Rape and Mustardseed — Fat supply quantity in Indonesia

Indonesia: Rape and Mustardseed — Fat supply quantity was 34 t in 2023. ◆ Volatile

Latest (2023)
34 t
Change on year
down 1.1%
World rank
118th
of 192 countries
All-time high
81.63 t
in 2011
All-time low
1.15 t
in 2019
Years of data
14
2010–2023

Rape and Mustardseed — Fat supply quantity in Indonesia, 2010–2023

0204060802010201620232010: 67.9 t2011: 81.6 t2012: 23.7 t2013: 12.6 t2014: 18.3 t2015: 37 t2016: 33.3 t2017: 21.6 t2018: 29.8 t2019: 1.1 t2020: 25.6 t2021: 28.5 t2022: 34.4 t2023: 34 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for rape and mustardseed — fat supply quantity in Indonesia is 34 t, measured in 2023.

That represents a change of down 1.1% on the previous year and up 170.1% over ten years.

Over the whole period, rape and mustardseed — fat supply quantity in Indonesia peaked at 81.63 t in 2011 and was at its lowest, 1.15 t, in 2019.

That places Indonesia 118th out of 192 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Rape and Mustardseed — Fat supply quantity in Indonesia, year by year

Annual values for Rape and Mustardseed — Fat supply quantity (t) in Indonesia, 2010 to 2023.
Year t Change
2010 67.87 t —
2011 81.63 t +20.3%
2012 23.73 t -70.9%
2013 12.59 t -46.9%
2014 18.3 t +45.4%
2015 37.02 t +102.3%
2016 33.26 t -10.2%
2017 21.58 t -35.1%
2018 29.82 t +38.2%
2019 1.15 t -96.1%
2020 25.56 t +2122.6%
2021 28.46 t +11.3%
2022 34.38 t +20.8%
2023 34 t -1.1%

Indonesia compared with similar countries

  • Indonesia's 34 t is below the median for upper middle income countries, which is 60.09 t, 57% of the median. (52 countries reporting)
  • Indonesia's 34 t is above the median for East Asia & Pacific, which is 25.63 t, 1.3× the median. (25 countries reporting)

Biggest year-on-year movements

Years where Rape and Mustardseed — Fat supply quantity in Indonesia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2020 +2122.6% 1.15 t 25.56 t

Averages by decade

DecadeAverage LowestHighest Years
2010s 32.7 t 1.15 t 81.63 t 10
2020s 30.6 t 25.56 t 34.38 t 4

Countries ranked near Indonesia

  1. 115 Luxembourg 36.63 t compare
  2. 116 Democratic Republic of the Congo 36.56 t compare
  3. 117 Iran (Islamic Republic of) 35.37 t compare
  4. 119 Maldives 32.93 t compare
  5. 120 Uzbekistan 31.78 t compare
  6. 121 Namibia 30.3 t compare

See the full ranking of 222 places →

More agriculture & rural data for Indonesia

All data for Indonesia →

Frequently asked questions

What is rape and mustardseed — fat supply quantity in Indonesia?
Rape and mustardseed — fat supply quantity in Indonesia was 34 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest rape and mustardseed — fat supply quantity recorded in Indonesia?
The highest recorded value was 81.63 t in 2011.
What is the lowest rape and mustardseed — fat supply quantity recorded in Indonesia?
The lowest recorded value was 1.15 t in 2019.
How does Indonesia rank for rape and mustardseed — fat supply quantity?
Indonesia ranks 118th out of 192 countries with data for 2023.
Is rape and mustardseed — fat supply quantity rising or falling in Indonesia?
Over the last ten years it is up 170.1%. The long-run trend across the full record is volatile.
Where does this Indonesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustardseed — Fat supply quantity (t). Statizoid updates them automatically from the source API.

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Rape and Mustardseed — Fat supply quantity in Indonesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/rape-and-mustardseed-fat-supply-quantity-t/indonesia/

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About this data

Indicator
Rape and Mustardseed — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
222 places, 2,957 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.