Rape and Mustardseed — Losses in China, Taiwan Province of

China, Taiwan Province of: Rape and Mustardseed — Losses was 2 t in 2013. ◆ Volatile

Latest (2013)
2 t
Change on year
unchanged
World rank
44th
of 44 countries
All-time high
1,036 t
in 1968
All-time low
1 t
in 2005
Years of data
53
1961–2013

Rape and Mustardseed — Losses in China, Taiwan Province of, 1961–2013

02505007501.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, rape and mustardseed — losses in China, Taiwan Province of stood at 2 t.

The figure is unchanged over ten years.

Over the whole period, rape and mustardseed — losses in China, Taiwan Province of peaked at 1,036 t in 1968 and was at its lowest, 1 t, in 2005.

China, Taiwan Province of ranks 44th of 44 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Rape and Mustardseed — Losses in China, Taiwan Province of, year by year

Annual values for Rape and Mustardseed — Losses in China, Taiwan Province of, 1961 to 2013.
Year t Change
1961 160 t
1962 200 t +25.0%
1963 261 t +30.5%
1964 659 t +152.5%
1965 458 t -30.5%
1966 167 t -63.5%
1967 213 t +27.5%
1968 1,036 t +386.4%
1969 452 t -56.4%
1970 48 t -89.4%
1971 34 t -29.2%
1972 49 t +44.1%
1973 535 t +991.8%
1974 28 t -94.8%
1975 90 t +221.4%
1976 92 t +2.2%
1977 66 t -28.3%
1978 62 t -6.1%
1979 49 t -21.0%
1980 41 t -16.3%
1981 31 t -24.4%
1982 27 t -12.9%
1983 19 t -29.6%
1984 13 t -31.6%
1985 11 t -15.4%
1986 18 t +63.6%
1987 7 t -61.1%
1988 7 t +0.0%
1989 5 t -28.6%
1990 4 t -20.0%
1991 4 t +0.0%
1992 3 t -25.0%
1993 6 t +100.0%
1994 7 t +16.7%
1995 3 t -57.1%
1996 2 t -33.3%
1997 4 t +100.0%
1998 4 t +0.0%
1999 3 t -25.0%
2000 2 t -33.3%
2001 2 t +0.0%
2002 2 t +0.0%
2003 2 t +0.0%
2004 3 t +50.0%
2005 1 t -66.7%
2006 3 t +200.0%
2007 2 t -33.3%
2008 5 t +150.0%
2009 2 t -60.0%
2010 12 t +500.0%
2011 2 t -83.3%
2012 2 t +0.0%
2013 2 t +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 400.67 t 160 t 1,036 t 9
1970s 105.3 t 28 t 535 t 10
1980s 17.9 t 5 t 41 t 10
1990s 4 t 2 t 7 t 10
2000s 2.4 t 1 t 5 t 10
2010s 4.5 t 2 t 12 t 4

Countries ranked near China, Taiwan Province of

  1. 41 Czechoslovakia 72 t compare
  2. 42 Serbia and Montenegro 68 t compare
  3. 43 Uzbekistan 8 t compare

See the full ranking of 67 places →

More agriculture & rural data for China, Taiwan Province of

All data for China, Taiwan Province of →

Frequently asked questions

What is rape and mustardseed — losses in China, Taiwan Province of?
Rape and mustardseed — losses in China, Taiwan Province of was 2 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest rape and mustardseed — losses recorded in China, Taiwan Province of?
The highest recorded value was 1,036 t in 1968.
What is the lowest rape and mustardseed — losses recorded in China, Taiwan Province of?
The lowest recorded value was 1 t in 2005.
How does China, Taiwan Province of rank for rape and mustardseed — losses?
China, Taiwan Province of ranks 44th out of 44 countries with data for 2013.
Is rape and mustardseed — losses rising or falling in China, Taiwan Province of?
Over the last ten years it is unchanged. The long-run trend across the full record is volatile.
Where does this China, Taiwan Province of data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustardseed — Losses. Statizoid updates them automatically from the source API.

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Rape and Mustardseed — Losses in China, Taiwan Province of. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/stat/rape-and-mustardseed-losses/china-taiwan-province-of/

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About this data

Indicator
Rape and Mustardseed — Losses
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
67 places, 2,874 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.