Raw cane or beet sugar (centrifugal only) — Production in Barbados

Barbados: Raw cane or beet sugar (centrifugal only) — Production was 6,848 t in 2023. ◆ Volatile

Latest (2023)
6,848 t
Change on year
up 54.3%
World rank
111th
of 140 countries
All-time high
204,000 t
in 1967
All-time low
4,439 t
in 2022
Years of data
63
1961–2023

Raw cane or beet sugar (centrifugal only) — Production in Barbados, 1961–2023

050.0k100.0k150.0k200.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, raw cane or beet sugar (centrifugal only) — production in Barbados stood at 6,848 t.

Compared with earlier readings it is up 54.3% on the previous year and down 60.7% over ten years.

Over the whole period, raw cane or beet sugar (centrifugal only) — production in Barbados peaked at 204,000 t in 1967 and was at its lowest, 4,439 t, in 2022.

That places Barbados 111th out of 140 countries with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Raw cane or beet sugar (centrifugal only) — Production in Barbados, year by year

Annual values for Raw cane or beet sugar (centrifugal only) — Production in Barbados, 1961 to 2023.
Year t Change
1961 162,000 t —
1962 161,000 t -0.6%
1963 194,000 t +20.5%
1964 164,000 t -15.5%
1965 199,000 t +21.3%
1966 175,000 t -12.1%
1967 204,000 t +16.6%
1968 162,000 t -20.6%
1969 142,000 t -12.3%
1970 157,400 t +10.8%
1971 137,200 t -12.8%
1972 112,800 t -17.8%
1973 118,000 t +4.6%
1974 110,000 t -6.8%
1975 99,000 t -10.0%
1976 104,000 t +5.1%
1977 120,000 t +15.4%
1978 101,000 t -15.8%
1979 114,000 t +12.9%
1980 132,000 t +15.8%
1981 94,000 t -28.8%
1982 85,550 t -9.0%
1983 85,143 t -0.5%
1984 100,393 t +17.9%
1985 100,247 t -0.1%
1986 111,100 t +10.8%
1987 83,400 t -24.9%
1988 80,300 t -3.7%
1989 66,263 t -17.5%
1990 69,310 t +4.6%
1991 65,669 t -5.3%
1992 54,000 t -17.8%
1993 48,500 t -10.2%
1994 50,700 t +4.5%
1995 38,500 t -24.1%
1996 59,100 t +53.5%
1997 64,600 t +9.3%
1998 48,000 t -25.7%
1999 53,196 t +10.8%
2000 58,400 t +9.8%
2001 49,800 t -14.7%
2002 44,800 t -10.0%
2003 36,325 t -18.9%
2004 34,400 t -5.3%
2005 38,200 t +11.0%
2006 33,700 t -11.8%
2007 34,700 t +3.0%
2008 31,600 t -8.9%
2009 33,300 t +5.4%
2010 25,500 t -23.4%
2011 23,500 t -7.8%
2012 24,500 t +4.3%
2013 17,423 t -28.9%
2014 15,745 t -9.6%
2015 10,759 t -31.7%
2016 7,026 t -34.7%
2017 10,102 t +43.8%
2018 11,669 t +15.5%
2019 7,865 t -32.6%
2020 6,658 t -15.3%
2021 5,252 t -21.1%
2022 4,439 t -15.5%
2023 6,848 t +54.3%

Barbados compared with similar countries

  • Barbados's 6,848 t is below the median for high income countries, which is 100,546 t, 7% of the median. (38 countries reporting)
  • Barbados's 6,848 t is below the median for Latin America & Caribbean, which is 138,751 t, 5% of the median. (30 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 173,667 t 142,000 t 204,000 t 9
1970s 117,340 t 99,000 t 157,400 t 10
1980s 93,840 t 66,263 t 132,000 t 10
1990s 55,158 t 38,500 t 69,310 t 10
2000s 39,522 t 31,600 t 58,400 t 10
2010s 15,409 t 7,026 t 25,500 t 10
2020s 5,799 t 4,439 t 6,848 t 4

Countries ranked near Barbados

  1. 108 Benin 10,000 t compare
  2. 108 Sierra Leone 10,000 t compare
  3. 110 Armenia 7,413 t compare
  4. 112 Central African Republic 5,000 t compare
  5. 113 Liberia 4,919 t compare
  6. 114 Martinique 4,073 t compare

See the full ranking of 183 places →

More agriculture & rural data for Barbados

All data for Barbados →

Frequently asked questions

What is raw cane or beet sugar (centrifugal only) — production in Barbados?
Raw cane or beet sugar (centrifugal only) — production in Barbados was 6,848 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest raw cane or beet sugar (centrifugal only) — production recorded in Barbados?
The highest recorded value was 204,000 t in 1967.
What is the lowest raw cane or beet sugar (centrifugal only) — production recorded in Barbados?
The lowest recorded value was 4,439 t in 2022.
How does Barbados rank for raw cane or beet sugar (centrifugal only) — production?
Barbados ranks 111th out of 140 countries with data for 2023.
Is raw cane or beet sugar (centrifugal only) — production rising or falling in Barbados?
Over the last ten years it is down 60.7%. The long-run trend across the full record is volatile.
Where does this Barbados data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw cane or beet sugar (centrifugal only) — Production. Statizoid updates them automatically from the source API.

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Raw cane or beet sugar (centrifugal only) — Production in Barbados. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/raw-cane-or-beet-sugar-centrifugal-only-production/barbados/

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About this data

Indicator
Raw cane or beet sugar (centrifugal only) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
183 places, 10,025 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.