Rape and Mustardseed — Export quantity in Mongolia

Mongolia: Rape and Mustardseed — Export quantity was 68 1000 t in 2023. ◆ Volatile

Latest (2023)
68 1000 t
Change on year
up 195.7%
World rank
23rd
of 143 countries
All-time high
68 1000 t
in 2023
All-time low
1 1000 t
in 2010
Years of data
14
2010–2023

Rape and Mustardseed — Export quantity in Mongolia, 2010–2023

02040602010201620232010: 1 1000 t2011: 12 1000 t2012: 8 1000 t2013: 19 1000 t2014: 38 1000 t2015: 44 1000 t2016: 41 1000 t2017: 15 1000 t2018: 23 1000 t2019: 34 1000 t2020: 27 1000 t2021: 6 1000 t2022: 23 1000 t2023: 68 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Mongolia recorded 68 1000 t for rape and mustardseed — export quantity in 2023. That is the highest value across all 14 years on record.

Compared with earlier readings it is up 195.7% on the previous year and up 257.9% over ten years.

Over the whole period, rape and mustardseed — export quantity in Mongolia peaked at 68 1000 t in 2023 and was at its lowest, 1 1000 t, in 2010.

That places Mongolia 23rd out of 143 countries with data for 2023, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 23.5 1000 t 1 1000 t 44 1000 t 10
2020s 31 1000 t 6 1000 t 68 1000 t 4

Countries ranked near Mongolia

  1. 20 Denmark 136 1000 t compare
  2. 21 Germany 133 1000 t compare
  3. 22 Kazakhstan 74 1000 t compare
  4. 24 Spain 56 1000 t compare
  5. 25 United Kingdom of Great Britain and Northern Ireland 47 1000 t compare
  6. 26 India 42 1000 t compare

See the full ranking of 174 places →

More agriculture & rural data for Mongolia

All data for Mongolia →

Frequently asked questions

What is rape and mustardseed — export quantity in Mongolia?
Rape and mustardseed — export quantity in Mongolia was 68 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest rape and mustardseed — export quantity recorded in Mongolia?
The highest recorded value was 68 1000 t in 2023.
What is the lowest rape and mustardseed — export quantity recorded in Mongolia?
The lowest recorded value was 1 1000 t in 2010.
How does Mongolia rank for rape and mustardseed — export quantity?
Mongolia ranks 23rd out of 143 countries with data for 2023.
Is rape and mustardseed — export quantity rising or falling in Mongolia?
Over the last ten years it is up 257.9%. The long-run trend across the full record is volatile.
Where does this Mongolia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustardseed — Export quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Rape and Mustardseed — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
174 places, 2,122 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.