Raspberries — Production in Germany

Germany: Raspberries — Production was 6,960 t in 2024. ▼ Falling

Latest (2024)
6,960 t
Change on year
up 4.3%
World rank
18th
of 53 countries
All-time high
35,500 t
in 1999
All-time low
4,666 t
in 2012
Years of data
64
1961–2024

Raspberries — Production in Germany, 1961–2024

010.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for raspberries — production in Germany is 6,960 t, measured in 2024.

The figure is up 4.3% on the previous year and up 25.1% over ten years.

Over the whole period, raspberries — production in Germany peaked at 35,500 t in 1999 and was at its lowest, 4,666 t, in 2012.

Germany ranks 18th of 53 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Raspberries — Production in Germany, year by year

Annual values for Raspberries — Production in Germany, 1961 to 2024.
Year t Change
1961 20,212 t —
1962 20,765 t +2.7%
1963 22,423 t +8.0%
1964 20,663 t -7.8%
1965 20,848 t +0.9%
1966 25,092 t +20.4%
1967 22,403 t -10.7%
1968 24,282 t +8.4%
1969 24,896 t +2.5%
1970 24,807 t -0.4%
1971 22,111 t -10.9%
1972 22,054 t -0.3%
1973 22,829 t +3.5%
1974 20,400 t -10.6%
1975 23,378 t +14.6%
1976 18,427 t -21.2%
1977 18,295 t -0.7%
1978 22,194 t +21.3%
1979 22,457 t +1.2%
1980 20,603 t -8.3%
1981 18,955 t -8.0%
1982 23,855 t +25.9%
1983 24,651 t +3.3%
1984 26,586 t +7.8%
1985 26,371 t -0.8%
1986 25,000 t -5.2%
1987 25,000 t +0.0%
1988 28,000 t +12.0%
1989 30,000 t +7.1%
1990 27,241 t -9.2%
1991 22,904 t -15.9%
1992 31,500 t +37.5%
1993 29,500 t -6.3%
1994 27,000 t -8.5%
1995 27,000 t +0.0%
1996 26,193 t -3.0%
1997 27,141 t +3.6%
1998 29,900 t +10.2%
1999 35,500 t +18.7%
2000 33,700 t -5.1%
2001 29,200 t -13.4%
2002 29,700 t +1.7%
2003 20,000 t -32.7%
2004 20,034 t +0.2%
2005 7,000 t -65.1%
2006 7,196 t +2.8%
2007 6,191 t -14.0%
2008 5,334 t -13.8%
2009 5,068 t -5.0%
2010 5,212 t +2.8%
2011 4,778 t -8.3%
2012 4,666 t -2.3%
2013 5,086 t +9.0%
2014 5,563 t +9.4%
2015 5,631 t +1.2%
2016 5,617 t -0.2%
2017 6,354 t +13.1%
2018 6,820 t +7.3%
2019 7,540 t +10.6%
2020 7,140 t -5.3%
2021 7,020 t -1.7%
2022 6,770 t -3.6%
2023 6,670 t -1.5%
2024 6,960 t +4.3%

Germany compared with similar countries

  • Germany's 6,960 t is above the median for Europe & Central Asia, which is 790 t, 8.8× the median. (36 countries reporting)
  • Germany's 6,960 t is above the median for high income countries, which is 649.07 t, 10.7× the median. (31 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 22,398 t 20,212 t 25,092 t 9
1970s 21,695 t 18,295 t 24,807 t 10
1980s 24,902 t 18,955 t 30,000 t 10
1990s 28,388 t 22,904 t 35,500 t 10
2000s 16,342 t 5,068 t 33,700 t 10
2010s 5,727 t 4,666 t 7,540 t 10
2020s 6,912 t 6,670 t 7,140 t 5

Countries ranked near Germany

  1. 15 Azerbaijan 11,795 t compare
  2. 16 Kazakhstan 10,616 t compare
  3. 17 France 7,480 t compare
  4. 19 Canada 6,765 t compare
  5. 20 Bulgaria 5,120 t compare
  6. 21 Switzerland 4,467 t compare

See the full ranking of 76 places →

More agriculture & rural data for Germany

All data for Germany →

Frequently asked questions

What is raspberries — production in Germany?
Raspberries — production in Germany was 6,960 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raspberries — production recorded in Germany?
The highest recorded value was 35,500 t in 1999.
What is the lowest raspberries — production recorded in Germany?
The lowest recorded value was 4,666 t in 2012.
How does Germany rank for raspberries — production?
Germany ranks 18th out of 53 countries with data for 2024.
Is raspberries — production rising or falling in Germany?
Over the last ten years it is up 25.1%. The long-run trend across the full record is falling.
Where does this Germany data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raspberries — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Raspberries — Production in Germany. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/raspberries-production/germany/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/raspberries-production/germany/">Raspberries — Production in Germany</a> — Statizoid

About this data

Indicator
Raspberries — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
76 places, 3,339 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.