10.0%
1986 18,000 t +0.0%
1987 15,000 t -16.7%
1988 15,000 t +0.0%
1989 20,000 t +33.3%
1990 20,000 t +0.0%
1991 20,000 t +0.0%
1992 18,000 t -10.0%
1993 20,000 t +11.1%
1994 19,000 t -5.0%
1995 20,000 t +5.3%
1996 21,000 t +5.0%
1997 22,000 t +4.8%
1998 22,000 t +0.0%
1999 25,000 t +13.6%
2000 25,000 t +0.0%
2001 25,000 t +0.0%
2002 25,000 t +0.0%
2003 26,000 t +4.0%
2004 26,000 t +0.0%
2005 25,000 t -3.8%
2006 25,000 t +0.0%
2007 25,000 t +0.0%
2008 20,000 t -20.0%
2009 25,000 t +25.0%
2010 25,000 t +0.0%
2011 24,000 t -4.0%
2012 25,000 t +4.2%
2013 25,000 t +0.0%
2014 24,000 t -4.0%
2015 24,000 t +0.0%
2016 25,000 t +4.2%
2017 25,000 t +0.0%
2018 26,208 t +4.8%
2019 23,000 t -12.2%
2020 20,000 t -13.0%
2021 23,000 t +15.0%
2022 20,000 t -13.0%
2023 23,000 t +15.0%

Guinea compared with similar countries

  • Guinea's 23,000 t is below the median for lower middle income countries, which is 120,000 t, 19% of the median. (29 countries reporting)
  • Guinea's 23,000 t is below the median for Sub-Saharan Africa, which is 86,500 t, 27% of the median. (31 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 6,100 t 0 t 20,000 t 10
1980s 18,600 t 15,000 t 20,000 t 10
1990s 20,700 t 18,000 t 25,000 t 10
2000s 24,700 t 20,000 t 26,000 t 10
2010s 24,621 t 23,000 t 26,208 t 10
2020s 21,500 t 20,000 t 23,000 t 4

Countries ranked near Guinea

  1. 95 Burkina Faso 30,000 t compare
  2. 96 Gabon 26,000 t compare
  3. 97 Uruguay 25,000 t compare
  4. 99 Azerbaijan 22,107 t compare
  5. 100 Chad 21,542 t compare
  6. 101 Somalia 20,000 t compare

See the full ranking of 183 places →

More agriculture & rural data for Guinea

All data for Guinea →

Frequently asked questions

What is raw cane or beet sugar (centrifugal only) — production in Guinea?
Raw cane or beet sugar (centrifugal only) — production in Guinea was 23,000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest raw cane or beet sugar (centrifugal only) — production recorded in Guinea?
The highest recorded value was 26,208 t in 2018.
What is the lowest raw cane or beet sugar (centrifugal only) — production recorded in Guinea?
The lowest recorded value was 0 t in 1961.
How does Guinea rank for raw cane or beet sugar (centrifugal only) — production?
Guinea ranks 98th out of 140 countries with data for 2023.
Is raw cane or beet sugar (centrifugal only) — production rising or falling in Guinea?
Over the last ten years it is down 8.0%. The long-run trend across the full record is volatile.
Where does this Guinea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw cane or beet sugar (centrifugal only) — Production. Statizoid updates them automatically from the source API.

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Raw cane or beet sugar (centrifugal only) — Production in Guinea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/raw-cane-or-beet-sugar-centrifugal-only-production/guinea/

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About this data

Indicator
Raw cane or beet sugar (centrifugal only) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
183 places, 10,025 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.