Raspberries — Area harvested in Australia and New Zealand

Australia and New Zealand: Raspberries — Area harvested was 311 ha in 2024. ▼ Falling

Latest (2024)
311 ha
Change on year
down 6.0%
World rank
24th
of 53 countries
All-time high
693 ha
in 1985
All-time low
305 ha
in 1977
Years of data
64
1961–2024

Raspberries — Area harvested in Australia and New Zealand, 1961–2024

0200400600196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, raspberries — area harvested in Australia and New Zealand stood at 311 ha.

That represents a change of down 6.0% on the previous year and down 12.4% over ten years.

Over the whole period, raspberries — area harvested in Australia and New Zealand peaked at 693 ha in 1985 and was at its lowest, 305 ha, in 1977.

Australia and New Zealand ranks 24th of 53 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Raspberries — Area harvested in Australia and New Zealand, year by year

Annual values for Raspberries — Area harvested in Australia and New Zealand, 1961 to 2024.
Year ha Change
1961 595 ha
1962 616 ha +3.5%
1963 595 ha -3.4%
1964 590 ha -0.8%
1965 561 ha -4.9%
1966 528 ha -5.9%
1967 496 ha -6.1%
1968 438 ha -11.7%
1969 471 ha +7.5%
1970 552 ha +17.2%
1971 611 ha +10.7%
1972 573 ha -6.2%
1973 522 ha -8.9%
1974 476 ha -8.8%
1975 408 ha -14.3%
1976 346 ha -15.2%
1977 305 ha -11.8%
1978 320 ha +4.9%
1979 369 ha +15.3%
1980 454 ha +23.0%
1981 551 ha +21.4%
1982 651 ha +18.1%
1983 681 ha +4.6%
1984 673 ha -1.2%
1985 693 ha +3.0%
1986 636 ha -8.2%
1987 621 ha -2.4%
1988 537 ha -13.5%
1989 506 ha -5.8%
1990 450 ha -11.1%
1991 387 ha -14.0%
1992 372 ha -3.9%
1993 390 ha +4.8%
1994 400 ha +2.6%
1995 367 ha -8.2%
1996 371 ha +1.1%
1997 331 ha -10.8%
1998 465 ha +40.5%
1999 480 ha +3.2%
2000 464 ha -3.3%
2001 459 ha -1.1%
2002 501 ha +9.2%
2003 465 ha -7.2%
2004 394 ha -15.3%
2005 374 ha -5.1%
2006 420 ha +12.3%
2007 392 ha -6.7%
2008 416 ha +6.1%
2009 332 ha -20.2%
2010 381 ha +14.8%
2011 401 ha +5.2%
2012 373 ha -7.0%
2013 368 ha -1.3%
2014 355 ha -3.5%
2015 353 ha -0.6%
2016 342 ha -3.1%
2017 326 ha -4.7%
2018 336 ha +3.1%
2019 316 ha -6.0%
2020 324 ha +2.5%
2021 324 ha +0.0%
2022 331 ha +2.2%
2023 331 ha +0.0%
2024 311 ha -6.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 543.33 ha 438 ha 616 ha 9
1970s 448.2 ha 305 ha 611 ha 10
1980s 600.3 ha 454 ha 693 ha 10
1990s 401.3 ha 331 ha 480 ha 10
2000s 421.7 ha 332 ha 501 ha 10
2010s 355.1 ha 316 ha 401 ha 10
2020s 324.2 ha 311 ha 331 ha 5

Countries ranked near Australia and New Zealand

  1. 21 France 710 ha compare
  2. 22 Kyrgyzstan 634 ha compare
  3. 23 Italy 360 ha compare
  4. 25 Czechoslovakia 300 ha compare
  5. 25 Finland 300 ha compare
  6. 25 Latvia 300 ha compare

See the full ranking of 76 places →

More agriculture & rural data for Australia and New Zealand

All data for Australia and New Zealand →

Frequently asked questions

What is raspberries — area harvested in Australia and New Zealand?
Raspberries — area harvested in Australia and New Zealand was 311 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raspberries — area harvested recorded in Australia and New Zealand?
The highest recorded value was 693 ha in 1985.
What is the lowest raspberries — area harvested recorded in Australia and New Zealand?
The lowest recorded value was 305 ha in 1977.
How does Australia and New Zealand rank for raspberries — area harvested?
Australia and New Zealand ranks 24th out of 53 countries with data for 2024.
Is raspberries — area harvested rising or falling in Australia and New Zealand?
Over the last ten years it is down 12.4%. The long-run trend across the full record is falling.
Where does this Australia and New Zealand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raspberries — Area harvested. Statizoid updates them automatically from the source API.

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Raspberries — Area harvested in Australia and New Zealand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/stat/raspberries-area-harvested/australia-and-new-zealand/

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About this data

Indicator
Raspberries — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
76 places, 3,041 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.