Raw cane or beet sugar (centrifugal only) — Production, per capita in Puerto Rico
Puerto Rico: Raw cane or beet sugar (centrifugal only) — Production, per capita was 0 t per person in 2018. ◆ Volatile
Raw cane or beet sugar (centrifugal only) — Production, per capita in Puerto Rico, 1961–2018
Source: Statizoid (derived). Measured in t per person.
Analysis
Puerto Rico recorded 0 t per person for raw cane or beet sugar (centrifugal only) — production, per capita in 2018. That is the lowest value across all 58 years on record.
Over the whole period, raw cane or beet sugar (centrifugal only) — production, per capita in Puerto Rico peaked at 0.4146 t per person in 1961 and was at its lowest, 0 t per person, in 2003.
That places Puerto Rico 111th out of 124 countries with data for 2018, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Raw cane or beet sugar (centrifugal only) — Production, per capita in Puerto Rico, year by year
| Year | t per person | Change |
|---|---|---|
| 1961 | 0.4146 t per person | — |
| 1962 | 0.369 t per person | -11.0% |
| 1963 | 0.3544 t per person | -4.0% |
| 1964 | 0.3474 t per person | -2.0% |
| 1965 | 0.3101 t per person | -10.7% |
| 1966 | 0.3064 t per person | -1.2% |
| 1967 | 0.2771 t per person | -9.6% |
| 1968 | 0.2173 t per person | -21.6% |
| 1969 | 0.1617 t per person | -25.6% |
| 1970 | 0.1519 t per person | -6.0% |
| 1971 | 0.1053 t per person | -30.7% |
| 1972 | 0.0951 t per person | -9.7% |
| 1973 | 0.0795 t per person | -16.4% |
| 1974 | 0.0875 t per person | +10.1% |
| 1975 | 0.0906 t per person | +3.6% |
| 1976 | 0.0918 t per person | +1.3% |
| 1977 | 0.0775 t per person | -15.6% |
| 1978 | 0.0583 t per person | -24.7% |
| 1979 | 0.0548 t per person | -6.0% |
| 1980 | 0.0494 t per person | -9.8% |
| 1981 | 0.0422 t per person | -14.6% |
| 1982 | 0.031 t per person | -26.6% |
| 1983 | 0.0272 t per person | -12.3% |
| 1984 | 0.026 t per person | -4.4% |
| 1985 | 0.0289 t per person | +11.3% |
| 1986 | 0.0255 t per person | -11.9% |
| 1987 | 0.0254 t per person | -0.2% |
| 1988 | 0.0267 t per person | +5.1% |
| 1989 | 0.0236 t per person | -11.6% |
| 1990 | 0.0175 t per person | -26.1% |
| 1991 | 0.0188 t per person | +7.8% |
| 1992 | 0.0171 t per person | -9.4% |
| 1993 | 0.0161 t per person | -5.6% |
| 1994 | 0.0124 t per person | -23.3% |
| 1995 | 0.0112 t per person | -9.5% |
| 1996 | 0.0082 t per person | -27.0% |
| 1997 | 0.0065 t per person | -19.8% |
| 1998 | 0.0053 t per person | -19.1% |
| 1999 | 0.0008 t per person | -85.1% |
| 2000 | 0.001 t per person | +32.8% |
| 2001 | 0.0003 t per person | -75.1% |
| 2002 | 0.0003 t per person | -0.1% |
| 2003 | 0 t per person | -100.0% |
| 2004 | 0 t per person | — |
| 2005 | 0 t per person | — |
| 2006 | 0 t per person | — |
| 2007 | 0 t per person | — |
| 2008 | 0 t per person | — |
| 2009 | 0 t per person | — |
| 2010 | 0 t per person | — |
| 2011 | 0 t per person | — |
| 2012 | 0 t per person | — |
| 2013 | 0 t per person | — |
| 2014 | 0 t per person | — |
| 2015 | 0 t per person | — |
| 2016 | 0 t per person | — |
| 2017 | 0 t per person | — |
| 2018 | 0 t per person | — |
Puerto Rico compared with similar countries
- Puerto Rico's 0 t per person is below the median for high income countries, which is 0.0173 t per person. (38 countries reporting)
- Puerto Rico's 0 t per person is below the median for Latin America & Caribbean, which is 0.0293 t per person. (30 countries reporting)
Biggest year-on-year movements
Years where Raw cane or beet sugar (centrifugal only) — Production, per capita in Puerto Rico changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2003 | -100.0% | 0.0003 t per person | 0 t per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.3064 t per person | 0.1617 t per person | 0.4146 t per person | 9 |
| 1970s | 0.0892 t per person | 0.0548 t per person | 0.1519 t per person | 10 |
| 1980s | 0.0306 t per person | 0.0236 t per person | 0.0494 t per person | 10 |
| 1990s | 0.0114 t per person | 0.0008 t per person | 0.0188 t per person | 10 |
| 2000s | 0.0002 t per person | 0 t per person | 0.001 t per person | 10 |
| 2010s | 0 t per person | 0 t per person | 0 t per person | 9 |
Countries ranked near Puerto Rico
- 108 Djibouti 0 t per person compare
- 109 Ireland 0 t per person compare
- 110 Uzbekistan 0 t per person compare
- 111 Antigua and Barbuda 0 t per person compare
- 111 Bulgaria 0 t per person compare
- 111 Bosnia and Herzegovina 0 t per person compare
- 111 Algeria 0 t per person compare
- 111 Georgia 0 t per person compare
- 111 Ghana 0 t per person compare
- 111 Iceland 0 t per person
- 111 Israel 0 t per person compare
- 111 Lebanon 0 t per person compare
- 111 Saint Lucia 0 t per person compare
- 111 Portugal 0 t per person compare
- 111 Slovenia 0 t per person compare
- 111 Trinidad and Tobago 0 t per person compare
More agriculture & rural data for Puerto Rico
- Agriculture, forestry, and fishing, value added (current US$), annual 0.4415 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0069 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 278.57 current US$ per person (2025)
- Rural population, annual growth rate -2.05 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0566 units per person (2025)
- Share of GDP from agriculture 0.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.7% (2025)
- Rural population 5.7% (2025)
- Rural population growth -2.1% (2025)
Frequently asked questions
- What is raw cane or beet sugar (centrifugal only) — production, per capita in Puerto Rico?
- Raw cane or beet sugar (centrifugal only) — production, per capita in Puerto Rico was 0 t per person in 2018, according to Statizoid (derived).
- What is the highest raw cane or beet sugar (centrifugal only) — production, per capita recorded in Puerto Rico?
- The highest recorded value was 0.4146 t per person in 1961.
- What is the lowest raw cane or beet sugar (centrifugal only) — production, per capita recorded in Puerto Rico?
- The lowest recorded value was 0 t per person in 2003.
- How does Puerto Rico rank for raw cane or beet sugar (centrifugal only) — production, per capita?
- Puerto Rico ranks 111th out of 124 countries with data for 2018.
- Where does this Puerto Rico data come from?
- The figures come from Statizoid (derived), published as part of Raw cane or beet sugar (centrifugal only) — Production, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 58 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Raw cane or beet sugar (centrifugal only) — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Raw cane or beet sugar (centrifugal only) — Production ÷ Population, total
Computed from
- Raw cane or beet sugar (centrifugal only) — Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Raw cane or beet sugar (centrifugal only) — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.